Ama-strawberries anamavithamini C aphezulu - kuphela amajikijolo ambalwa ama-strawberries akwazi ukugcwalisa izinga lalo mavithamini nsuku zonke. Ngokusho kokuqukethwe kwevithamini C, isitibhilikhi isesibili kuphela ku-currant emnyama.
I-Strawberry nayo inezindawo zokulwa namagciwane futhi isetshenziselwa kakhulu ukwelashwa kwemikhuhlane nomkhuhlane. Le berry elimnandi liqukethe izinto eziningi ezisebenzayo ezibangela ekuqiniseni umzimba wonke umzimba - i-potassium, i-calcium, insimbi, i-iodine, usawoti wamaminerali.
I-strawberry ibhekwa njengekhambi elihle lokulala nokulala - amajikijolo ambalwa ebusuku abangela ukulala okujulile. Le ndlela ihlolwe izizukulwane eziningi zokhokho bethu.
Izakhiwo zokwelapha ezihle kakhulu futhi une amaqabunga e-strawberry. Ukususa amaqabunga ama-strawberry kusetshenziswa njenge-agent evikela izifo zenhliziyo, isibindi, isimiso sezinzwa. I-Decoction yamaqabunga e-strawberry iyakwazi ukunciphisa ukucindezelwa kwegazi futhi ivuselele imetabolism emzimbeni.
Ama-Strawberry ama-cosmetic omuhle kakhulu. Amasks avela emaspini ama-strawberries kanye nokwengezwa kwamanzi kalamula avuselela futhi akhulule isikhumba esomile.
Izinhlobo zama-strawberries
Kunezinhlobo eziningana zama-strawberries ezikhula ensimini yezwe lethu. Eminyakeni yamuva edayiswayo ungabona ama-strawberries amhlophe namnyama - ilukuluku yezimo zethu zezulu. Indawo yase strawberries emhlophe yiNingizimu Melika. Le berry ihlukile ukunambitheka okumuncu futhi kungavamile ngathi umbala omhlophe. Ama-strawberries amnyama akhula ensimini ye-Asia Ephakathi.
Ezweni lakithi izinhlobo ezinhle kakhulu ze-strawberry ziyi: "Indlovukazi Elizabeth", "Symphony", "Rusanovka", "Everest".
Ngezansi sizokutshela indlela yokupheka i-strawberry jam ezivela ezinhlobonhlobo zama-strawberry owodwa.
Ukupheka kwe-sitrobheli jamu
IJam kusuka ku-strawberries, ngakwesokudla ibhekwa njengento enhle kakhulu. IJam kusuka kulawa amajikijolo kuvela ngokumangalisa amnandi, ahlangene namanye ama-dessert amaningi. I-jam enjalo ihlotshaniswa ne-confectionery, i-ayisikhilimu nama-pie ahlukahlukene.
I-jamberberry yendabuko yangempela
I-recipe ye-jamberberry jam ihluke ekuphekeni kwe-jam kusuka kwezinye izithelo namajikijolo, ngoba i-strawberry iyinhlangano ebheji elithambile futhi elibucayi. Ukulungisa ujamu udinga: 1 kilogram of strawberries kanye 1 kilogram ushukela.
Ama-strawberries kumele ahlanzwe kahle futhi asuswe wonke amaqabunga. Amajikijolo adinga ukuhlungwa - ayikho ama-strawberries abolile kufanele awele engxenyeni, kungenjalo kuyoyiphatha ukunambitheka kweqembu lonke.
Ngaphansi kwe-enamelware kumele kuthululwe ushukela omncane bese ufaka ama-strawberries, uchithe ingxenye ngayinye yezingxenye ushukela. Gcoba izitsha ngesembozo bese ushiya endaweni epholile amahora angu-6-8, ukwenza isitibhele ivumele ijusi. Ngemuva kwalokho, faka ama-strawberries nesiraphu ngomlilo ophuthumayo, ulethe ngamathumba uphinde upheke imizuzu engu-30, ususe njalo isikhumba. Ijamu elifudumele kufanele lithelwe phezu kwezimbiza ezihlanzekile, ezihlanjululwe futhi zigoqwe. Gcina endaweni epholile.
I recipe for sitrobheli jamu "Pyatiminutka"
Iresiphi ye-jam kusuka ku-sitrobheli "I-Pyatiminutka" ishesha ngokusheshayo, kodwa idinga ushukela oluthe xaxa. Kulesi iresiphi, i-kilogram eyi-sitrobheli idinga ama-1.5 kilograms ushukela.
Ishukela lihlanjululwe ngamanzi (1 indebe), gqoka umlilo bese ulethe ngamathumba. Esikhathini sokubilisa isiraphu kuyadingeka ukuthulula ama-strawberries ahlanziwe futhi ahlelwe kusengaphambili bese ubilise imizuzu emihlanu. Ngemuva kwalokho, susa i-jam emlilweni bese uyifaka ngengubo ukuze uyipholile isikhathi eside. Uma i-jam isilahlile, kufanele ithululelwe phezu kwamathini futhi ihlanganiswe ngamabhodlela.
Gcina i-jam esiqandisini.