Ukutheleleka Emathunjini Emantwaneni - Izimpawu

Nsuku zonke, sonke sibhekene nezigidi zamabhaktheriya, kodwa eziningi zazo aziyona ingozi emzimbeni, ngoba izindlela zokuvikela zihlonishwe ngokwemvelo isikhathi eside. Ngabo, futhi ulwe, namathe, nesiphuzo esiswini, kanye nemifula yamathumbu. Kodwa-ke, bambalwa abantu abakwazi ukugwema ukutheleleka kwamathumbu. Lokhu kubangelwa ukwehluleka ukuhambisana nemithetho eyisisekelo yokuhlanzeka komuntu siqu, nemikhiqizo emihle kakhulu, ngisho nezinambuzane. Kukhona ama-bacterium asakazwa ngokudla, amanzi, umoya, kanye nezinga lokutheleleka kwabo kuhlukile. Uhlukana nama-bacteria kanye nezinga eliyingozi kubantu: abanye bayakwazi ukubulala, abanye bangenzi bazizwa isikhathi eside. Indlela yokuthola ukutheleleka kwamathumbu, ikakhulu uma kuziwa ezincane?

Izimpawu zokuqala

Izimpawu eziyinhloko zokutheleleka kwamathumbu emathunjini ezinganeni zinganqunywa ngaphandle kokuhlaziywa. Kuphathelene nekhamera, i-typhoid nesifo samathambo . Kodwa eziningi zezifo zidinga ukutadisha okuningiliziwe ngabachwepheshe bezokwelapha. Ukutheleleka kwamathumbu emathumbu cishe njalo kuhambisane nezimpawu, ngoba uma zingena emzimbeni, amabhaktheriya namagciwane aphindaphindiwe. Lokhu kuphazamisa ukungalungi ekugungeni, amaseli we-mucosa wamathumbu ashaywa. Ngakho-ke, izibonakaliso zokuqala zokutheleleka emathunjini emantwaneni zihudo, kanye nokuhlanza, ukunxanxathela, umkhuhlane, ubuthakathaka, ukungabi nesifiso sokudla. Kumele uqaphele ukuthi ukuhuda kuphela kuyisimiso sokugunyazwa kokubili ukutheleleka kwamathumbu emathumbu, futhi i- rotavirus , ne-colitis. Ezinye izibonakaliso kungenzeka. Kodwa-ke, ingane ethatha isithwala inobungozi kwabanye, ngakho kufanele kube khona ukuyihlukanisa.

Kungakhathaliseki ukuthi izimpawu zokutheleleka emathunjini ezisanda kuzalwa, ingozi enkulu yomzimba wengane iwukuphela kwamanzi. Uma ingane ingaphila ngaphandle kobamama kanoma yimuphi omunye umsoco ngezinsuku ezimbalwa, ukuntuleka kwamanzi ngamanoni e-sodium, calcium, potassium emahoreni ambalwa kungaholela emiphumeleni engaphenduki.

Usizo lokuqala

Ngemva kokuthola izibonakaliso zokutheleleka emathunjini emntwaneni, abazali kudingeka bahlaziye izimbangela ezikhona. Uma kukhona imikhiqizo emisha ekudleni kwayo (ingxube, iphalishi ebisi, njll), kungenzeka ukuthi yizona ezibangelwa ukutheleleka. Ukuze ugweme ukungcola kwamanye amalungu omndeni, kubalulekile ukunikeza isidlo esihlukile somntwana, izinto. Indlu kufanele ihlweliswe nge-disinfected.

Uma izinsana zinesifo esinjalo sokutheleleka emathunjini njengoba kuhlanza, phakathi namahora ambalwa okuqala akufanele kumiswe. Ngalendlela, i-organic body of the crumb ikhipha amabhaktheriya. Kodwa ungakhohlwa ukukhokhela isiliva elahlekile ngamanzi! Ngaphezu kwalokho, akulimazi futhi i-enema ngokushisa kwamanzi okungaba ngu-20 degrees. Zonke iziphuzo (amanzi, ama-broth of herbs, omisiwe) asetshenziswe yilezi zingane kufanele athiswe ekushiseni komzimba. Lokhu kuzothuthukisa ukumuncwa okungcono koketshezi ngomzimba wengane. Uma umchamo wengane unombala ophuzi okhanyayo, ukulahlekelwa uketshezi akufanelekile. Uma ukukhiqiza, ukuphuza okuningi kanye nendlala yiyona imithi engcono kakhulu.

Ukuphuthuma kudokotela!

Uma kusukela ngesikhathi sokubukeka kokuqala kokutheleleka emathunjini amathumbu adlule ngosuku, futhi ungaboni ukuthuthukiswa okusobala, ngakho-ke kubalulekile ukubonana nodokotela ngaphandle kokulibala. Kodwa kunezibalo eziningi ezidinga ukwelashwa okuphuthumayo esibhedlela. Lokhu kufaka: