Izimbali ezivela kumastic

Umsizi womuntu ohlangene naye akwanele ukukhonza ikhekhe elihlwabusayo , ukudla okumnandi kufanele kube kuhle, ikakhulukazi uma ukukhonzwa kwalo kuhlelwe nganoma yisiphi isenzakalo seholide. Kunezindlela eziningi zokuhlobisa amaqebelengwane, lapha uzosiza usizo lwe-sugar icing ngopende lokufafaza, noshokoledi, ukhilimu, kanye ne- mastic . Lezi zinsuku zinikeza ikhekhe elenziwe ngomumo okwenziwe kahle futhi elihle kakhulu. Ukusuka kumastic kunokwenzeka ukwakha zonke izinhlobo zezibalo, kodwa izimbali zithandwa kakhulu. Sizochaza ukudala imibala kusuka kuma-mastic ngezansi, ihambisane nayo yonke imiyalelo ngemifanekiso efinyelelekayo.

Izimbali ezivela emastic - isigaba esiyinhloko sabaqalayo

Ikhetho elilula kunazo zonke labaqalayo ukuthenga kanye nokupakisha kwe-mastic ezinye izibunji zokudala umjikelezo wezimbali. Ngokuqoqa eziningi zezingqimba zomzimba we-mastic ezincane, ezinomfanekiso, ungakha ama-peonies amaningi noma ama-carnations ndawonye.

Ngaphambi kokwenza izimbali kusuka kumastic, lungiselela izibunji ezintathu zama diameter ahlukene. Gcwalisa i-mastic ngokucophelela futhi unqume inani elifunayo lemibala enemibala, le mali inqunywa ivolumu edingekayo nobukhulu bembali. Ngalinye lezimbali ziphuma kancane ukuze zinikeze amacembe inkohlakalo yemvelo.

Ukusebenzisa ibhulashi elimanzi emanzini, faka izimbali phakathi kwabo, uqale ngobukhulu nokuphela kokuncane kakhulu. Amanzi amaningi akufanele asetshenziswe, ngaphandle kwalokho i-mastic ayikwazi ukuma kahle futhi imbali izohlakazeka.

Ngesikhathi i-mastic isathambile, phambuka kahle phakathi kwembali ukuze uqoqe amacembe ndawonye.

Izimbali ezivela kumastic ngaphandle kwamathuluzi akhethekile

Uma ungafuni ukuchitha imali ekuhlaseleni izimbali, ungabumba ukuhlobisa okuhle kusuka kumastic ngaphandle kosizo lwabo. Vele ukhethe izinto ezimbalwa ezizungezile zama diamet ahlukene bese uqhubeka.

Hlulela ungqimba omncane we-mastic bese uwunquma emibuthanweni eminingana. Thatha ibhulashi noma ipeni bese uyisebenzisa ukuze uhambe ujikeleze emaphethelweni, ucindezele kalula isibambo ukuze udale amaza okukhanya. Beka imibuthano embalwa komunye nomunye, faka ngamaconsi amanzi, bese ubuthana uphuphuthele phansi kanye neminwe yakho. Nikeza izimbali ukuba zifakwe futhi zihlobise ngekhekhe.

Izimbali ezilula ezivela kumastic

Uma unayo i-toolkit eyisisekelo yokusebenza nge-mastic, ngeke kube nzima ukuphinda uvuselele izimbali yilobu buchwepheshe.

Gcwalisa i-mastic yombala oyifunayo ku-ungqimba wobuningi obuphakathi bese unqamule imibuthano emibili yobubanzi obulinganayo. Ukusebenzisa induku ye-mastic enendwangu efana nebhola, yenza izimbiza ezimbalwa eceleni komjikelezo wendilinga ngayinye, ufanise ukugoba kwamagundane. Yenza imbobo eyodwa phakathi nendawo ukuze ubambe izitha zombili ndawonye.

Ukusebenzisa ibhulashini elomile emanzini, sebenzisa amanzi amancane "emzimbeni" ngamunye wembali bese uwafaka ndawonye. Phakathi nendawo ufake ama-stamens ambalwa obuhlaza obunemibala, futhi ukusika okhethekile kukhipha amaqabunga avela koqweqwe lwawo lwe-mastic oluhlaza. Izimbali ezivela ku-mastic ushukela kumele zifakwe ngaphambi kokufaka kwi-dessert.

Indlela yokwenza izimbali kusuka kumastic?

Uma ungakhathali ukubunjwa izimbali kusukela ushukela we-mastic, khona-ke leli klasi eliyinhloko lizodinga ukuthanda kwakho.

Ngosizo lokusika okhethekile, hlukanisa ungqimba lwe-mastic ngamagundane. Ngaphezu kwalokho, unqume umbuthano lapho zonke izikhalazo zizofakwa khona.

Gcoba ingxenye enkulu yepilisi eline-drop-sha nge-brush encane ehlanganisiwe bese uxhuma ama-halves ayo ndawonye.

Spread the petals base wetted nge tiers.

Phakathi nendawo, faka imbali encane noma izinhlayiya ezimbalwa.

Ukulandela amasu alula kakhulu wokudala imibala evela kumastic, echazwe kulesi sihloko, ungakwazi ukuqoqa izingqungquthela ezinhle, ukuhlobisa ama-dessert okuzenzela.