I-Squid ingumngane obalulekile kunoma iyiphi itafula lokugcoba, kodwa njengoba nje futhi behle kumenyu yansuku zonke. Umkhiqizo wamaprotheni okukhanya - ikhalori ephansi futhi elula ukulungiselela - squid kungaba ingxenye yamakhulu izitsha. Kodwa-ke, ukuze kwenziwe ukulungiswa kwe-squid, okokuqala kudingekile ukusula konke okungenakuqhathaniswa. Ngakho, kanjani ukuhlanza kahle squid?
Labo abaphikisa ukuthi ukuhlanza i-squid - ukuvivinya okunzima, ngokuvamile ukukhetha ukuwathenga kakade ukulungele ukupheka. Kodwa-ke, akukho lutho oluyinkimbinkimbi ekucubunguleni, lapha, njengalokhu njalo, kubalulekile ukwazi imithetho esemqoka nokulungisa ukusebenza. I-squid eyodwa, emibili, emihlanu-futhi ukuhlanza kulula kakhulu ngokusebenza ngokunyakaza lapho kunoma yikuphi ukukhuluma ngokubunzima okumane kuhleka.
Qala ngekhanda
Indlela yokulungisa i-squid yokuhlanza: izinyathelo zokuqala zizobalulekile, impumelelo ixhomeke kubo. Into yokuqala okufanele uyenze yithatha isidumbu se-squid esinqunyiwe noma esilisiwe futhi siyihlole ngokucophelela: akufanele kube khona umonakalo obonakalayo. Izenzo ezengeziwe zizofana nokuhlinzwa, kodwa akufanele ukhathazeke, wonke umuntu uzobhekana nakho. Kulungile ukugeza izidumbu noma izidumbu ze-squid ngamanzi abandayo abandayo. Ngaphezu kwalokho, kubalulekile ukuhlukanisa ikhanda ngokunyakaza okulodwa, ngeke kudingeke. Khona-ke udinga ukuyibeka ngokucophelela i-squid ngamanzi abilayo bese uphuza futhi emanzini abandayo, kodwa yenza ngokushesha kakhulu ukudala umphumela oyifunayo. Ngenxa yemisebenzi enjalo elula, isikhumba kufanele sisuswe kalula.
Udinga i-cartilage namaso?
E-squid kuneminye imininingwane engadingekile: i-cartilage ende longitudinal. Ngakolunye uhlangothi, kulula ukususa, kodwa ngakolunye uhlangothi, kudingeka wenze konke ngokucophelela ukuze ungalimazi indwangu enhle kakhulu. Khona-ke kuyadingeka ukuthola futhi ukusika umlomo: Yebo, kuyathakazelisa ukuthi ohlala olwandle unomlomo, futhi kubonakala sengathi kufanelekile, ngakho-ke akunakwenzeka ukwenza iphutha. Into efanayo eyenziwa ngamehlo, alulawa ngaphandle komkhosi ongadingekile. Ngemuva kwazo zonke lezi zinto, into eyodwa kuphela ehlala: ukugeza i-squid.
Ngaphambili noma ngokushesha ngaphambi kokupheka?
Umbuzo obalulekile ufaka isikhathi: nini ukuhlanza ama-squid? Lapha konke okulula: uma i-squid ethengiwe iqhwa, ukuhlanza kwabo kungasindiswa ngokuhamba kwesikhathi, ngoba kungakunconywa ukuthi ihlukumeze futhi imise imikhiqizo, ibonakala ilahlekelwa izinga. Yebo, nge-squid e-chilled, ungayenza ngezindlela ezimbili. Ukwazi indlela yokuhlanza kahle i-squid, ungayenza, bese uyipheka noma uyibeke efrijini kuze kube yisikhathi esifanele. Yiqiniso, ama-squid amasha athola njalo, kodwa izimo zihlukile.
Indlela yokuhlanza i-squid isaladi noma enye isidlo, usuvele usazi. Manje sekusemncane: ukucabangela inombolo enkulu yokupheka bese ukhetha phakathi kwabo okulungile kokudla okuzayo. Kuyaziwa ukuthi i-squid ingaba ngesikhathi esifanayo sibe isithako sokudla okulula noma isici se-masterpiece eyinkimbinkimbi, lapha inkosikazi inquma. Okungaphezulu kakhulu