Kunamasu amaningi okudla okusetshenziselwa ukulahlekelwa isisindo, ukutakula okusheshayo nokuhlanzwa komzimba. Ukuze uthuthukise futhi ulungiselele ukusebenza noma ukuxilongwa, ukudla okungena-slag kuyinto enhle, enemithetho kanye nezici zayo.
Ukudla okungahlanjululwanga - incazelo
Le nqubo ekhonjisiwe ibhekisela ekutheni ukondla okwelashwa, okuwumsebenzi wayo ukuhlanza ngokuphelele umgudu wokugaya umzimba nomzimba wonke. Kwenzeka ngesikhathi esifushane. Kubalulekile ukuthola ukuthi umphumela wesidlo sokudla okungafanelekile ufanele ukulinda:
- Ithuthukisa inhlalakahle jikelele ngokusiza ukuba uzizwe ulula. Ngemuva kokudla okunjalo, amandla okusebenza ebuchosheni akhula.
- Ungakwazi ukulahlekelwa isisindo futhi ulahle ukukhukhuma ngenxa yamanzi amaningi.
- Kusuka emzimbeni, ama-slags, usawoti, ubuthi kanye nezinye izinto ezinobuthi.
- Kukhona izinguquko ezinhle esimweni sesikhumba, izinwele nezipikili.
Emva kokuphela kwesidlo sokudla, kubalulekile ukuba uphume kahle, kungenjalo ungalimaza impilo yakho. Kubalulekile ukuletha kancane kancane imikhiqizo emisha emibili kwimenyu yakho, futhi ungayenzi kaningi izikhathi ezingu-1-2 ngesonto. Kunconywa ukuthi uqhubeke udla ukudla okumbalwa, uphuze amanzi amaningi futhi ungaxube amaprotheni nama-carbohydrate kwesidlo esisodwa. Isixazululo esingcono kakhulu ukushintshela kokudla okunempilo , ukuyeka ukudla okunamafutha, okumnandi, okusawoti nokunye okulimazayo.
Ukudla okungahlanjululwa kwe-slag ngaphambi kwe-colonoscopy
Ngaphambi kokuhlola ukukhanya kwekoloni, odokotela batusa ukuthi uhlale ekudleni. Inhloso yemikhawulo yokudla ukulungisa amathumbu okucwaninga ukuze kuthuthukiswe imiphumela yokuxilongwa futhi uthole isithombe esengokoqobo. Kubalulekile ukwazi ukuthi ubheka ukudla okungena-slag ngaphambi kokolonoscopy, yini ongayidla. Kwaphela izinsuku ezingu-3-4 kubalulekile ukuba ungabandakanyi ngokuphelele emithini yezithelo nemifino, kanye nenyama. Kungcono ukudla izimbali ezinamafutha kanye nama-porridges okuphekwe emanzini kulezi zinsuku, uphuze amanzi amaminerali kanye netiyi. Ngobusuku bokuhlwa ngaphambi kwenkambiso, kunconywa ukuyeka ngokuphelele ukudla.
Ukudla okungahlanjululwa kwe-slag ngaphambi kwe-irrigoscopy
I-X-ray ingenziwa kuphela ngokuhlanzwa okuphelele kwamathumbu. Kulesi simo, imiphumela yokudla okungenayo i-slag, okubandakanya ukufakwa kwamanandi ne-rice porridge, izinhlobo zokudla zenyama ngendlela ephekiwe, ama-broth alula kanye nemikhiqizo yobisi omuncu, amaqanda, i-compote kanye netiyi. Ukufaka ukudla okunjalo kungamahora angu-48 ngaphambi kwenqubo, futhi uma kukhona ukuqothulwa, amahora angu-96. Ngobusuku ngaphambi kwe-irrigoscopy, kuvunyelwe ukuba badle ukudla kuphela kwifomu elilodwa.
Ukudla okungahlanjululwa ngaphandle kwe-ultrasound yesigxobo esiswini
Ukuze uthole umphumela onembile kakhulu we-ultrasound, kunconywa ukuba umelane nokudla okubhekiswe kulo mgomo oyinhloko ukunciphisa ukugaya emathunjini. Isikhathi sokugcina ungadla ngaphandle kwamahora angu-6-8 ngaphambi kwe-ultrasound. Gwema ukusebenzisa ukudla okulandelayo: imifino nezithelo ezintsha, ufulawa, amafutha, izithelo, amaswidi kanye nemikhiqizo yobisi, njengoba bevusa kakhulu ukushiswa kwegesi. Kusele ukuthi uthole ukuthi yini efaka ukudla okungaxhunyiwe, ngakho-ke kunconywa izinsuku eziningana ukuba udle inyama ephilile, inhlanzi kanye noshizi, amaqanda abilisiwe kanye nosawoti.
