Izithelo ezimnandi nezithelo ezimnandi zepeyari zithandwa kakhulu, ngakho-ke okungenani umuthi owodwa ungabonakala kuzo zonke izindawo ze-dacha. Lesi sihlahla singesithelo se-pome, esibonakala ngokuvunwa okuhle kakhulu, ukungathobeki nokuqina. Amapheya angadliwa ahlanzekile, upheke kuzo i- jam enhle kakhulu, i-jams kanye ne- compotes , esetshenziselwa ukugcwalisa ukukhanda ekhaya. Ukuhlukunyezwa okuphela kwalolu hlobo lwezinto eziwumuthi yi-frost resistance low, ngakho-ke ukukhula kwamapheya ezinkingeni ezingasenyakatho kungase kuvele izinkinga. Uma le nsiguzelo yakho ingeyona inkinga, khona-ke ungakwazi ukutshala ngokuphepha ipeni. Ukuze isithombo siqale futhi sithele izithelo esikhathini esizayo, kufanele sitshalwe ekwindla noma entwasahlobo. Kulesi sihloko, sizoxoxa ngendlela yokutshala kahle ipheya entwasahlobo, yiziphi izindlela ze-agrotechnical ezizosiza ngalokhu, nokuqinisekisa ukuthi isivuno esikhulu sezithelo.
Ukulungiselela indawo yokufika
Ukutshala ipheya entwasahlobo kuqala ngokukhetha indawo engapheli lapho umuthi ukhula khona. Naphezu kohlelo lwempande elinamandla, umuthi wokufakelwa uphelelwe kabi kakhulu. Kungcono uma isayithi olikhethayo libushelelezi, limile futhi likhanya kahle ilangeni. Ngokuqondene nezici zenhlabathi, okukhethwa kukho okulungile kuyisici, kuvundile, hhayi ukumanzisa. Uma amanzi angaphansi komhlaba ephakama kakhulu, khona-ke izimpande zingabola, futhi esikhundleni sezithelo uzothola amahlamvu aluhlaza. Cabanga nangokusondela kwezakhiwo zomuthi. Ibanga ukusuka kokutshala kwamapheya ezakhiweni akufanele kube ngaphansi kwamamitha amathathu, ukuze isithunzi singavimbeli umuthi ekukhuleni. Qaphela nokuthi kusayithi kwakungekho owodwa, kodwa izihlahla ezimbili noma ezintathu zezinhlobonhlobo ezahlukene. Lokhu kuyadingeka ukuze kutholakale impova engcono. Ngokuqondene nesikhathi sokutshala ikhasi, ukuphela kuka-Ephreli ekuqaleni kukaMeyi yisikhathi esihle kakhulu.
Imithetho yokutshala izithombo
Ngesonto elilodwa ngaphambi kokuba uhlele ukutshala izithombo eziphakathi kwethenjane, lungise izimbiza. Ngalokhu, funda imigodi yokujula kwamamitha ngobubanzi bama-60-80 amasentimitha. Izendlalelo eziphezulu zenhlabathi oyitholayo ngenxa yokulungiselela umgodi zingasetshenziselwa ukutshala okuqhubekayo, kanti ungqimba olungezansi luwusizo kwezinye izinjongo. Bese uhlanganise ubuningi obuphezulu ngamabhakede amabili enhlabathi egcweleyo namabhakede amabili ama-humus, enezela i-superphosphate encane ne-potassium sulfate. Beka yonke ingxube emgodini, bese uthele isisombululo samanzi ngefulawa i-dolomite. Okulandelayo, ngokugxila emthamo wezimpande zesikhulumi, yenza umquba kule nhlanganisela bese ubeka isinamathela kuwo. Ngaphambi kokwenza lokhu, uphinde uqinisekise ukuthi izimpande zinempilo, futhi izindawo ezilimaziwe zisusiwe. Ukwelashwa kwangaphambi kokuqala kwezimpande emhlabathini wesikhunta, kuhlanjululwe nge "Heteroauxin", futhi akuphazamisi. Kulo, izimpande kufanele zibe ngamahora amabili noma amathathu.
Ngakho-ke, sihlwanyela ipheya entwasahlobo. Emgodini olungiselelwe siphonsela izikhonkwane ezimbalwa zamapulangwe, ukuphakama kwalo akufanele kube ngaphansi kwamamentimitha angamashumi amahlanu ngaphezulu komhlaba. Okusho ukuthi ubude besikhonkwane buzoba ngamasentimitha angu-80-100. Amaphegi kufanele afakwe eceleni kwe-seedling. Phakathi nendawo emgodini, yenza udaka oluncane
Emva kokutshala izithombo ezungezile, udinga ukwenza i-groove cishe ngamasentimitha angamatshumi ayisikhombisa ububanzi, uyisondeza kahle bese uyimboza ngenhlabathi eyomile. Kusukela phezulu, ukuxubana nge-peat noma i-humus kufanele kwenziwe.
Uma izimpande zesikhombi zide kakhulu, iphethini lokutshala kufanele libe ngamamitha angu-5x6, ngamamitha amancane - amamitha angu-4: 5, futhi amancane - ama-3x4 amamitha.
Ngokugcina le mithetho elula, uzokhula izihlahla ezinamandla nezivuthiwe njalo.