I-Nasturtium ingenye yezitshalo ezivame kakhulu zezimbali. Esifundeni sethu sikhula njengonyaka, futhi kunezinhlobo eziningi ze-nasturtium. Kwanele ukuthenga i-sachet eyodwa yezinhlamvu - kanti ngonyaka ozayo uzohlinzekwa ngempahla yokwanela ngobuningi obanele. Into eyinhloko ukuqoqa futhi ukugcina kahle imbewu ngokuhamba kwesikhathi kuze kube yonyaka olandelayo.
Ngakho-ke, ukunakwa kwakho kunikezwe isihloko mayelana nokuthi nini futhi kuphi futhi kungenzeka futhi ukuqoqa imbewu ye-nasturtium.
I-Nasturtium - iqoqo lezinhlamvu
Lesi sitshalo sinikeza inzalo enkulu kakhulu. Lokhu kokubili kukhona okunye nokunciphisa. Ngakolunye uhlangothi, kulula kakhulu ukuqoqa imbewu ewile phansi: ungaqiniseka ukuthi ivuthiwe ngokuphelele. Kodwa ngakolunye uhlangothi, kulula ukungaqapheli ithanga lembewu enombala obomvu ebusweni bomhlabathi bese bewayeka ngengozi, bese kuthi ngonyaka olandelayo nasturtium amahlumela azovela endaweni efanayo, noma ngabe uhlela ukushintsha indawo yokutshala ngokusho kokujikeleza kwezitshalo.
Imbewu ye-nasturtium iyavuthwa futhi iqala ukuwela ezinsukwini ezingaba ngu-40-50 emva kokuba isitshalo sesiphelile futhi izikhala ziwile. I-capsule ye-Seed iyomile, futhi umthunzi wayo kusuka eluhlaza okhanyayo uphenduka obunundu obuphuzi.
Ungathatha kuphela leyo mbewu enganamatheli kahle kwi-peduncle bese uwa lapho ubathinta. Eminye, engakavuthi, ingaqoqwa ngaphambi kokuqala kwesithwathwa bese iwayeka ekhaya. Ngenxa yalokhu, isitshalo sesitshalo sinqunywe, bese sisindiswa siqondile, sibheke iphepha. Uma sesivuthiwe, imbewu ngokwayo iyowela phansi.
Ngokuqondene nokulungiselela nokugcinwa kwezinhlamvu ze- nasturtium , lokhu kufanele kwenziwe kanje. Okokuqala, kungakapheli inyanga, misa imbewu eqoqwe, uwahlakaze emgqeni owodwa endaweni ephepheni (lokhu kungaba iphepha noma indwangu). Bese ubuthana esikhwameni sephepha noma esilineni nesitolo kuze kufike entwasahlobo ekamelweni lokushisa noma epholile (loggia, pantry). Imbewu eyomile kahle igcina ukuhluma kwayo iminyaka engu-3-4.
Ngokuthakazelisayo, imbewu ye-nasturtium ayisetshenziswanga nje kuphela njengembewu, kodwa futhi nokudla. Zisetshenziswa njengezihlaza (njengokungeza kwi-salads), futhi zikhethiwe. Isitsha sokugcina, endleleni, ukunambitha kakhulu njengama-capers.
Futhi iphuzu elilodwa elibaluleke kakhulu. I-varietal nasturtium kuphela izonikeza imbewu efanelekile yokutshala. Uma lesi sitshalo se-hybride, khona-ke kusukela embewu yayo, imbali ezuze izitha zabazali nakanjani ngeke ikhule. Kulesi simo, kuzodingeka uthenge futhi imbewu.