Sisebenzisa kakhulu ukudla ushizi efomu elisha. Futhi eYurophu, ushizi osiwe yi-dish evamile kakhulu. Futhi akumangazi, ngoba kuvela esihlwabusayo kakhulu. Indlela yokupheka ushizi othosiwe, sizokutshela manje.
Ushizi othosiwe ku-batter
Izithako:
- I-adyghe ushizi - 300 g;
- ufulawa - 2 tbsp. izinkezo;
- amaqanda - izingcezu ezimbili;
- izinhlanzi zesinkwa - 150 g;
- amafutha yemifino;
- usawoti, ipulazi elimnyama - ukunambitha.
Ukulungiselela
Hlanganisa amaqanda, engeza pepper nosawoti, isigamu sofulawa bese uxuba kahle. Ushizi uthathe uhlangothi olubanzi ngo-2 cm, uwafake ngofulawa, bese ufaka emaqanda ashaywayo kanye ne- breadcrumbs . Manje usakaze ushizi emafutheni omifino afudumele kahle futhi gazinga kusuka ezinhlangothini zombili kuya emgqonyeni oqhakazile. Sifaka ushizi oqediwe ephepheni lephepha ukuze sithole amafutha amaningi. Bese sikhonza etafuleni ngesimo esishisayo.
Iresiphi ye-Adyghe ushizi othosiwe ngembewu yesame
Izithako:
- Adyghe ushizi - 400 g;
- ibhotela - 25 g;
- Basil eyomile - 1 tbsp. isipuni;
- I-coriander ye-ground - 0,5 tsp.
- i-turmeric - 0.5 tsp.
- I-Ground cumin - 0,5 tsp.
- Imbewu yeSesame - 1 tbsp. isipuni;
- pepper obomvu - esihlahleni sommese.
Ukulungiselela
Sishisa i-pan yokuthosa bese ucibilikisa ibhotela. I-Adygei ushizi inqunywa ngamacube ngamaceleni ngo-1 cm. Esikebheni esijulile, uthele zonke izinongo bese uzixuba. Bese sithumela ushizi bese sikuxuba futhi. Epanini lokuthoza nebhotela elicibilikile, uthele ushizi ngezinongo futhi gazinga ukushisa okuphakathi kwemizuzu emibili, uvuselele njalo. Spread ushizi epulangwe bese ufafaza imbewu yesame.
I-Adyghe ushizi othosiwe ekunakeni
Izithako:
- I-adyghe ushizi - 300 g;
- ubisi - 20 ml;
- amaqanda - ucezu olulodwa;
- usawoti - ukunambitha;
- izinhlanzi zesinkwa;
- amafutha yemifino yokudoba.
Ukulungiselela
Ushizi uthathwa ngamacwecwe ane-5 mm. Sishaya iqanda, engeza ubisi, usawoti ukuze ujabule. Gcoba ushizi engxenyeni elandelwayo, bese usendaweni ye-breadcrumbs, bese uphinde uhlanganise nengxube yeqanda kanye ne-breadcrumbs. Thela amafutha emifino epanini lokuthosa, usakaze ushizi ekunambiseni kanye gazinga kusuka ezinhlangothini zombili. Sisebenzela itafula ngemifino entsha.
I-Adyghe ushizi othosiwe ku-nori
Izithako:
- I-adyghe ushizi - 200 g;
- ufulawa - 2 tbsp. izinkezo;
- amanzi 100 ml;
- izilwane zasolwandle "noria" - amaqabunga amabili;
- usawoti, umnyama omnyama, i-turmeric - ngamaspuni 0.5;
- amafutha yemifino.
Ukulungiselela
Ushizi uthathe ama-slabs oblong cishe ngo-6x1.5 cm usayizi. Sisika i-nori sibe yizicucu ezingu-6 cm bese sinquma yonke imidwebo ngesigamu. Silungisa i- batter . Ukwenza lokhu, hlanganisa ufulawa, usawoti, izinongo kanye namanzi. Thatha ucezu lwama-nori, uliphuze imizuzwana 2-3 emanzini. Lokhu kuyadingeka ukuze uyisithulule, bese uyigquba yonke into. Bese bafaka ushizi ku-nori ku-batter. Fry epanini lokuthosiza ngamafutha omquba ngaphambi kokuba kuvele ukugqwala okukhulu.
Adyghe ushizi, ojulile othosiwe
Izithako:
- I-adyghe ushizi - 250 g;
- ufulawa - 3 tbsp. izinkezo;
- amaqanda - ucezu olulodwa;
- amanzi carbonated - 1 tbsp. isipuni;
- usawoti, pepper - ukunambitha.
Ukulungiselela
Sihlanganisa ufulawa, izinongo, usawoti, amaqanda, amanzi abonakele futhi uhlanganise kahle. Sinquma ushizi sibe yizingqimba zesayizi oyifunayo. Sinciphisa ushizi ku-batter. Bese udosa ojulile othosiwe kuze kube yilapho obomvu obunzima. Sifaka ushizi oqediwe esikhwameni sephepha ukuze ubeke amafutha.
I-Adyghe ushizi othosiwe utamatisi
Izithako:
- I-Adyghe ushizi - 500 g;
- ghee - 100 g;
- utamatisi - ama-3 ama-pcs .;
- i-curry - 1 tbsp. isipuni;
- i-garlic - ama-clove amabili;
- usawoti - ukunambitha.
Ukulungiselela
Esikhathini sokushisa okufudumeleyo usakaze ibhotela, engeza i-curry bese uyithatha imizuzu engu-2-3 ngaphambi kokubonakala kwephunga. Hlanganisa ucezu I-Adyghe ushizi bese uwuthaka emaceleni womabili.
Sika utamatisi - kungenzeka izinkinobho, futhi kungenzeka futhi ama-cubes amakhulu. Engeza u-garlic ochotshoziwe, usawoti kanye nopelepele ukunambitha. Sithatha amathanga we ushizi, sinqume ngam cubes bese uyithumela epanini lokuthosa kanye utamatisi. Fry ndawonye ndawonye imizuzu emihlanu 5. I-adyghe ushizi othosiwe utamatisi usulungile, ungakhonza etafuleni!