Hhayi ngaso sonke isikhathi sinethuba lokwenza iwayini elenziwe ngokwenziwa ngamagilebhisi amasha. Njengalokhu kulesi simo, izithelo zomvini ezomileyo ziyasisiza, ezithengiswa emakethe unyaka wonke. Ngenxa yalokho, sizothola isiphuzo esimnandi nesiphuzo sokulungiselela kwethu. Ake sicabangele nawe zokupheka zewayini kusuka omisiwe.
Iresiphi yewayini kusuka omisiwe
Izithako:
I-wort:
- ushukela - 2 kg;
- omisiwe - 1 kg;
- amanzi - amalitha angu-7.
Ukuqala:
- omisiwe - 200 g;
- ushukela - 2 tbsp. izinkezo;
- amanzi.
Ukulungiselela
Manje ngitshele ukuthi ungenza kanjani iwayini elisuka omisiwe. Okokuqala ake silungise imvubelo. Ukuze wenze lokhu, thatha omisiwe ongavuthiwe, ake sihambe nge-grinder yenyama, uyibeke emgodini ohlanzekile weigitha-litre, uthele ushukela futhi uthele emanzini. Bese ubeka imvubelo ekushiseni bese ulinda cishe izinsuku ezintathu, lapho eyovuthwa.
Manje iya ekulungiseni i-wort. Emgodini wamalitha ayi-10, ulale kilogram elelekile engavuthiwe enganambitheki e-grinder yenyama, ushukela uthele wonke amanzi avamile. Khona-ke konke okuqukethwe kuxubile kahle futhi kuthululwa ku-ferment eqoshiwe. Bese uthatha iglavu yezokwelapha, kunoma iyiphi iminwe, yenza umgodi omncane ngenaliti bese uyisebenzisa njengamanzi uphawu lokuvutshelwa. Iglavu ekhishwe eboshelwe entanyeni yesitsha bese isusa iwayini cishe inyanga idabula endaweni epholile.
Ngokushesha nje lapho iglavu igxiliwe, siyaqhubeka esigabeni esilandelayo sokulungiselela. Siphalazela iwayini ngamabhodlela okugcina, sivale iminyango futhi sigcine isiphuzo okungenani izinyanga ezingu-3, ukuze ukunambitheka kwayo kugcine kunamandla nakakhulu. Khumbula kuphela ukuthi ukuchayeka okuningi, okuphakeme kuyoba izinga lezithelo zomvini ezenziwe ekhaya.
Iwayini elisuka omisiwe nelayisi
Izithako:
- amanzi abilisiwe - 4.5 amalitha;
- ilayisi - 1,5 kg;
- omisiwe - 500 g;
- ushukela granulated - 1.2 kg;
- imvubelo yewayini-4 g;
- i-activator - 4 g.
Ukulungiselela
Sinikeza enye indlela engcono yokwenza iwayini kusuka omisiwe. Esikhathini ibhodlela lesikhumba sifaka izithelo zomvini ezingavuthiwe, ilayisi, ushukela ofafazayo futhi uthele
Uma le nqubo isuqediwe, susa okuqukethwe kwe-tank emthonjeni bese siphuzisa isiphuzo emabhodleleni. Ngokucophelela baxoshwa bese behamba ekhaya iwayini elivela emanzini omisiwe ukuze baqhubeke izinyanga ezingaba ngu-6-12.
Uma ukhetha ukuphuza iziphuzo zakho, sitshela ukuthi ufunde izindlela zokupheka zewayini kusuka ku-cowberry .