Izitshalo ezibusiwe negalikhi ne-soy sauce

Namuhla sizofunda ukupheka ama-prawn othosiwe ne-garlic kanye ne-soy sauce ngezindlela ezihlukahlukene, futhi uzokwazi ukukhetha ukufaneleka kakhulu.

Imfucumfucu kumshukela we-soy ne-garlic - iresiphi

Endaweni yokudla noma ekhaya, ephethe i-pan ye-grill, ungajabulisa bonke abathandekayo nge-skewers elula futhi ehlwabusayo nge-garlic shrimps enomswakama ophuzi olusawoti.

Izithako:

• izinhlanzi - 540 g;
• i-soy sauce - 115 ml;
• uju - 95 ml;
• Iviniga yebhasamu - 45 ml;
• garlic - amazinyo amathathu.

Ukulungiselela

1. Ngaphambi kokuqala ukugaya, imfucumfucu kufanele ichithe isikhathi esithile ku-marinade.
2. Ama-crustaceans ahlanzwa i-carapace futhi umvuthwandaba ogijima wonke umhlane ususiwe.
3. Xhuma ngokwehlukana izithako ezisele ohlwini futhi uhlanganise nama-shrimp marinade.
4. Shiya ama-shrimp ngehora, futhi ngalesi sikhathi, cwilisa ama-skewers emanzini abandayo.
5. Beka ama-prawns oqoshiwe ku-skewers futhi gazinga kwi-grill imizuzu engu-3 ohlangothini ngalunye.

I-King prawns ne-soy sauce negalikhi

Izithako:

• amafutha - 35 ml;
• igaliki - amazinyo amane;
• i-ginger ekhishwe - 1 tbsp. isipuni;
• ama-shrimps yobukhosi - 1,1 kg;
• i-soy sauce - 85 ml;
• ushukela - 20 g;
• anyanisi oluhlaza - ukunambitha.

Ukulungiselela

1. Ngaphambi kokupheka, ukushisa amafutha bese ukhathaza u-garlic oqoshiwe kanye ne-ginger kuwo.
2. Susa ama-royal prawns kugobolondo, ususe imfucuza edlula lonke emuva futhi uthumele imisila yomkhonto ngqo epanini lokuthosa.
3. Isikhathi sonke ngoshukela, uthele emanzini omningi we-soy bese ushiya kuze kube yilapho imisila yezinhlanzi ikulungele ngokugcwele.
4. Khonza isidlo nge-anyanisi imifino bese ukhonza.

Imfucumfucu e-honey-sauce ne-garlic

Izithako:

• i-shrimp imisila ehlutshiwe - 540 g;
• i-garlic echotshoziwe - 2 tbsp. izinkezo;
• i-ginger egajisiwe - ithisipuni elilodwa;
• uju - 95 ml;
• i-soy sauce - 55 ml;
• i-broccoli - 300 g.

Ukulungiselela

1. Lungisa i-marinade ngokuhlanganisa u-garlic oqoshiwe nge-ginger, uju nesoya. Cishe izingxenye ezimbili kwezintathu ze-marinade zithululwa phezu kwemisila ye-shrimp, uhlanganise kahle bese ushiya ihora.
2. I-broccoli ihlukanisa ibe yi-inflorescences futhi ifakwe ndawonye ne-marinade yesithathu esele cishe imizuzu engu-8-10.
3. Yengeza imisila yempukane eya epanini yokudoba u-broccoli bese ushiya konke ukuhamba uze upheke, uphonsa ama-prawn okwesikhashana ohlangothini ngalunye.
4. Ama-prawn othosiwe ngegalikhi ne-soy sauce akhonzwa yedwa noma ngaphezulu kwelayisi elibilisiwe.