I-chocolate roll

Uma i-dessert idinga ukupheka amaminithi angu-10 ngaphambi kokufika kwezivakashi, asikho isikhathi sokucabanga ngokubhaka ama-pie, amaqebelengwane nama-biscuits. Ngezikhathi ezinjalo, izindlela zokupheka ziyasiza, azidingi ukubhaka namakhono akhethekile. Indlela yokupheka omunye wabo, isibonelo, umqulu ushokoledi osheshayo, uzofunda kulesi sihloko.

Iqoqo leshokolethi lamakhukhi

Iqoqo leshokolethi lama-cookies ne-banana ukhilimu uyinhlahlandlela, hhayi kancane ngaphansi kwe-sponge cousin yayo ngokunambitheka. Izithako kuye ngokuqinisekile zizotholakala kwabaningi esiqandisini, futhi ukulungiswa okusheshayo nokulula kwenza lo mnandi ube yingcebo ekuqoqweni kokupheka kwanoma iyiphi inkosikazi.

Izithako:

Isizathu:

Ukuze ukhilimu:

Ukulungiselela

Ukusuka emasimini aqoshiwe senza inhlama-isisekelo somqulu wethu, ngoba lokhu sifaka i-cocoa namanzi nge-liqueur kuma-biscuits ama-biscuit. Ngenxa yalokho, sinesisindo samaplastiki esifana nenhlama emfushane. Sisabalalisa isisindo soshokolethi ngendwangu elinganayo ephepheni lesikhumba se-oiled, phezulu kwesisekelo se-chocolate sisabalalisa ukhilimu, oqukethe ukhilimu ohlutshiwe nge ukhilimu omuncu kanye ne-sugar powder. Uma ufisa, ukhilimu omuncu ekhilimu ungashintshwa ngebhotela kanye nobisi oluncibilikisiwe, okwenza ushokoledi ushuke ne-banana ukhilimu kakhulu futhi ukwanelise.

Siqala ukuloba umqulu wethu, ukuhlukanisa isisekelo se-chocolate kusuka ephepheni njengoba sihamba. Idayisi kufanele ibanjwe efrijini okungenani imizuzu engu-10-15, futhi kufanele - ihora eli-1 esiqandisini. Emva kwalokho, umqulu wethu we-ushokoledi we-ushokolethi ungadliwa kalula bese uhlinzekwa itiye.

I-chocolate roll ne marshmallows nama cherry

Leli qhafalethi ye-chocolate ifana nesoseji esiphundu se-sweet cream nge-complement ngendlela yama cherries nama-marshmallows. Akudingeki ukuthi, abathandi bale dessert bayokujabulela ngempela.

Izithako:

Ukulungiselela

I-chocolate ne-margarine iyancibilika emanzini okugezela, bese ufaka ngobumnene iqanda elishaywayo, bese ususa ngokushesha i-pan emlilweni. Khulisa ukushisa ekamelweni lokushisa, bese ugxila emantongeni achotshoziwe, ama-cherries nama-marshmallows. Yakha umqulu, uwubophe ephepheni lesikhumba esenziwe ngamagugu bese ushiya efrijini noma efrijini kuze kube yilapho uqine ngokuphelele. Umqulu oqediwe ungadliwa ube yizinxenye futhi ukhonjiswe etafuleni. Bon appetit!