Naphezu kokuthi iSonto likaValentine kuphela kanye ngonyaka, sisathanda ukujabulisa abathandekayo bethu ngezintandokazi ezithandekayo ngokuvuma, kepha yini engaba mnandi kunomyalezo odlayo ovela ku-Amur? Ukubhaka ngesimo senhliziyo kuyindlela enhle kakhulu yokuziphatheka wena nabathandekayo bakho nge-dessert enomnandi, futhi uma izidakamizwa ezinamahliziyo ziye zayeka ukukumangazela ngokusuka kwazo, khona-ke lesi sihloko sizofika kahle.
Ikhekhe elifakwe enhliziyweni
Ikhekhe ekubunjweni kwenhliziyo, kodwa kunalokho ikhekhe lonke, ekunqunyweni kwakho okuzobona ukuqashelwa othandweni, ukupheka kalula nje, naphezu kokubukeka okunzima. Ukuze sinciphise isikhathi sokupheka, sincoma ukusebenzisa ingxube eyomile eyenziwe ngomakhekhe, engatholakala emashalofini kwanoma yisiphi isitolo. Iqukethe ufulawa ne-baking powder, futhi konke okudingayo ukwengeza amaqanda nebhotela, bese ulandela imiyalo elula ephaketheni.
Izithako:
- Ukuxuba okomile ikhekhe le-vanilla - iphakethe eli-1;
- Ukuxuba okumile kwekhekhelethi - iphakethe eli-1;
- amaqanda - ngokusho iresiphi ephaketheni;
- amafutha yemifino - ngokusho iresiphi ephaketheni;
- Umbala wokudla obomvana - 1/8 tsp;
- ukunambitheka okungeziwe "Cherry" - ithisipuni 1;
- ushukela oluyimpuphu - umhlobiso.
Ukulungiselela
Ingxube yekhekhe le-vanilla ihlanganiswe ngamaqanda namafutha yemifino, engeza amaconsi ambalwa ombala wokudla uphinde ushaye imizuzu emibili, engeza umbala wokudla bese uqhubeka ushaya omunye umzuzu owodwa. Ngemuva kwalokho, inhlama eqediwe ingathululelwa esimweni somugqa wamakhekhe.
Ngenkathi ikhekhe elilodwa libhakwa - siqala ukulungiselela okwesibili, ngoba sihlanganisa inhlama yekhethole yesikole.
Uma ikhekhe le-cherry selikulungele, kufanele licolile ngokuphelele, libe yizicucu, bese-ke kusukela ekhekhe elilodwa le-heart-cut mold.
Inhliziyo ngayinye ifakwe ngaphansi kwefomu ngenqwaba futhi igcwaliswe nge-test chocolate.
Okulandelayo, bhaka ikhekhe ngokwemiyalo. Sihlola ukulungela nge-toothpick.
Lapho inhliziyo yenkokhelo isilungele, ngaphambi kokuyikhonza kufanele ihlile, ifafazwe ushukela oluyimpuphu bese uthathe izingcezu ezimbalwa zokuhlobisa.
Amaqebelengwane afanayo afana nenhliziyo angalungiswa nganoma yikuphi ukuhlanganiswa kombala, esikhundleni sesisekelo se-chocolate nge-vanilla, i-almond noma ibhanana. Ukucola phansi i-dessert ingahlotshiswa ngokushukela i-sugar icing, ushokoledi noma isiraphu. Ngelinye igama, konke kusezandleni zomcabango wakho.