Ukuhamba nge-cottage shizi - izidakamizwa ezinamafutha, okuyinto efanele ukunqoba indawo ekhishini, yenza ezihlukahlukene ekudleni okuzidlayo. Ukuthi kuphela ukugcwalisa okunomsoco, ukubiza ukunambitha okuthambekisayo, noma inhlama yendabuko, izindlela zokudala ezikhulu. Ukubutha konke ndawonye, kufanele sivume - akukho lutho olungcono kunama-muffin okuzenzela.
Ukupheka kanjani amapayipi nge-cottage shizi?
Ukugcwalisa ushizi we-cottage for pie yisithako esiyinhloko, esesandleni senkosi yangempela singaphinda sitholakale singabonakali. Ukusetshenziswa kwemikhiqizo ehambisana nokusetshenziswa kwayo: kusetshenziselwa ukufaka izithako ezinomsoco futhi kuhlangene ngokugcwele namafutha anosawoti. Ngenxa yalokho - ushintsho hhayi kuphela ukunambitheka komkhiqizo, kodwa futhi ngendlela yesondlo.
- Imfihlakalo yokugcwalisa i-crumbly futhi icindezelwe i-cottage shizi. Uma umkhiqizo umanzi, kufanele uguqulwe nge-gauze.
- Ukuze ugcwalise ukuhambisana "kokuqhaqhaza", sula i-curd ngokusebenzisa isihlungo noma u-whisk ku-blender.
- Ukuze ugqoke okumnandi, sebenzisa ama-cottage shizi amafutha, uma owomile - engeza izinhlamvu ezimbili zobisi noma ukhilimu.
- E-crumbly cottage shizi engeza iqanda.
Amapayipi nge-cottage shizi kusuka emvubelo inhlama
I-pie ne-cottage shizi kuhhavini - i-baking ethandwa kakhulu, ehlala ihlotshaniswa nomoya ofudumele ekhaya. I-Lush yemvubelo inhlama kanye nefayili eligcwalisayo eligcwalisayo eligcwalisa ifomu eliqinile, elisefomu eliqedile liyoba isiphuzo somhlaba wonke kunoma iyiphi ithebula. Le recipe izokukhumbuza ngokubhaka kwendabuko.
Izithako:
- imvubelo - 30 g;
- ubisi - 200 ml;
- ufulawa - 850 g;
- iqanda - izingcezu ezimbili;
- ibhotela - 45 g;
- ukhilimu omuncu - 40 g;
- i-cottage shizi - 250 g;
- ushukela - 120 g;
- vanillin - 10 g;
- amafutha yemifino - 40 ml.
Ukulungiselela
- Imvubelo yokuxuba kanye no-30 g ushukela ebisi.
- Thela ingxube kufulawa.
- Engeza u-50 g ushukela, 1 iqanda, kokubili amafutha, ukhilimu omuncu.
- Hlanganisa inhlama bese ubeka eceleni.
- Ngesikhumba, faka iqanda, i-vanillin nama-40 amagremu ashukela.
- Amaqebelengwane amafomu, izinto, ukuma.
- Ama-pie aqoshiwe ne-cottage shizi aphekwe imizuzu engu-20 ku-220 degrees.
I-patties ethosiwe ne-cottage shizi
I-patties ene-cottage ushizi othosiwe epanini lokuthosa - okungafani okusheshayo kwesidlo esinomsoco nesiphezulu, esondela ngokugcwele kumakhakhethi okubhaka ama-crisp. Imikhiqizo elula futhi engadingi ubuhle bokusebenza nesilingo semvubelo, kungakapheli ihora izonikeza umphumela - i-patties ekhuni, ethosiwe, engahlala igcwele ifomu elihlile.
Izithako:
- ufulawa - 750 g;
- amanzi - 200 ml;
- amafutha - 60 ml;
- imvubelo - 35 g;
- ushukela - 1 ithisipuni;
- iqanda - ucezu olu-1;
- i-cottage shizi - 250 g.
