Ezinye izinhlobo zokubhaka kufanele ziphekwe kanye kuphela esikhathini sokuphila kuphela ngenxa yephunga elimangalisayo. Enye yazo i-honey mug, ephelele kunoma yiliphi iqembu letiye. Ungayenza kumaqanda nebhotela, kodwa ngezinsuku ezibucayi, nangokwezibalo zakho, zama i-classic eqinile. Enhliziyweni iresiphi ye-honey ginger - i-gingerbread, ehlanganiswe noju ngokufaka izinongo, amantongomane, omisiwe.
Ungalungisa kanjani ikomidi lezinyosi?
Ukubhaka okumnandi nephunga le-isanqante kulungiselelwe, empeleni, phezu koju. I-cinnamon noma i-vanilla, ama-clove noma i-cardamom - izipikhe ukhethe ngokusho komdla wakho, ngayinye yazo ine-flavor yayo kanye nenambitha. Ngemuva kokuba i-mop isilungile, ungayigcoba nge-jam, uju noma, ngisho nokugcina. Ngendlela, amafutha omifino akudingekile ukuba asebenzise ubhekilanga kuphela, namhlanje unesinqumo esihle - amafutha omvini, i-sesame, i-oan peanut. Ngamunye wabo uzongeza ukunambitheka okuphambene nokubheka. Ngezansi, sikunikeza iresiphi ye-honey mantel ephilile, ongayithatha njengesisekelo sokuhlola kwakho kocansi.
Izithako:
- uju - 2 tbsp. izinkezo;
- ushukela - 1 indebe;
- amanzi - 1 ingilazi;
- i-cocoa - 2 tbsp. izinkezo;
- omisiwe - 1/2 indebe;
- i-soda - 1 ithisipuni;
- amantongomane - 1/2 indebe;
- amafutha yemifino - 1/2 indebe;
- jam - 1/2 indebe;
- ufulawa;
- ama-clove, isinamoni, i-coriander - i-pinch engu-1.
Ukulungiselela
Thela ushukela esitsheni, engeza uju namanzi, amafutha yemifino, ukushisa okuncane kuze kube yilapho ushukela noju kuchitheka ngokuphelele. Ngesikhathi esifanayo, gqugquzela ingxube njalo. Uma inhlanganisela yamaju ihlile ama-40 degrees, uthele i-soda, i-cocoa, izinongo bese uhlangana kahle. Bese ufaka izithelo zomisiwe, amantongomane nofulawa. Inani lefulawa lingase lihluke, gxila ekuhambeni kokuhlolwa - kufanele kubonakale njengokhilimu omuncu omuncu. Lubise umumo wokubhaka ngebhotela bese uthumela kuhhavini, uphethwe ngamadridi angu-200, ngesigamu sehora. Sinquma ikhekhe elilukhuni lomuncu elikhuphukile futhi silunywe noma yikuphi ukujamu.
I-Honeycomb ku-multivark
Umsizi omangalisayo wekhishi usufike wangena ezindlini zethu futhi wahlala ngokuzethemba ekhishini. Ukulungiselela ujinja uju ngosizo lwawo - inqubo kulula futhi ayinzima. Hlanganisa inhlama kanye nendawo endishini ye-multivark. Kumelwe ulinde isignali, okuzokwenza umndeni wonke uphuze itiye ngokubhaka okumnandi. Uma ngabe ufisa, i-carpet ingahlanganiswa noshukela noma ushokoledi glaze.
Izithako:
- uju - 2 tbsp. izinkezo;
- ushukela - 1 indebe;
- ufulawa - izinkomishi ezimbili;
- i-powder baking - 1 tbsp. isipuni;
- amanzi - 1 ingilazi;
- i-cocoa - 2 tbsp. izinkezo;
- omisiwe, amantongomane - ukunambitha;
- amafutha yemifino - 1/2 izibuko;
- ama-clove, isinamoni, i-vanilla, i-coriander - ukunambitha.
Ukulungiselela
Okokuqala, sichitha ushukela emanzini afudumele, engeza uju, amafutha yemifino bese uhlanganise kahle. Ngokwehlukana esitsheni sokuxuba ufulawa ne-baking powder, i-cocoa nezinongo ezizithandayo. I-powder yokubhaka ungayifaka esikhundleni se-soda, iviniga egajwe. Khona-ke sixhuma inhlanganisela yamaju nofulawa bese sihlangana kahle nge-whisk kuze kube yilapho iziqhumane zanyamalala. Inhlama ungakwazi ukwengeza amantongomane oqoshiwe noma omisiwe, ngaphambilini ashuntshiwe futhi omisiwe.
Sigcoba indebe yamafutha e-multivark, sigcwalise ngenhlama bese usetha imodi ye "Baking". Isikhathi sokupheka - amaminithi angu-60. I-honey carpet epholile ekhuphukile ingagunwa futhi ibekwe ngenye i-jam noma ukhilimu.
Uju ku-bakery
Yiqiniso, uma unomenzi wesinkwa, khona-ke noma iyiphi iresiphi yezinyosi ezinomsoco inhle kuye. Hlanganisa inhlama, qala i-"Baking" noma "I-Cupcake" imodi ngamaminithi angu-30-35. Njengoba ubona, konke okuhlakaniphile futhi okuhlwabusayo kulula!