Kusukela eziphepheni ezinikezwe ngezansi, uzofunda zonke iziqili zokwenza i-jam kusuka endalini enezinhlamvu ngaphandle kwazo. Kuyaziwa ukuthi i-dogwood jam inganciphisa izinga lokushisa komzimba, likwazi ukulwa namagciwane aphikisayo namagciwane. Kuwusizo ukusebenzisa imishanguzo, i-anemia, kanye nokuhlanza umzimba wezinyosi kanye ne-toxin.
Indlela yokupheka i-jam yasebusika kusuka ku-dogwood-iresiphi ngamathambo
Izithako:
- i-cornelian ngamathambo - i-990 g;
- amanzi 220 ml;
- ushukela ogqamile - 1.4 kg.
Ukulungiselela
Ukuze ukulungiswa kwe-jam, njengomthetho, sebenzisa umbala we-ruby okhanyayo obumnyama obumnyama. Izithelo ngaphambi kokusetshenziselwa ukukhulula imisila, yahlanzwa futhi yomisiwe. Kusukela ingilazi yamanzi kanye nekilogram ye-sugar granulated, ukupheka isiraphu ushukela, ukubeka izithako ku-koqweqwe lwawo koqweqwe lwawo, emva kwalokho sinciphisa i-dogwood esilungisiwe sibe yisisekelo esimnandi futhi emva kokubilisa ngokugqugquzela okuqhubekayo, ukupheka isitoreji imizuzu engamashumi amabili. Susa isitsha kusuka epulatifheni bese ushiya ngaphansi kwezimo zegumbi ukuze ume amahora angu-8.
Ngemva kwesikhashana, uthele wonke ushukela, unike umsebenzi wokubilisa uphinde ubilise, uvuselele njalo uphinde ukhumbule isikhumba, emva kwalokho siphinde sipheke imizuzu engamashumi amabili sisuse ekushiseni. Ngemuva kokupholisa, sisakaza i-jam esiphelile emifinini eyomile oyinyumba, uyibeke ngokuqinile futhi uyibeke esitolo sokugcina ukuze ugcinwe.
Indlela yokupheka ujamu owenziwe ngokwenza izinto kusuka ku-dogwood ebusika - iresiphi ngaphandle kwemigodi
Izithako:
- dogwood ngamathambo - 1.2 kg;
- i-vanillin - i-pinch engu-1;
- ushukela ogqamile - cishe u-1 kg.
Ukulungiselela
IJam ngaphandle kwemigodi ayilungiswanga ngokushesha njengoba iresiphi yangaphambilini futhi izodinga isikhathi esiningi nomzamo kuwe, kodwa umphumela uyakufaneleka.
Izithelo ze-cornelian ezihlanziwe zifakwe emkhunjini ogcweleyo, ogcwala ngamanzi, ukuze uhlanganise okuqukethwe ngamamentimitha owodwa nesigamu, bese ufaka isitsha ngesifiso esiteshini somlilo olinganiselayo. Ngemuva kokubilisa, ubilise amajikijolo ngamaminithi angaba ngu-40, emva kwalokho umhluzi uphonswa, futhi i-coriander ihlile. Manje siyifaka ngesihlungo, sihlukanise amathambo futhi sithole i-dogwood puree eqediwe ngendlela ehlanzekile. Le nqubo iyinkimbinkimbi futhi iyinkimbinkimbi, ngakho-ke sizibeka ngokubekezela futhi siqhubeke.
Silinganisa inani lamazambane ahlambulukile futhi siwaxube ngesilinganiso esifanayo noshukela granulated. Phinda ufake i-workpiece epulangwe, vumela ukuthi ubilise, futhi ubeke umthamo ekunciphiseni ivolumu ngesithathu. Manje engeza i-vanillin, uxube, usakaze ukwelapha phezu kwezimbiza eziyinyumba , uyifake bese uyishiya ukupholisa kancane ngaphansi kwengubo.