Ngezinye izikhathi, ukukhangisa ubuhle beqoqo elibomvu elithambile eligcotshweyo lentaba, abaningi bengazi ngisho nokuthi kusuka kubo ungakwazi ukupheka hhayi kuphela okuhlwabusayo kukaNkulunkulu, kodwa futhi futhi kuwubuhle obuhle kakhulu futhi obuthakathaka. Sincoma zokupheka ezilula ngokwenza izidlo ezinjalo ezivela entabeni ash ngendlela ehlanzekile, futhi kuhlangene nama-apula, i-orange kanye namantongomane.
Ungabilisa kanjani i-jam kusuka ebomvu intaba ekhaya - iresiphi elula
Izithako:
- I-ashberry ebomvu - 995 g;
- amanzi ahlanzekile - 620 ml;
- ushukela - 1,5 kg.
Ukulungiselela
Ngaphambi kokulungiswa kwejamu, umlotha wentaba kufanele uqale ukukhishwa emazansi, ugeze futhi uchithe ngamanzi amahora amabili namane. Ngalesi sikhathi, njalo amahora ayisithupha sishintsha amanzi ukuze sihlanze amanzi.
Khona-ke, kusukela emanzini ahlanzekile noshukela ku-formula ecacisiwe, hlanganisa isiraphu yeshukela, ukuxuba izithako epanini bese uwashisa ngokuvuselela njalo ukubilisa nokuqeda wonke amakristalu amnandi.
U-Rowan sihlangana ngesihlungo, ake sikhiphe bese sidluliselwa kwisiraphu eshisa. Ngemva kokupheka kabusha okuqukethwe kwepani, yisuse kusuka epulatifheni bese ushiya ukupholisa ngaphansi kwezimo zegumbi. Manje sibheka ama-rowan ama-berries komunye umkhumbi, futhi siphinde sibeke isiraphu ukuze sibilise ngomlilo olinganiselayo bese ubilisa imizuzu engamashumi amabili ngaphandle kwamajikijolo. Ngemuva kwalokho, ngobuningi obumnandi, sishintsha umlotha we-mountain ash bese sipheka i-jam eminye imizuzu engamashumi amabili nanhlanu. Siphakamisa ukudla okunambitheka ngokwezinto ezenziwe ngaphambilini eziphethwe oyinyumba, zivalwe ngamabhodlela ahlanganisiwe bese ziyijika ngaphansi kwe "ingubo" yokupholisa kancane nokuzifaka.
Jam from red red ash - iresiphi elula nama-apula
Izithako:
- I-ashberry ebomvu - 995 g;
- ama-apula - 995 g;
- amanzi ahlanzekile - 420 ml;
- ushukela - 1,9 kg.
Ukulungiselela
Uma kunesikhathi, khona-ke i-rowan njengokwesikhashana esidlule, kungcono ukugcoba kusengaphambili amahora angu-24, ukushintsha njalo amanzi. Futhi ukuze usheshe uphuthukise inqubo, ungamane ubilise izithelo ze-rowan emanzini amancane anamanzi ngamaminithi amabili kuya kwezintathu, bese uhlala ngesihlungo bese ugeza ngamanzi ahlanzekile.
Ngenkathi uketshezi olugeleza luvela entabeni ash, sipheka ama-apula. Siphulukisa izithelo ezivela emabhodleleni ngezinhlamvu kanye neziqu, emva kwalokho siduna inyama ibe ngamacube. Ikhasi lingabuye lihlanzwe noma lishiye njengoba lifunwa.
Kusukela emanzini kanye noshukela ogqamile, upheke isiraphu ngokucabangela izincomo ezichazwe ku iresiphi ngenhla, emva kwalokho siyanciphisa kuwo ama-apula ama-apula kanye ne-rowan elungiselelwe. Ngemuva kokupheka okuphindaphindiwe, pheka i-jam imizuzu engamashumi amane nanhlanu, ngenkathi ugcina ubilisa obungaqondakali.
Uqedile ukudla okunama-rowan-apula kulungiselelwe kusengaphambili izitsha zangaphakathi ezinomile nezinyumba, ezinamathele ama-lids eziphekwe imizuzu emihlanu bese ziphendulela phansi ngaphansi kwe "ingubo" yokuzibophezela nokuzipholisa kancane.
Ijamu elimnandi kakhulu "Ngendlela yobukhosi" evela e-ashberry ebomvu nge-orange - iresiphi
Izithako:
- I-ashberry ebomvu - 995 g;
- i-orange - 395 g;
- amanzi ahlanzekile - 220 ml;
- ama-walnuts - 1 ngesandla;
- ushukela - 1,2 kg.
Ukulungiselela
Kulesi simo, sengeza ama-orangeberries namantongomane. Kuzovela nje ngokuthokozela okuthokozayo futhi okumnandi kakhulu.
Ukuze sisebenzise iresiphi sithatha i-ash ash ezintabeni, siwageze kahle, soma bese uyithumela efrijini amahora amaningana. Lena enye indlela yokuqeda ukufutheka okutholakala ngamajikijolo abomvu.
I-rowan efriziwe ifakwa epanini, uthele ingilazi yamanzi bese uyibeka esitofu. Emva kokubilisa, geza amanzi, udlulise amajikijolo ukuya kwelinye isitsha, futhi kusukela emhluzaneni noshukela, ulungise isiraphu ushukela, ulethe ingxube emathuneni futhi ulinde ukuchithwa kwama crystals ngokugqugquzela.
Manje ake sidibanise i-rowan, sihlutshiwe futhi sibe nezincezu eziningana zeziqephu ze-orange, upheke ukwelashwa imizuzu engamashumi amane, bese ufaka amantongomane achotshoziwe bese uma esitofu enye imizuzu eyishumi. Sigcina umjelo webukhosi kanye nanoma yikuphi-okuyizimbiza eziyimbobo ezingenabuthi.