Izithelo ezomile ekuthandeni kwabo akuzona eziphansi kakhulu kumakamelo asemathinini ebusika. Ukomisa izithelo zasehlobo ezomisiwe, ungasebenzisa njengesengezo sokubhaka, engeza ku-muesli noma ukupheka kuzo. Ukupheka kokugcina esikuqoqile kule ndaba.
I-compote yemifula kanye nama-apricot omisiwe - iresiphi
Izithako:
- Amapheya omile, ama-apula - ama-90 amagremu ngayinye;
- Ukuphrinta - 110 g;
- ama-apricots omisiwe - 90 g;
- amanzi - amalitha amane;
- uju - 45 ml.
Ukulungiselela
Ngobusuku ngaphambi kokupheka uhlanza zonke izithelo ezomile, zibeke endaweni ekhethiwe ephethe isitsha bese ugcwalisa ngamanzi. Shiya izithelo ezomile ukuze uthole umswakama, ukuze ngesikhathi sokupheka banikeze isiphuzo sayo ukunambitheka okukhulu. Ngosuku olulandelayo, faka isitsha nge-apricots omisiwe, omuncenga, amapheya kanye nama-apula omlilo ophakathi. Ngokushesha emva kokubilisa, ubilise isiphuzo imizuzu engu-15, ubumnandi ukuze unambitha futhi ususe ekushiseni, umboze ngesembozo. Ukuze uqoqe ama-apricot omisiwe kanye nemifula ibe yiphunga elimnandi kakhulu, ake lipholile kancane futhi, bese uzama.
Ukupheka kanjani i-compote ephuziyo yama-apricot omisiwe nemifula?
Izithako:
- ama-apricot omisiwe - 240 g;
- umlimi - 240 g;
- isinamoni - izinti ezintathu;
- ikhasi lemon - iziqeshana ezingu-3;
- cherry omisiwe - 120 g;
- i-vanilla pod;
- ushukela omoba - ukunambitha.
Ukulungiselela
Hlanganisa izithelo ezomisiwe bese uzigcwalisa ngamalitha amathathu amanzi ahlanzekile. Beka isitsha nge-future compote emlilweni, futhi ngokushesha nje lapho uketshezi lufika emathunjini, faka i-sinamoni nge-vanilla, amaqabunga e-citrus ikhasi kanye noshukela ofafaza. I-brew compote ngeke ihlale isikhathi eside, ama-7-10 amaminithi ayokwanela ukuthola isiphuzo elimnandi, okuyinto enhle ukuvala ukoma noma ukufudumala emakhazeni.
I-compote yemifula, ama-apricot omisiwe namaviniga omisiwe
Izithako:
- ama-apricot omisiwe - 450 g;
- ama-apula omisiwe nama-pears - 450 g;
- Umlimi owuncoma (ngaphandle kwemikhosi) - 215 g;
- omisiwe - 230 g;
- ilamula - ucezu olulodwa;
- isinamoni - izinti ezimbili;
- ama-clove - ama-5 efihlekile;
- ushukela granulated - 160 g;
- i-liqueur yama-orange - 55 ml.
Ukulungiselela
Phakamisa izithelo zonke ezomisiwe emanzini abandayo. Faka i-container emlilweni, uthele ushukela, ubeke izinongo, futhi emva kokubilisa, upheke izithelo kuze kube yilapho elula, imizuzu 10. Susa i-compote elungiselelwe kusukela ekushiseni, epholile endaweni efudumele bese uthele i-liqueur yama-orange ngenhla.
Uma ufisa, i-compote yama-apricot omisiwe kanye nemifula ingafuduka futhi ifakwe emanzini amaningi, ngenxa yalokhu, izithelo ezomisiwe zifakwe esitsheni kanyekanye nezinongo noshukela, kufaka phakathi imodi "Yokuvala" bese upheka okungenani ihora nengxenye.