Wake wake wazama candy "Cherry nge ushokoledi"? Uyakhumbula lokho abakunambitheka futhi abanambitheka? Lawa maswidi athengisa nje emlonyeni wakho! Futhi ake sicabangele nawe ukuthi ungayilungisa kanjani cherry ekhaya bese uzithokozisa wena nabathandekayo bakho nalokhu okuthakazelisayo okumangalisayo.
I-Drunk Cherry ku-Chocolate
Izithako:
- ushokoledi omnyama - 100 g;
- umshokolethi omhlophe - 100
- cherry efriziwe - ama-12 ama-pcs .;
- i-cognac - 2 tbsp. izinkezo;
- ushicile ushizi ocibilikile - ucezu olulodwa;
- i-cocoa igwetshiwe - 4 tbsp. izinkezo.
Ukulungiselela
Iresiphi yokwenza cherry nge tshokoleji ilula ngokwanele. Okokuqala sithatha amajikijolo ngaphandle kwemifantu futhi siwafake amahora amaningana ku-cognac. Phakathi naleso sikhathi, uncibilike ekugezeni amanzi, ushizi ocibilikile futhi uxubene ne-cocoa enomlilo. Konke ukuxuba ngokucophelela bese ushaya umxube ophumela umxube ukuze uthole umthamo obukhulu, obunzima ngaphandle kwezimbungu.
Choletha ngokwehlukana ushokoledi omhlophe nomnyama. Hlanganisa ushokoledi omnyama oncibilikile nge-mass of ushizi ne-cocoa. Manje thatha isikhunta esincane, uthele i-chocolate encane emnyama phansi, ubeke phezu kwama-cherry adakiwe futhi uphezulu nge-chocolate emhlophe. Beka amaswidi efrijini ngamaminithi angaba ngu-30. Bese uthatha umuthi we-tshokoleti ovela esikhunjini bese usebenza ngetiyi noma ikhofi.
Cherry nge chocolate emhlophe
Izithako:
- ukhilimu ohlutshiwe - 60 ml;
- ibhotela - 2 tbsp. izinkezo;
- ushukela - 2 tbsp. izinkezo;
- umshokolethi omhlophe - 400 g;
- cherries ngaphandle kwemigodi - 100 g.
Ukulungiselela
Esikhathini samapuphu u-ayisikhilimu, ibhotela, ushukela. Sifaka umlilo omningi bese siletha ingxube emathunjini. Bese ufaka ushokoledi omhlophe, futhi ngokushesha nje uma uncibilikisa, susa ipanini emlilweni.
I-cherry ngayinye ikhonjiwe kwi-toothpick, ifakwe ngobumnene nge-tshokoleti bese ishiya ukuze yome ephepheni lesikhumba. Bon appetit!