I-cheesecake ne-cottage ushizi ngaphandle kokubhaka

Namuhla, kuwe, zokupheka ngokupheka i-cheesecake esiphundu ngokumangalisayo ngokukhanda ngaphandle kokubhaka. Inqubo yezobuchwepheshe yokwakha lokhu okumnandi akuyona neze inkimbinkimbi, futhi umphumela ulula nje.

I-cheesecake ye-cottage shizi nama-cookies ngaphandle kokubhaka - iresiphi nge-gelatin

Izithako:

Ukulungiselela

Okokuqala ulungiselele isisekelo se-cheesecake. Bhula ibhotela bese uqeda ama-biscuits amafushane, usebenzisa i-blender noma i-pining roll for this. Sixhuma isisekelo se-pastry ne-bhotela esitsheni esisodwa bese uhlanganise kahle. Manje simboza phansi ifomu elingenakulinganiswa ngeqabunga lesikhumba, sisakaza kulo ingxube yamakhukhi kanye namafutha futhi sisakaze ngezansi nasemadongeni, okwenza uhlobo lwezinhlangothi kanye ne-pritrambovyvaem encane. Simboza ifomu elingenalutho ngefilimu bese silibeka ukuze lifakwe eshalofini esiqandisini.

Manje sesiqala ukugcwalisa i-cheesecake. Gcwalisa ama-gelatinous granatinous ngamanzi abandayo bese uvumele ume imizuzu engaba yishumi nanhlanu. Emva kwalokho, sibeka amanzi nge-gelatin emanzini okugezela bese sishisa, sishukumisa inqubo, kuze kube yilapho wonke ama-granules eseqedwa ngokuphelele, kodwa asiyikuya emathunjini.

Manje hlanganisa esitsheni esifanele sokukhilimu omuncu, ushizi we-cottage kanye noshukela ogqamile, engeza i-lemon ye-lemon eyodwa, i-pinch ye-vanillin bese uyixuba kuqala nge-spoon, bese uyiphatha ngomxube kuze kube yilapho ihamba kahle futhi ihle kakhulu. Ngenkathi yokushaya, shalela ngamanzi amancane gelatinous futhi uzuze ukuthungwa okuhambisanayo kwenhlanganisela.

Thela ukhilimu olungiselelwe ube yisikhwama ngesisekelo sesihlabathi bese ubeka futhi esiqandisini kuze kube nzima. Ngemuva kwamahora angaba amahlanu kuya kwayisikhombisa, sihlobisa lo mnandi ngezingcezu zezithelo noma amajikijolo bese sikhonza etafuleni.

I-cheesecake ngaphandle kokubhaka nge-cottage shizi kanye ne-jelly - iresiphi

Izithako:

Ukulungiselela

Kusukela ebhotela elicibilikile, amakhukhi aqoshiwe namantongomane, yenza isisekelo sesanti njengokwakheka kwangaphambilini, ukuhlobisa kuphela izinhlangothi kancane kancane. I-gelatine igwetshiwe emanzini ahlungiwe imizuzu eyishumi nanhlanu, bese uqeda ama-granules emanzini okugeza. I-Cottage ushizi, u-ukhilimu omuncu noshukela kuhlangene emkhunjini okahle, inkathi noshukela, i-vanillin futhi isetshenziselwa i-mixer noma i-blender, enezela amanzi e-gelatin ekugcineni. Thela ingxube elandelayo ibe isikhunta sehlabathi esisihlile bese usibeka ukuze ufakwe eshalofini esiqandisini. Ngemuva kwalokho, siphucula i-jelly esheshayo ngokwemiyalo ephaketheni bese sivumela ukuthi ipholile phansi futhi iqiniseke ekuthungeni okufana ne-jelly, ngemva kwalokho sidlulisela isisekelo sekhadi elibandayo kusuka phezulu, sisakaze kuwo tincetu zamapayipi okusemathinini. Beka umkhiqizo futhi esiqandisini futhi uvumele ukuba ukhululeke ngokuphelele.