Satsivi evela eTurkey ngesiGeorgia

I-Satsivi ephuma eTurkey iyindlela ehlukile efanelekayo yenkukhu yendabuko esiphundu esinomsoco waseGeorgia. Uma unengxenye yesidumbu esiseduze, ungaphuthelwa ithuba lokuzama le dish yendabuko.

I-Satsivi iresiphi esuka eTurkey

Izithako:

Ukulungiselela

I-Turkey (yonke isidumbu noma izingxenye ezikhethiwe) ifakwe epanini bese igcwele amanzi. Pheka inyoni ngehora, njalo ususe isikhumba esivela ebusweni bezinkukhu . Sifaka izinkukhu ezilungiselelwe epanini lokuthosa bese sibheka emgqonyeni we-crusty, ngemva kwalokho sisika inyama emathanjeni.

Umhluzi upholile futhi ususe amanoni ebusweni, ususe amafutha epanini bese udosa kuwo anyanisi oqoshiwe kuze kuvele obala.

Amantongomane agcwele ufulawa usebenzisa i-blender noma i-grinder yekhofi. Faka i-safari yefulawa, i-coriander eqoshiwe, usawoti, i-pepper, umhlabathi wesinamoni nama-clove. Ingxube elandelwayo ithululelwa ku-log ladle futhi ihlanganiswe kuze kube yilapho kwakhiwa i-gruel. Engeza umhlabathi we-garlic ukuba ufanane.

Sifaka umlilo epanini eline-3 amalitha omhluzi, sichitha kuwo i-gruel kusuka ku-walnuts no-anyanisi othosiwe. Yengeza inkukhu ku-satsivi bese ulinda ukuba ingxube ibilise futhi, ngemva kwalokho sisusa isidlo emlilweni, engeza ijusi elincane lamapomegranate bese sikhonza isidlo esithebeni.

Indlela ukupheka satsivi kusuka turkey nge walnuts?

Izithako:

Ukulungiselela

I-turkey ngamanzi abandayo bese uyibeka emlilweni. Pheka inyoni, ususe isikhumba esivela phezulu, ihora. I-shin ebilisiwe isuswe emlilweni, inqunywe ngezicucu ezifanayo, futhi umhluzi upheke kuze kube ngu-250 ml.

Emanzini afudumele yemifino, sithola ama-anyanisi kuze kube yilapho sibonakala, sibeke izingcezu zenyoni ku-anyanisi bese silinda kuze kube yilapho zisunduzwa.

Sinquma ama-walnuts sibe ufulawa besebenzisa i-grinder ye-nyama noma i-blender, bese usixuba ne-garlic, i-cilantro eqoshiwe nomhluzi. Engeza i-safari-suneli safononi, i-safari, bese ufaka inkukhu nge-anyanisi. Sisebenzela isidlo ngesimo esishisayo noma esibanda.