Ukulungiselela
- Imvubelo ihlanjululwe, yengeze ushukela.
- Engeza ufulawa, 20 ml wamafutha, uxoke futhi ubeke eceleni.
- Hlanganisa i-curd neqanda.
- Sika inhlama zibe izingxenye, ugcwalise.
- Fry the patties nge cottage shizi kuze obomvu.
I-puff pastry ne-cottage shizi
Amaqebelengwane ama-puff ane-cottage cheese - isisombululo somhlaba wonke se-rouge ebhake ekhaya. Uma kukhona ukuhlolwa kwesitolo kanye ne-crumbly cottage shizi fresh, ngeke kuthathe isikhathi esingaphezu kwesigamu sehora ukudala umkhiqizo onjalo, ngisho nokudla okuncane. Ama-pie okusheshayo avela esigabeni esithi "lula futhi elula" awadingi ukufanekisa futhi ahlale ehlwaya futhi efuna.
Izithako:
- isikhukhula - 500 g;
- i-cottage ushizi - 300 g;
- isitashi - 20 g;
- ukhilimu omuncu - 50 g;
- iqanda - ucezu olu-1;
- ushukela - 50 g.
Ukulungiselela
- E-cottage shizi, engeza isitashi, amaprotheni, ukhilimu omuncu, ushukela.
- Sika inhlama, yenze izinto, ujoyine emaphethelweni.
- Gcoba iqanda bese uthumela ama-patties agonywe ngotshisi we-cottage kuhhavini ngamaminithi angu-20 ku-220 degrees.
I-patties yesiBulgaria ne-cottage shizi
I-pies ne-cottage shizi - iresiphi lapho isizwe ngasinye sikhombise khona izici nezinqubo zayo ze-gastronomic. Ukupheka kwesiBulgaria kudume "i-rugovachkami" yayo - amaqebelengwane angama-flat nge-curd ukugcwalisa kanye namakhambi amasha. I-Crispy pastry, efana ne-chebureks, isemanzini, ilula futhi ayidingi umzamo, ngakho-ke yathola ukuqashelwa kwabesifazane bethu.
Izithako:
- ufulawa - 600 g;
- ibhotela - 100 g;
- amanzi abilayo - 250 ml;
- i-cottage ushizi - 650 g;
- anyanisi oluhlaza - i-bunch;
- fennel fresh - ngesandla;
- usawoti - ingcosana.
Ukulungiselela
- Hlanganisa ibhotela emanzini abilayo, engeza kufulawa, ugqugquzele.
- Amaqebelengwane amafomathi, uwaqede.
- I-Curd ushizi nemifino.
- Qala ama-tortillas.
- Fry pies aseBulgaria ne-cottage shizi epanini elishisayo lokupaka.
Amaphayi ane-cottage shizi nemifino
Ama-patties othosiwe ne-cottage ushizi nemifino akuyona nje ukudla okunomsoco, okukwazi ukondla okwaneliseka ngaso sonke isikhathi, kodwa futhi nokunye okujabulisayo kokudla kokudla. I- curd ebabazayo yokugcwalisa ngegalikhi kanye namakhambi aphelelisa ngokugcwele izinsizi ezintsha, kuzothinta ukunambitheka kokudla okulula okuvela emifino ehlanzekile, ngaleyo ndlela kuhlanza imenyu ephilile.
Izithako:
- ufulawa - 600 g;
- ukhilimu omuncu - 350 g;
- i-margarine - 120 g;
- ushukela - 100 g;
- isoda - ingcosana;
- iqanda - izingcezu ezimbili;
- i-cottage ushizi - 300 g;
- fennel fresh - ngesandla;
- i-clove yegaliki - ama-2 ama-pcs.
Ukulungiselela
- Faka i-soda kufulawa.
- Hlanganisa i-margarine, amaqanda kanye ukhilimu omuncu. Whisk.
