Iningi lalabo abakholwa yi-Orthodox baqaphela ukudla okuyizinsuku ezingamashumi amane. Awu, kodwa kuthiwa ngalezi zinsuku, madly ufuna i-sweetie, egcwele emashalofini ezitolo kodwa, ngeshwa, nokuqukethwe kwamafutha wesilwane esivinjelwe. Ungaphelelwa yithemba, ngoba, siyazi ukupheka amakhekhe amnandi kakhulu futhi sizokujabulela ukukutshela ekuphekeni kwakho ukuthi ungazenza kanjani izimo zasekhaya ezithokozile.
I-candy candy ngezandla zakho
Izithako:
- ushokolethi omnyama (95%) - amathayili amabili (200 g);
- i-cherry ngejusi layo - 1 ingaba (0.5 amalitha);
- ama-alimondi (ehlutshiwe) - 90 g.
Ukulungiselela
Thatha ushokoledi wangempela, omnyama ongenawo ubisi ovamile noma obomile ekubunjweni kwawo futhi, ngokufanele, ngaphandle kwezinye izingxenye zezilwane. Sifaka esitsheni esibekwa ebhodweni lokugeleza kwamanzi futhi sishukumisa, siqine ngokuphelele. Amaseli wesimo esikhethekile esenziwe nge-silicone, ngokukhiqizwa kwamaswidi, ngokugcwala kakhulu (ngaphandle kwezikhala) nge chocolate. Ngemuva kokuba siyibeke endaweni ethile imizuzu engu-20 egumbini lokuqandisisa.
I-Cherry iphonswa kusukela embizeni kuya e-colander, futhi isiraphu iqoqwe ngaphakathi kwesitsha ngaphansi kwayo. I-almond ifaka i-grinder yekhofi bese igaya yona esimweni sokufuka okufanayo. Thela amagremu angu-100 isiraphu, uwuthulule esitsheni ngefulawa lama-alimondi uphinde uxubane nalo, uze uthola i-gruel engavamile kakhulu.
Sithatha ifomu bese sibeka i-cherry phakathi nendawo yeseli ngayinye. Ukumboza ngenani elincane le-gruel kusuka kufulawa wama-almond kanye nesiraphu bese uthele emaphethelweni okubunjwa ne-chocolate emnyama esele. Le fomu ithunyelwa futhi emakhazeni bese ulinda kuze ushokoledi uqine ngokuphelele imizuzu engu-30-40.
Amaswidi ama-cocoa
Izithako:
- i-cocoa emnyama - 2.5 tbsp. izinkezo;
- amanzi - 1 tbsp. isipuni;
- amafutha yemifino - 1 tbsp. isipuni;
- ushukela - 2 tbsp. izinkezo;
- ushukela oluyimpuphu - 90 g;
- i-vanillin - 1/3 tsp.
- imbewu ehlutshiwe ye-sunflower - 80 g;
- ama-walnuts - 80 g.
Ukulungiselela
Esikhathini esikhulu seTurk noma igagasi lensimbi, uthele i-cocoa emnyama ngoshukela bese ufaka kuwo amafutha omquba, amanzi okuphuza. Sibeka yonke into emlilweni ngomlilo ophuthumayo futhi sishukumisa, silethele ushokoledi ophumela ekubileni. Ngemuva kokubilisa ngamaminithi amathathu noma amane bese uyibeka eceleni ukuze ipholile kancane.
Imbewu ye-sunflower, kanye nezinhlamvu zama-walnuts ezihamba nge-grinder yenyama, nge-grating njalo. Thela kule vanillin ingxube, i-sifted sugar powder bese uyixuba konke. Thela ishokoledi encane ehlile, uphinde uphinde uhlanganise ne-spoon bese uthola ubukhulu obukhulu, esivela kuwo ngamabhola ahlanzekile, njenge-candy encane nxazonke. Sifake esitokisini esikhulu, esivamile futhi sishaye i-candy, sibeke ipuleti nabo esiqandisini. Sithola emaminithini angu-45 kuya kwangu-50, sidlulisa isigamu salezi candies ezimangalisayo, ezinomsoco ku-cocoa omnyama, kanti ingxenye yesibili yazo ushukela oluyimpuphu.
Ama-centes e-Lenten ezithelo ezomisiwe namantongomane
Izithako:
- omisiwe omnyama - 60 g;
- omisiwe omisiwe - 60 g;
- izinsuku - 120 g;
- ama-apricot omisiwe - 120 g;
- ama-hazelnuts (ahlutshiwe) - 150 g;
- ilamula - ucezu olulodwa;
- ubunikazi bokunweba bucwecwe - 2.5 tbsp. izinkezo.
Ukulungiselela
Duck kanye nama-apricot omisiwe okungenani ihora emanzini abandayo. Ngemva kokuhlanganiswa nezithelo zomisiwe, kusukela ezinsukwini esizithatha amathambo angadingekile bese siwapheqa ngezinhlobo ezimbili zomvini omisiwe, ama-hazelnuts ahlutshiwe nama-apricots omisiwe onetha elihle le-grinder. Nge-lemon ehlutshiwe noma usike isikhumba, usike, ususe emkhatsini wamathambo bese udlula i-grinder yenyama. Siyixubanisa nalo lonke ubukhulu, okuyinto kule nqubo igcwele uju lwamagciwane. Sihlale sikhupha izibambo emanzini futhi sibumba kusukela ekuxukeni kwe-candy etholakalayo. Sibabeka endaweni ethile emaminithini ama-50-60 esiqandisini, futhi emva kwalokho umuntu angajabulela ukunambitheka okungavamile ngendebe yetiyi oyintandokazi.