Kunzima ukucabanga zonke izinketho zokwenza ama-pancake. Lesi sidlo sisakazwa kabanzi ekhishini lezizwe ezahlukene emhlabeni: kuzo zonke amazwekazi kukhona zokupheka zama-pancake. Ukuzenza kungabi nje okuhlwabusayo kuphela, kodwa futhi kuyasiza, ungangezela izithako ezihlukahlukene ekuhlolweni. Ngokuvame ukulungiswa ngokufaka imifino kanye nezithelo, kodwa ama-pancake anezithasiselo zenyama nawo athandwa kakhulu.
Kulula ukupheka ama-pancake nge-inkukhu noma e-turkey isibindi - la ma-pancake akhishwa masinyane futhi awenziwe lula kunama-pancakes akwenziwe enkomeni yenkomo noma yengulube. Noma kunjalo, incazelo yeresiphi iyafana, kepha ngenxa yesibindi ukukhetha - zenzele isinqumo.
I-pancake ye-Hepatic - iresiphi
Izithako:
- isibindi - 1 kg;
- fat ingulube - 50 g;
- iqanda - 3-4 izingcezu;
- i-kefir , noma ubisi, noma i-whey-0.5 amalitha;
- usawoti - 2-3 pinch;
- umnyama omnyama omusha (noma ingxube yepelepele) - ukunambitha;
- ufulawa wonke ukolweni - izinkomishi 2-3.
Ukulungiselela
Inhlama ye-pancake yesibindi ilungiswa ngokumane, kepha silungiselela isibindi ngokucophelela: imayini, susa amafilimu, ubukele ukuze ugweme i-bile, udlule i-grinder yenyama noma ugaye nge-blender. Esibindi somhlaba faka amaqanda, usawoti, pepper, uthele ubisi noma imikhiqizo yobisi, uvuselele kahle bese uqala ukuthulula ufulawa. Kuye ngesilinganiso sokuqala samandla (ku-kefir siphenduka kanzima kunoketshezi noma amasondo), inani elihlukile lofulawa lingadingeka. Ubukhulu benhlama bunqunywe ikhono lokusabalalisa epanini lokuthosa (uketshezi oluncane kunama-pancake). Frying pan efudumele kahle, gcoba ucezu lwamapangcake amafutha nebheka emlilweni ophakathi, ukugqothula ngokufanayo kusuka ezinhlangothini zombili. Ungakwazi ukukhonza ama-pancake anjalo ngesibindi kanye nelayisi, futhi ngesaladi, namazambane, futhi ungakwazi ukuqoqa ikhekhe kubo.
Uma ama-pancake yesibindi angathandi kakhulu ekhaya (nakuba ngokuvamile ehamba "nge-bang"), ungabhaka ama-pancake avamile, bese usebenzisa isibindi njengokugcwalisa.
Amapancake agcwele isibindi
Izithako:
- amanzi carbonated - 0.5 amalitha;
- I-egg enkulu - ama-2 ama-pcs.;
- ufulawa - 200 g;
- usawoti - ukunambitha;
- amafutha ahlanzekile angenasiphelo - 2 + 2 tbsp. izinkezo;
- isibindi senkukhu - 0,5 kg;
- anyanisi - 1 pc.;
- ikhasi eliphansi elisemhlabathini - ukunambitha;
- isinqumelo - 50 g.
Ukulungiselela
Isibindi kufanele silungiswe kusengaphambili - silise kuze kuphekwe - cishe imizuzu engu-15, bese upholile emhluzeni, bese udlula i-grinder inyama. Gcwalisa i-bulb ngokucophelela bese udosa kancane engxenyeni yamafutha yemifino, bese ufaka isibindi, usawoti, pepper futhi, uvuselele, ubeke umquba imizuzu engu-3-4. Umquba wama-pancake otshala emanzini ama-soda, amaqanda, ufulawa omncane osawoti. Sifaka amafutha wezitshalo, uhlanganise konke kahle, futhi ugcwala ipani lokuthosa ngamafutha, ama-pancake masinyane, bese uwaphendulela njengoba ebomvu. Emaphakhekheni afudumele sifaka ukugcwaliswa. Kusemthethweni ofanayo kulungiselelwe futhi ama-pancakes ngesibindi kanye neqanda - ngaphambi kokuvala ukugcwaliswa, sengeze kuwo amaqanda aphekwe ngaphambilini.