Iresiphi elula yama-donuts

Ngosuku oluvaliwe, ngingathanda ukujabulisa abanye abantu benento enhle. Ngeshwa, akusikhathi sonke isikhathi sokupheka into enzima. Ukuqinisekisa ukuthi izingane azihambi ngaphandle kwezinyosi emihle, kumama omatasa, sinikeza iresiphi elula ye-donut.

Futhi ama-donuts anezinwele ezimnandi futhi eziwusizo nge-cottage shizi

Izingane ziyanqikazi ukudla i-cottage shizi. Ukuze ukondle izingane ngalolu mkhiqizo owusizo, sinikeza iresiphi elula yama-donuts kusuka kumakhekheji we-curd.

Izithako:

Ukulungiselela

  1. I-Cottage ushizi isuliwe nge-sieve, ukuze isakhiwo sibe mnandi. Uma kungekho cottage ushizi owenziwe ekhaya, ungasebenzisa isitolo amafutha angama-20%, kodwa kungcono ukusula ngesihlunu kabili.
  2. Faka ushukela namaqanda, ugobe ngobumnene, wanezela kancane kancane i-vanillin ne-baking powder.
  3. Ukuhlunga ukhula bese wengeza kuzo zonke izithako. Inhlama iphenduleka, kepha uma uthele ufulawa owedlule noma uguqe isikhathi eside, ama-donuts azoba nzima. Ukuqhuma okusheshayo futhi usakaze inhlama etafuleni elinefulawa.
  4. Ukusebenzisa i-spoon spoon, sihlukanisa izingcezu zenhlama, gcwalisa amabhola ngezandla ezimanzi bese ubahlisela emafutheni atshisayo.
  5. Fry kuze kube umbala obushelelezi wegolide.
  6. Njengoba ama-donuts ethosiwe ngokushesha kakhulu, kungcono ukupaka yonke into bese ubeka ibhodi elivulekile.
  7. Sithatha ama-donuts emathinini wephepha ukuze i-oile ngokweqile itholwe.
  8. Ukudla okwenziwe okulungiselelwe kungafafazwa nge-powder, okukhishwa ukhilimu omuncu ne-cocoa.

Le recipe elula yama-cheese donuts ngaphandle kwemvubelo izojabulisa wonke umndeni.

Ama-donuts ngaphandle kwe-cottage shizi

Ungenza ama-donuts ngokushesha futhi awuveli esitolo se-cottage cheese. Ukwenza isidlo sibe usizo, silungiselela ama-donuts ngama-apula, sinikeza iresiphi efanayo elula, nakuba kuzothatha isikhathi esincane.

Izithako:

Ukulungiselela

Sisebenzisa iresiphi elula yokwenza ama-donuts emvubelo ngezinyathelo ezimbili.

  1. Sifaka isikhala. Ingxenye yobisi (amanzi noma amasondo) uphethwe izinga lokushisa okungabi ngaphezu kwama-45 degrees (zama ngomunwe wakho - kufanele kube nokushisa okukhululekile). Esikhathini samanzi, sichitha ushukela nemvubelo. Faka futhi endaweni efudumele ehlelwe ingxenye yesigamu sehora.
  2. Phakathi naleso sikhathi, sihlunga ufulawa bese sixuba ubisi olusele esitsheni nebhotela, usawoti kanye neqanda.
  3. Engeza i-spoon bese uhambisa kancane kancane ufulawa, ugqugquzele inhlama ibe yinto ehlelekile.
  4. Ukulungiselela ama-apula. Ngimayine, nginqume izingxenye ezingu-4 futhi ngisuse phakathi nembewu kanye nezingxenye. Sika isikhumba, usike kum cubes amancane. Hhayi ezintathu ku-grater, kungenjalo kuyoba nejusi kakhulu.

Uma usebenzisa le recipe elula ye-donut, ukuwathoba epanini kulula kakhulu kunokwesikhumba.

  1. Lapho inhlama ingavuki, sibeka ama-apula, sishukumise futhi sithuthukise amafutha.
  2. Izandla ezimanzi noma i-spoon, efakwe emafutheni omifino, ugoqa inhlama bese wenza ama-balls.
  3. Fry them phezu ukushisa ephakathi.
  4. Ama-donuts alungile athathwa ngamathawula wephepha noma i-grate ekhethekile.
  5. Uma zipholile kancane, ungafafaza i-powder noma uthele i- glaze .