Izindwangu zamazambane (noma i-kugelis) - isidlo esilula nesingenangqondo se-Belarusian cuisine, elula kabili ukulungiselela, ngokusebenzisa umsizi wekhishi - multivark.
Lesi sidlo singafakwa izithako ezinjengenyama, inhlanzi, amakhowe noma imifino, into eyinhloko ukuqonda okuyisisekelo, okungukuthi, indlela yokulungisa ugogo kazambane.
Iresiphi yezindwangu zamazambane ku-multivark
Izithako:
- amazambane - 1 kg;
- ingulube (fatter) - 100 g;
- anyanisi - 1 pc.;
- ukhilimu - 100 ml;
- amaqanda - ucezu olulodwa;
- usawoti, pepper - ukunambitha;
- amafutha yemifino - 2 tbsp. izinkezo;
- izinhlanzi zesinkwa - 1 tbsp. isipuni;
- imifino - ngomhlobiso.
Ukulungiselela
Inyama yengulube ikhiphe ama-cubes futhi gazinga epanini ngaphambi kokuqala kwe-blanching, bese ufaka ku-anyanisi oqoshiwe. Ingulube evamile ingafakwa esikhundleni samafutha nge-veins noma ibhakede elibhemayo.
Ngakho, izinkukhu zilungele, sidlulela kumazambane ahlambulukile, noma kunalokho, kufana naso, okuzoba yisisekelo sogogo. Amazambane adutshulwa kwi-grater enkulu (uketshezi aluketshezi, kungenjalo igogo loma), usawoti bese uhlangana neqanda, engeza ukhilimu omncane nemifino. Kuzo amazambane alala ama-greaves amanoni ancibilikile futhi abuye aphinde axubane kahle.
Sigcoba indebe ye-multivark ngamafutha omifino bese sifafaza isinkwa, sibeka ugogo wethu futhi sabeka imodi ye "Baking". Ukulungiselela ugogo wamazambane ku-multivarkage kuzothatha imizuzu engama-65 + 40, ngakho-ke, simboza i-multivark ngepuleti bese siyiphenduka. Ngenxa yalokho, sithola isimo esifana ne-pie yamazambane, esinqunyiwe sibe tincetu futhi sikhonze nge ukhilimu omuncu, ehlotshiswe ngemifino.
Recipe for amadamu amazambane nge inyama in multivariate
Izithako:
- amazambane - 1 kg;
- inyama enobisi - 800 g;
- ufulawa - 3 tbsp. izinkezo;
- amaqanda - izingcezu ezimbili;
- anyanisi - ama-2 ama-pcs .;
- amakhowe (noma yikuphi) - 400 g;
- usawoti, pepper - ukunambitha;
- amafutha yemifino - 2 tbsp. izinkezo.
Ukulungiselela
Hlanganisa u-anyanisi futhi udobe kanye nama-mushroom abo abathandayo, nciphisa i-forcemeat yenkathi futhi uyithumele epanini lokuthosa kumuntu odlule. Fry inyama kuze kulungele. Phakathi naleso sikhathi, amazambane ahlanzwa, amaminerali kanye nama-piriruem ku-blender, noma agxilwe kwi-grater.
Sigcoba phansi kwe-multivark ngamafutha omifino bese ufafaza ufulawa osele. Isigaba sokuqala sibeka isigamu se-puree, emva kokudla inyama nama-mushroom, bese siphinde sigcoke. Okulandelayo, sabeka imodi yokupheka kanye nesikhathi: ikhanda lamazambane ku-multimarker redmond lilungiswe imizuzu engu-50-60 kumodi "Ye-Soup", futhi ngemva kokuba iphendukele futhi iqhubeke kwimodi "Yelayisi" eminye imizuzu engu-10-15. Ukuze uthole ukuxhuma kwe-panasonic, konke kulula: faka i- "Baking" ngesikhathi esizenzekelayo, esizokwenza ukuthi umsizi wakho wekhishi azenzele yena. Umkhulu olungele uhlukaniswe izingxenye futhi akhonze nge ukhilimu omuncu. Bon appetit!