Brownie kule Multivariate

Brownie - isidlo sendabuko esiza kithi esivela eNyakatho Melika futhi manje sithandwa kakhulu. Uyathandwa futhi uyathandwa yizinhlanzi eziningi, kodwa ikakhulukazi abathandi kanye nama-dessert yokuqala. Namuhla sizokwabelana nawe zokupheka eziningana ze-Brownie ku-multivarquet, ozithandana nayo, ngoba ukuphathwa okunjalo akukwazi ukukushiya unganandaba. Isimo esiyinhloko nesibalulekile akumele siphume i-pie futhi singadluli ngaphezulu. Okufanelekile, kufanele ivele ibe eyomile ngaphandle futhi enomanzi, encane ngaphakathi ngaphakathi. Kodwa ukuthi ungakwenza kanjani kahle, sizokutshela manje!

I-Chocolate Brownie ku-Multivariate

Izithako:

Ukulungiselela

Ukupheka, i- Brownie ku-multivark, ushokoledi nebhotela efakwa esitsheni bese ixubana nge-microwave noma emanzini okugeza. Sifaka ufulawa izikhathi eziningana ekomishi elijulile, engeza ucezu kasawoti, ushukela bese uphonsa i-powder baking. Esikhathini ushokoledi ocibilikile sethula amaqanda futhi sihlanganise kahle ne-whisk. Bese uthele ingxube ye-ufulawa namantongomane aqoshiwe. Inhlama eyenziwe esetshenzisiwe isetshenziselwa ibhodlela le-multi-cup eligcobekile bese ubhakwa i-brownie pie kumodi ye- "Baking" cishe imizuzu engama-60. Ngemuva kwesignali yomsindo, vula "Ukushisa" bese uhamba eminye imizuzu emihlanu ngaphandle kokuvula isembozo. Bese uthatha isidlo esiphundu esitsheni, sipholile ku-grate bese usihambisa etafuleni ngetiye elishisayo noma ubisi.

Brownie nge cherry kule multivark

Izithako:

Ukugcwaliswa:

Ukulungiselela

Ngakho-ke, esitsheni, qeda amaqanda amancane enkukhu bese ushukela. Ngesikhathi esifanayo, sibeka isitsha nge-chocolate ephukile emanzini okugeza, engeza ibhotela lebhotela bese uncibilikisa kuze kube yilapho ubushelelezi. Ukuze isivinini, ungakwenza konke ku-microwave. Ngokulandelayo, thatha i-corolla futhi uhlanganise kahle ushukela ngamaqanda, kodwa kunoma yikuphi okwenzayo ungaboni, kodwa umane uqhubekele emkhakheni owodwa kumbuthano. Hlanganisa ushokoledi njalo ngebhotela futhi lapho zonke izinhlaka zikashokoledi zichitheka, futhi ubukhulu buba yisisindo, buyisuse emanzini okugeza. Kwesinye isitsha, lungiselela ukugcwaliswa kwe-curd: sihlanganisa iphakethe le-cottage shizi noshukela ne-vanillin. Sixuba konke lokhu nge-whisk, kodwa ungafaki. Bese sibuyela isisindo seqanda, uqhubeka usivimbela embuthanweni, uthele ufulawa osiziwe, u-vanillin uphinde uthele ushokoledi ocolile ocolile ngebhotela. Ngama cherries angenayo ngaphandle kwemifantu, faka ngokucophelela ijusi eyakhiwe bese uphonsa ibhisikidi enhlama. Hlanganisa ngobumnene, ngakho-ke lapho ubukhulu bekungabanjwanga khona ama cherries. Sigcoba indebe ye-multivark nge-piece encane yamafutha bese sifafaza ucezu ofulawa. Emva kwalokhu, uthele uhhafu wenhlama ye-chocolate ngaphansi kwesitsha, bese usakaze ukugcwalisa i-curd uphinde uhlanganise izingqimba zombili kumbuthano kusuka enqenqemeni kuya enkabeni, udala amaphethini angavamile. Phezulu, uthele yonke inhlama ye-chocolate, usakaze ungqimba ngepuni bese ufafaza amakhemikhali e-alimondi, othosiwe kusengaphambili epanini elomile lokubhaka. Okulandelayo, setha idivayisi kumodi ye- "Baking", sibhala amaminithi angu-50, futhi silinde isignali yomsindo. I-browny ekulungeleyo ne-cottage ushizi sipholile ngqo esitsheni se-multivark, bese sishintshela epuleti bese siyisebenzela etafuleni.