Sincoma ukupheka ikhekhe elimnandi nge-cottage shizi namajikijolo, usebenzisa izindlela zethu ezingabizi futhi ezilula kakhulu. Ngokungangabazeki uzothanda ukunambitheka okumangalisayo kanye nephunga elimnandi lempahla ebhaka.
Vula ikhekhe elimnandi le-sandwich ne-cottage shizi namajikijolo - iresiphi
Izithako:
Ukuhlolwa:
- ufulawa, i-quality sifted - 265 g;
- ibhotela elihle - 105 g;
- ushukela granulated - 105 g;
- Inkukhu ekhethiwe iqanda - ucezu olulodwa;
Ukuze ukhilimu:
- I-cottage cheese soft - 515 g;
- iqanda lezinkukhu elikhethiwe - 1 pc.;
- ushukela granulated - 140-190 g;
- ukhilimu omuncu - 85 g;
- ushukela wesanti uswidi noma i-vanillin - ukunambitha;
- isitashi - 60 g;
- noma yikuphi amajikijolo - ukunambitha.
Ukulungiselela
Ekuqaleni, lapho ulungiselela i-pie, wabeka ihhavini ekushiseni kwama-degrees angu-195 bese uvula itshisa. Ngalesi sikhathi esitsheni uhlanganisa ushukela ngenhlama, ibhotela elithambile futhi uphonsa izithako nge mixer kuze kube airy. Ngenkathi yokubetha, engeza iqanda elilodwa elikhethiwe lekhukhu. Ekupheleni kwe-batch, sibeka ufulawa enhlama bese sihlobisa ibhola emzimbeni owamukelweyo, esiwuhambisa kancane esifubeni.
Ngalesi sikhathi, lungisa ukhilimu we-curd we-pie. Ukuze senze lokhu, siwujezisa ushizi we-cottage nge-blender kuze kube yi-airy, bese uwuxuba esitsheni esikahle ngesikhilimu omuncu, ushukela nesitashi, engeza i-egg, i-vanillin noma i-vanilla ushukela bese uhlangana kahle kuze kube yilapho ubhekene khona.
Manje sithatha ibhola lenhlama elivela esiqandisini, sibeke ngendlela efakwe oyile bese sisihambisa ngezansi nangodonga, ukuhlobisa izinhlangothi. Sifaka ukhilimu we-curd phezulu, futhi sisabalalisa amajikijolo ahlanziwe omisiwe phezulu. Zingaba zincane kakhulu noma zanele ukwenza ukunambitheka kwamaberry kudlule phezu kwe-curd - sinquma inombolo ngokusho okuthandayo nokunambitha.
Kuhlala nje ukubhaka ikhekhe imizuzu engamashumi amane noma engamashumi ayisihlanu bese ivumela ukuthi ipholile ngokuphelele.
Inombolo yezithako ibalwa ngesimo esikhulu sobubanzi. Ukuze isitsha esinebubanzi obuyi-20-22 cm, ubukhulu kumele buhliswe ngesigamu.
Ikhekhe le-Sprinkel ne-cottage shizi namajikijolo
Izithako:
Ukuhlolwa:
- ikhwalithi yefulawa ifakwe - 205 g;
- amafutha omuncu anamafutha - 105 g;
- ushukela granulated - 55 g;
- i-vanillin - pinch;
Ukugxila kwe-curd ne-berry:
- I-cottage cheese soft - 365 g;
- izinkukhu ezikhethiweyo ezinkukhu - ama-3 ama-pcs;
- ushukela oluyimpuphu - 265 g;
- i-vanillin - pinch;
- ushukela granulated - 30 g;
- isitashi - 30 g;
- noma yikuphi amajikijolo - 290 g.
Ukulungiselela
Ngomusa kakhulu futhi uyaphenduka uphahla nge-sprite paste. Ukuze sikwenze, siqala ukuhlunga ngofulawa wekhwalithi, sixubane noshukela ne-vanillin, bese ufaka amafutha athambile bese uwagaya ngezandla kuze kutholakale imvuthu. Okulandelayo, ukubeka isitsha ngesivivinyo, siqala ukugcwalisa.
I-Cottage ushizi ugaye nge-sieve encane noma ijeziswe i-blender, bese uxuba ne-powder ushukela ne-vanillin, engeza amaqanda bese uhlobisa ngokucophelela konke ukukhazimula. Kwesinye isitsha, sibeka amajikijolo ngaphambilini futhi siwaxube nesitashi noshukela.
Ngendlela efakwe amafutha sisakaza kancane kancane kwengxenye yenhlama futhi siyayifaka, ngokulinganayo sisakaze kusengaphambili ngezansi nasemaceleni. Manje uthele i-cottage shies stuffing, sibeka amajikijolo bese sifafaza imvuthuluka esele. Ukubhaka kuyadingeka ukubeka ikhekhe kuhhavini elifudumele kuze kube ngu-180 degrees imizuzu engaba ngu-50.
Ikhekhe le-puff ne-cottage ushizi namajikijolo amaqhwa e-multivariate
Izithako:
- inhlama ivulekile - 520 g;
- ushukela - 85-100 g;
- i-vanillin - pinch;
- I-cottage cheese soft - 305 g;
- iqanda lezinkukhu elikhethiwe - 1 pc.;
- noma yikuphi amajikijolo amaqhwa - 140 g.
Ukulungiselela
Ikhekhe laleli recipe kulula kakhulu ukulilungiselela. Kwanele ukuhlukanisa ama-puff pastry ezingxenyeni ezimbili ezingalingani, ukuyikhipha, ubeke eyodwa enkulu ibe yi-multicast oyili, uphinde usakaze ushizi we-cottage ohlanganiswe noshukela, iqanda ne-vanillin. Kuyo yonke indawo, siphula futhi amajikijolo amaqhwa, ngaphandle kokuhlunga, futhi simboze umkhiqizo ngendwangu ehlanganisiwe ye-encane. Uma ufisa, ungayinqamula imivimbo noma noma yimiphi imidwebo bese uyihlobisa ikhekhe ngokwengeziwe. Bhaka umkhiqizo uzoba kwimodi ye- "Baking" imizuzu engamashumi amahlanu nanhlanu.