Ngaphambi kokugijima nokuvula ihhavini, masiqale sithole ukuthi yikuphi "i-cheesecake". Leli gama livela "ushizi" - ushizi, "ikhekhe" - ikhekhe. Okusho ukuthi, ikhekhe nge shizi. I-cheesecake ye-strawberry - ngokulandelana, iresiphi, ehlanganisa ama-strawberries. Kodwa, yonke inhle yalesi dessert yukuthi ilungiselelwe ngaphandle kokubhaka. Ngakho asidingi ihhavini.
Indlela yokwenza i-cheesecake ye-strawberry?
Ukuze uthole i-cheesecake, okokuqala, kudingeka ibhisikidi, okuvela kuyo ikhekhe le-dessert, kanye nekhekhe ushizi, okuzobekwa endaweni egcwele ama-cottage shizi. Zonke izendlalelo zenziwa ngenye indlela esiqandisini, khona-ke ukugcwaliswa kwesitrobheli kufakwe phezulu. Kubalulekile ukuthi ikhekhe elingaphansi linganiki i-crack uma lipholisa, ngakho-ke, zama ukugubha ngokugcwele ama-cookies esimweni sezinhlanzi ezincane futhi uhlanganise kahle nebhotela, futhi ufakwe ku-cheesecake nge-recipe ye-strawberry. Isendlalelo esingaphezulu ungakwazi ukuthulula i-jelly ukulungisa amajikijolo.
Iresiphi ye-cheesecake ye-strawberry ngaphandle kokubhaka
Izithako:
Ikhekhe:
- amakhukhi - 250g;
- ibhotela - 125 g.
Ukugcwaliswa:
- ukhilimu ushizi (noma i-cottage shizi) - 250 g;
- ukhilimu - 300ml;
- ushukela oluyimpuphu - 4 tbsp. izinkezo.
Ngokuba ungqimba ophezulu:
- amanzi - 1 3/4 indebe;
- ushukela - 1 indebe;
- ufulawa wekhanda - 2 tbsp. izinkezo;
- I-Strawberry - 400 g;
- i-gelatin - 85 g.
Ukulungiselela
Ukuze isisekelo kunoma iyiphi i-cheesecake iresiphi nge-strawberries ithathwa amakhukhi.
Ngaphambi kokukhonza, susa ngokucophelela izinhlangothi zesibunji bese ususa i-cheesecake nama-strawberries kuya kwesidlo - njengoba ubona, kwakungekho ngaphandle kokubhaka.