I-Drachena - iresiphi

I-Drachena yisidlo sokudla esidumile se-Belarusian cuisine. Khonza i-pie ephelile, ngokuvamile nge ukhilimu omuncu, ukhilimu noma uju, kuye ngokuthi kuhlolwa. Ake futhi sizofunda ukwenza ibrazil futhi sijabulise izihlobo zethu nalesi sidlo esingavamile futhi esihlwabusayo kakhulu.

Recipe rustic

Izithako:

Ukulungiselela

Gaya ngokwehlukana emithini ehlukene ibhotela yokuqala, bese izikhupha ezine-sugar powder uhlanganise konke. Solim, mass pepper ukunambitha, kancane kancane uthele ufulawa sifted bese uthele ubisi. Hlanganisa kahle kuze kube yilapho kutholakala inhlama enesiliva ne-elastic.

Manje sishisa i-pan ejulile yokucwenga, sisakaza amafutha kuwo, sithele inhlama bese sithumela ikhekhe ku-dracion cishe imizuzu engaba ngu-30 kuhhavini isishintshe ama-degree angu-200.

Amazambane Amagilebhisi

Izithako:

Ukulungiselela

Ukupheka, ukucwiliswa, amazambane ahlanzwa, ukugeza nokuhlikihla ku-grater emihle. Okulandelayo, cindezela kancane uketshezi oludlulayo bese udlulisela isisindo esitsheni. I-salo igwetshwe ngamagubhu amancane, i-anyanisi ihlutshiwe futhi iqoshiwe, bese uyifaka epanini lokuthosa kuze kube nsundu lwegolide. Sidlulisa i-roast kumazambane, usawoti, pepper ukunambitha, uthele ufulawa, ufake i-soda encane futhi uhlanganise konke kahle.

Ifomu lokubhaka ligcotshwe ngebhethoni, sisakaze uhlaka olufanako lwezambatho zamazambane, sisakaze ngaphandle, gcoba ngezingcezu zebhotela bese uyithumela kuhhavini elingu-180 degree elidluliwe cishe imizuzu engaba ngu-35. Ikhekhe elitholile likhishwe etafuleni elishisayo, ngekhilimu omuncu.

Njengoba usunambithe ubhiya, ngokuqinisekile uzofuna ukujwayela ukudla kwaseBelarusian bese uthola imali etholakala emakhakheni we- pancake namazambane amazambane . Bon appetit!