- Engeza kufulawa bese uxoka.
- I-Cottage ushizi ugaxe ngegalikhi nemifino.
- Amaqebelengwane amafomathi, izinto kanye ne-fry patties ne-cottage shizi.
Amapayipi nge-cottage shizi ku-yogurt
Ama-pie ne-cottage ushizi epanini lokudoba awuthathi isikhathi futhi uzomangala ngokukhazimula uma inhlama idutshulwa nge-kefir. Izinzuzo zalesi iresiphi akunakuziphendulela: ubukhulu obumnene nabomoya bulungiselelwe ngendaba emaminithi, akudingi "ukuphumula" eside futhi okwesikhashana kuphenduka umkhiqizo omuhle, eduze nokugcwaliswa kwekhadi, okhethiwe ukunambitha.
Izithako:
- ufulawa - 350 g;
- iqanda - ucezu olu-1;
- ushukela - 200 g;
- I-kefir - 250 ml;
- amafutha - 35 ml;
- isoda - ingcosana;
- i-cottage ushizi - 300 g;
- i-apple - ama-2 ama-pcs.
Ukulungiselela
- Hlanganisa ufulawa nge-soda no-75 g ushukela.
- Engeza iqanda, i-kefir, ibhotela kanye nesibindi.
- Hlanganisa i-curd nama-apula agayiwe nama-125 amagremu ashukela.
- Amaqebelengwane amafomu, izinto futhi gazinga ama-pie amnandi nge-cottage shizi.
Amapayipi ne-cottage shizi kanye nama-omisiwe
I-recipe yama-pie ne-cottage shizi kuhhavini idume ngamasiko awo futhi kunambitheka kakhulu. I-classic version yesilingo semvubelo iyadingeka ngaso sonke isikhathi, ikakhulukazi uma kuziwa ekubheni ngokugcwalisa. Ukwelashwa okushisayo kukhuthaza ukulondolozwa kwezinto eziwusizo nezomsoco womkhiqizo wobisi ovuthiwe, obaluleke kakhulu uma usetshenziswa.
Izithako:
- ufulawa - 800 g;
- ubisi - 300ml;
- amanzi - 65 g;
- amafutha - 100 g;
- iqanda - izingcezu ezimbili;
- imvubelo - 35 g;
- i-cottage shiese - 450 g;
- omisiwe - 150 g;
- ushukela oluyimpuphu - 100 g;
- ushukela - 10 g.
Ukulungiselela
- Emanzini, hlaziya imvubelo, 10 g ushukela kanye ne-spoonful of ufulawa.
- Engxenyeni yefulawa uhlambe ubisi, uthele emvubelo.
- Faka futhi ushiye.
- Engeza inhlama izinsalela zefulawa, iqanda nebhotela, uxoke.
- E-cottage ushizi, engeza i-powder, iqanda nezomisiwe.
- Phuma inhlama, qala bese ubhaka imizuzu engu-15 ngama-degree angu-200.
Patties nge curd usawoti
Ikhekhe le-puff ne-cottage ushizi liyindlela ehlala kuyo yonke indawo yefantasy ye-culinary. Imifino emisha kanye nezinongo ezivundiwe yizi-satellite zakudala zesikhumba esisha se-cottage shiya. Le recipe ayiphikisi inhlanganisela evamile, futhi iphakamisa ukufaka i-piquancy kushizi olusawoti. Inhlama esiphelile izosheshisa kakhulu inqubo.
Izithako:
- isikhukhula - 500 g;
- i-cottage shizi - 250 g;
- brynza - 250 g;
- cilantro - ngesandla;
- iqanda - 1 pc.
Ukulungiselela
- Phatha i-cottage ushizi, ushizi, iqanda nemifino.
- Sika inhlama, uyibeke, uyi-triangulate bese ubhalela amaminithi angu-20 ngama-degree angu-200.