Kissel - isiphuzo akuyona nje esiphundu, kodwa futhi sinelisekile futhi susizo. Ngenxa yokungahambisani kwayo, i-kissel ivula izindonga zesisu, ivikeleke emthonjeni onamandla wokudla okungenampilo. Lungiselela i- kissel ingaba kokubili ngokusekelwe amajikijolo nezithelo, nokusebenzisa ama-oats, noma ubisi.
Indlela yokulungisa i-kissel ku-multivarker, sizokhuluma ngezansi.
Indlela yokupheka i-jelly berry endaweni eningi?
Ake siqale iresiphi ye-berry jelly elula, okuyiyona eyisiqalo sokupheka multivariate ingapheka.
Izithako:
- okusajingijolo - 150 g;
- Ama-Strawberries - 150 g;
- amanzi - 1.5 amalitha;
- ushukela - ukunambitha;
- isitashi - 2 tbsp. izinkezo.
Ukulungiselela
Ama-Raspberries kanye nama-strawberries ashawulwa (uma amajikijolo enqanyuliwe) bese efakwa esitsheni se-multivarqua. Ngaphezu amajikijolo ufafaza ushukela bese uthele amanzi. Vula i- "Steam yokupheka" bese ulinda ukuthi uketshezi uphephe.
Ngesikhathi amanzi eshisa, ku-starch mix ingilazi enezipuni ezine-4-5 zamanzi. Ingxube ephelile akufanele iqukathe izibhamu. Gcwalisa isisombululo se-starch ngezinto ze-multivarka futhi, uvuse njalo, upheke i-jelly ngaphambi kokubilisa. Masiphuze amaminithi ambalwa, bese uvula "Ukushisa" (uma upheka i-jelly ku-multi-bar "Panasonic") bese ubambelela ku-kissel imizuzu engu-5-7. Ukulungele ukuphuza nokuhlunga nokuphuza ngenjabulo.
I-recipe ye-oat jelly ku-multivariate
Izithako:
- ama-oat flakes - into engu-1;
- ushukela - ukunambitha;
- ikhasi lemon le-1/2.
Ukulungiselela
Ama-oat flakes agcwele amanzi futhi ashiye ukuma amahora angu-8-10. Ngemuva kokuba isikhathi sesiphelile, ama-flakes asuke ehlanjululwa ngamanzi amancane, agciniwe nge-gauze, futhi amanzi atholakalayo asetshenziselwa isitsha se-multivark. Vula imodi ye- "Baking". Engeza indwangu lemon le-jelly noshukela ukunambitha, bese upheka isiphuzo kuze kube yilapho ukhululekile. I-Kissel ingadakwa ngokushesha emva kokupheka, futhi ungadlulisa isikhunta bese ushiya ukuze ushise efrijini.
I-jelly yobisi ku-multivarquet "i-Polaris"
Abaningi bethu ebuntwaneni babethanda ubisi lwe-milk jelly, ngakho kungani ungenzi isiphuzo ozithandayo usuvele usukhulile? Ubisi olumnandi i-jelly ne-vanilla ngokuqinisekile kuzodingeka ukunambitha kanye nezingane zakho!
Izithako:
- ubisi olunamafutha - 500ml;
- ushukela - ukunambitha;
- isitashi - 1 tbsp. isipuni nge-slide;
- i-vanilla essence - 1 ithisipuni.
Ukulungiselela
2/3 ubisi uthele emgodini we-multivark bese uvula imodi "Ukucima" imizuzu engu-10-15. Ubisi olisele lufudumele kancane futhi sihlanza isitashi kanye noshukela kuwo ukuze kungabikho amashila esitashi asele. Uma ubisi ubisika emathunjini amaningi, uthele isisombululo sesitashi ngendlela encane futhi upheke isiphuzo eminye imizuzu embalwa, uvuselele njalo. Ekupheleni kokupheka, engeza i-vanilla essence encane ku-jelly uphinde uthele isiphuzo phezu kwezibuko.
Kissel kusuka ku-cranberries ku-multivark
Izithako:
- ama-cranberries - 200 g;
- ushukela - into engu-1;
- amanzi - izinto ezingu-4;
- isitashi - 2 tbsp. izinkezo.
Ukulungiselela
Ama-cranberries amajikijolo ahlelwa futhi athululelwe amanzi ashisayo. Ngemuva kwemizuzu emihlanu, geza amanzi, phinda amajikijolo bese ucindezela ijusi. Sibeka ikhekhe ku-cheesecloth bese siyifinyelela kahle, bese uthele ingilazi yamanzi bese upheka imizuzu engu-10. Yamukelwe
Phakathi naleso sikhathi, isitashi sichithwa emanzini afudumele, ukuxuba ngokugcwele ukuze izimboni zingafaki. Esikhathini samanzi abilayo enesisindo esincane siphuza isisombisi se-starch bese upheka i-jelly uze ube mkhulu. Sikulungele ukuphuza, sisho imizuzu engu-10-15, bese sikhonza. Ukukhonza i-kissel kungaba kokubili kushisa futhi ngeqhwa.