Ukudla okungenalutho ngaphambi kokusebenza
Ngaphambi kokuhlinzwa, isiguli kufanele senze ukuhlanzwa kwesisu kanye namathumbu. Ukudla okungenayo i-slag kufanele kudlule isonto, ukuze unciphise ingozi yezinkinga kanye nokutholakala kwezinkinga zokuhlanza kanye nezinye izimpawu ezingathandeki ngenxa ye-anesthesia. Amahora angu-12 ngaphambi kokuhlinzwa, udinga ukuyeka ukudla, futhi engxenyeni yokuqala yosuku ungakwazi ukuncika inyama, imifino ebilisiwe, ubhanana kanye ne-porridge kusuka elayisi omhlophe. Ukudla okunconywe futhi okungenalo i-slag ngaphandle kokuhlinzwa, okubalulekile ekubuyiseleni okusheshayo komzimba.
Ukudla okungenalutho-imenyu
Kule ndlela yokudla okunomsoco, kudingeka ukhethe ukudla okuphansi kwekhalori okugaywe kalula futhi kumiswe umzimba. Kubalulekile ukwazi, ukuhlala ekudleni okungenalutho, ukuthi yini ongayidla, futhi yimiphi imithetho:
- Kubalulekile ukushintshela esidlweni sokuhlukaniswa , okungukuthi, phakathi nosuku lokudla ngezingxenye ezincane futhi kaningi. Isisindo somuntu oyedwa kufanele sibe ngu-300 g.
- Ukudla okungazange kube nokugqilaza kufanele kudlule izinsuku ezingu-3-7.
- Ukwandisa inani lamanzi adliwe, ngakho ngosuku ngalunye udinga ukuphuza okungenani amalitha ayi-1.5. Ngaphambi kokudla ngakunye, qiniseka ukuthi uphuza i-tbsp engu-1. amanzi.
- Ukudla okungekho emgqeni, okupheka okumelwe kube okulula futhi okuncane, ngoba umphumela omuhle uvimbela ukuxuba izinhlobo ezahlukene zemikhiqizo, isibonelo, inyama nokusanhlamvu.
- Ngemvume kadokotela ukugcwalisa ukungabi namanoni, nsuku zonke kufanelekile ukufaka i-spoonful yamafutha yemifino esitsheni.
- Imikhiqizo evumelekile kufanele iphekwe umbhangqwana noma ubilise, kodwa gazinga akavinjelwe.
Imikhiqizo yokudla okungena-slag
Kubalulekile ukwazi ukuthi yini okufanele futhi idliwe ukuze ihlanze umzimba. Amaphikishi okudla okungaxhunyiwe kufanele afake imikhiqizo enjalo kuphela:
- okusanhlamvu : irayisi, i-buckwheat, amahlumela kakolweni nama-lens;
- izithelo : ama-apula, amapayipi ama-pineapples nama-oranges;
- imifino : iklabishi, ukhukhamba, utamatisi, anyanisi, beet kanye izaqathe;
- inyama nenhlanzi : inkukhu, unogwaja, i-veal, inhlanzi emhlophe, i-hake ne-pikeperch;
- iziphuzo : itiye eluhlaza, i-compotes, i-jam kanye nama-juice asanda kufakwa.
Ukudla okungenalutho-imenyu yezinsuku ezingu-3
Uma ucabanga yonke imithetho futhi wazi uhlu lwemikhiqizo evunyelwe, ungacabanga ngemenyu ngokwakho. Ukuze uqonde ukuthi yini enokudla okunamafutha aphansi, cabangela imenyu eseduze cishe kwezinsuku ezintathu:
- Inombolo yosuku 1 . Ekuseni ingxenye ye-ulethisi ephuma kwiklabishi kanye ne-beet ivunyelwe, futhi ntambama - isobho semifino kanye nelayisi elibomvu elibilisiwe ne-jelly. Imenyu yokudla ihlanganisa izinhlanzi ezinamanzi kanye namaqabunga esaladi.
- Inombolo yosuku 2 . Ukuze uthole ukudla kwasekuseni ungaba nomswakama we-cottage shizi kanye netiye elibandayo. Ngesikhathi sasemini, pheka ama-150 g we-veal abilisiwe nejusi elisha. Kusihlwa, sidla i-ulethisi ne-apula.
- Inombolo yosuku lwesithathu . Ekuseni ungaba ne-banana uphinde uphuze amanzi, futhi ngenxa yesidlo sasekuseni sesibili - i-apula. Imenyu yokudla kwasemini ihlanganisa ubhanana ababili, futhi sidle - ama-400 g amajikijolo.
Ukudla okungahambisani nesilayidi - ukuphikisana
Kunezinkinga eziningi kule ndlela yokudla okunomsoco, okungeke kwalahlwa. Abaningi phakathi nokudla bazizwa bebuthakathaka futhi bezwa ikhanda, njengoba umzimba ungculiswe ngama-carbohydrate. Ukuchaza ukungalungi kokudla okungenalo i-slag, kufanele kuqaphele ukuthi phakathi nokugubha kwalo kuzodingeka ukuthi njalo uhlupheke ngenxa yindlala, ngoba ukudla kuyinto ikhalori ephansi. Odokotela bakhomba ukuthi lezi zinsalela zivamile, njengoba zibonisa ukuthi umzimba uyahlanza. Ukunciphisa ukudla kwe-slag yilezi:
- ukungaboni ngaso sonke isikhathi kwenani elikhulu lemikhiqizo evunyelwe;
- isikhathi sokukhulelwa nokuncelisa;
- Isikhathi se-Postoperative nangemva kokugula okubi.