Amapayipi ama-strawberries - ukuphathwa kwangempela kubathandi bezimpahla eziphekiwe, ongadla unyaka wonke. Ngokuba ukulungiselela kwabo basebenzisa kokubili amajikijolo fresh futhi frozen, futhi ngokuphelele noma iyiphi inhlama. Futhi ukwengeza ushizi omncane wekhilimu noma i- cottage shizi , sizothola ubuciko obuhle bokupheka.
Patties nge strawberries kusuka inhlama inhlama kuhhavini
Izithako:
- ufulawa - 490 g;
- imvubelo eyomile - 12 g;
- ushukela granulated - 75 g;
- I-kefir - 250 ml;
- amafutha omchamo ehlanjululwe - 125 ml;
- usawoti - 7 g;
Ukugcwaliswa:
- I-Strawberry - 550 g;
- ushukela granulated - 155 g;
- amazambane isitashi - 45 g;
Ukucwilisa phezulu:
- iqanda leqanda - ucezu olulodwa;
- i-vanillin - 1 g;
- amanzi - 7 ml.
Ukulungiselela
Sixhuma esitsheni noma epanini le-kefir, amafutha omifino, usawoti kanye noshukela ogciniwe, ukuxuba nokufudumala kuze kube nesandla esimnandi somfudumalo. Ngemva kwalokho siwuthululela ufulawa oluhlanjwe ohlanganiswe nemvubelo eyomile bese uxuba inhlama ethambile. Sichaza endaweni efudumele imizuzu engamashumi amathathu noma engamashumi amane.
Ngenkathi inhlama ifanelekile, sizogeza ama-strawberries bese siwashiya e-colander okwesikhashana, ukuze amanzi agcoke kahle. Ngemva kwalokho siyakunquma amajikijolo abe ngamacube noma tincetu.
Lapho inhlama ikhula cishe izikhathi ezimbili, phonsa kancane yayo, gcwalisa amabhola uphinde ubeke endaweni ehlanjululwe ngotshani.
Kusukela ebhokisini ngalinye sakha ikhekhe ngezandla noma iphini eligubhayo, uthele ushukela omncane phakathi nendawo, faka ama-strawberries anqunyiwe phezulu bese uxhuma izingxube eziphambene zenhlama. Sinika i-pie isimo esifisa ukuyibeka ku-tray oiled oiled.
Zishisa ihhavini kuya kuma-degrees angu-190, smear ebusweni be-patties ngeqanda elihlutshiwe elihlutshiwe ngamanzi kanye ne-pinch ye-vanillin, futhi ubathumele ukuba babhake imizuzu eyishumi nanhlanu kuya kwamashumi amabili.
I-puff pastry ene-strawberries no-cream ushizi
Izithako:
- inhlama ivulekile - 480 g;
- Strawberry - 375 g;
- ukhilimu ushizi - 200 g;
- ushukela granulated - 175 g;
- amazambane isitashi - 90 g;
- I-vanilla ushukela - ukunambitha;
- ushukela oluyimpuphu.
Ukulungiselela
Gwema ukudla okugcobayo, phuma futhi uthathe izikwele. Isikwele ngasinye senziwe nge-cream ushizi, sishiya isentimitha esisodwa emaphethelweni, uthele isihlabathi soshukela, sixubene ne-vanilla ushukela bese ubeka amajikijolo angaphambi kokuhlanza nosikiwe phakathi nendawo. Ukuze uqinisekise ukuthi ukugcwaliswa okuvela ku-strawberries akugeli ku-patties, sizothela ama-berries ama-strawberry ngenani elincane le-starch.
Sixhuma izingxenyana eziphambene zenhlama bese sicinisa i-patty namazinyo emfoloko. Senza ukusikeka okumbalwa phezulu kwamapayipi okuphuma kwesikhumbi, uwubeke ku-tray oiled baking ibanga eceleni bese uyithumela ehhavini imizuzu engamashumi amabili noma engamashumi amathathu, ukufudumala kuze kube ngu-220 degrees kusengaphambili.