I-pasta ekhejiwe ngamaqanda - okungavamile futhi ngesikhathi esifanayo isidlo esinenhliziyo esithatha indawo yokudla kwasekuseni kwakho noma isidlo sakusihlwa nsuku zonke. Ake sikutshele indlela yokupheka i- pasta casserole . Inqubo ishesha ngokwanele, ukuze izivakashi ezingalindelekile ngeke zikwazi ukukumangaza!
Iresiphi ye-pasta casserole
Izithako:
- i-pasta - 100 g;
- I-Butter - 2 tbsp. izinkezo;
- iqanda - izingcezu ezimbili;
- Ubisi - 100 ml;
- i-crusts yomhlabathi - ukunambitha;
- izinongo;
- ushukela - 2 tbsp. izinkezo.
Ukulungiselela
Ngakho-ke, sipheka i-pasta, siphule amanzi, siwuhlwithe bese usishiya ukupholisa. Lesi sikhathi, esitsheni, uthele ubisi, uphule amaqanda, uphonsa ushukela kanye nosawoti kasawoti. Simboza ithreyi yokubhaka ngebhotela, sisakaze ungqimba wokuqala we-pasta yonke, ugcwalise ngenhlanganisela elungiselelwe uphinde ufafaze nge-breadcrumbs echotshoziwe. Sithumela isitsha kuhhavini bese sibheka imizuzu engu-20, sibeka isimiso sokushisa sibe yizi-200 degrees.
Recipe for pasta ngeqanda
Izithako:
- i-pasta - 400 g;
- iqanda - ama-5 ama-pcs;
- i-bulb - ucezu olu-1;
- imifino emisha ;
- izinongo.
Ukulungiselela
I-bulb ihlanzwa, igwetshwe futhi iboshelwe kuze kube yilapho ithambile kumafutha yemifino. Phambi kokupheka i-pasta, gcoba ngokucophelela amanzi bese uwaxhuma nge-anyanisi. Umswakama obangelwayo usakazeka ebhodini lokubhaka, oyile ngamafutha, engeza usawoti bese uthele amaqanda ashaywa. Sithumela i-casserole kuhhavini imizuzu engu-25, sikhetha ukushisa kwama-degree angu-160.
Macaroni casserole ngeqanda kanye nehhafu
Izithako:
- i-pasta - 400 g;
- ukhilimu 30% - 500ml;
- isobho - 300 g;
- utamatisi - izingcezu ezimbili;
- iqanda - izingcezu ezimbili;
- ushizi - 100 g.
Ukulungiselela
Ukuze ulungise i-pasta casserole, hlanza amaqanda ngo-ukhilimu bese uhlanganisa yonke into nge-mixer. Bese wengeza isobho elidayisiwe bese uthela isigamu sokukhishwa ushizi ogayiwe. Utamatisi ahlanzwa, achotshozwe ngam cubes, kancane ethosiwe epanini lokuthosa futhi wanezela kuzo zonke izithako. Ukuxuba ukugcwalisa ukuxubana ne-pasta abilisiwe, faka ubukhulu ube yisikhumba, ufafaze phezulu ngezinsalela ushizi bese ubhaka kuhhavini imizuzu engu-40.
Ushizi casserole kusuka pasta neqanda
Izithako:
- i-pasta - 400 g;
- ushizi - 200 g;
- izinongo;
- i-garlic - ama-clove amabili;
- iqanda - izingcezu ezintathu;
- utamatisi - ama-4 ama-pcs .;
- ibhulogi - ama-2 ama-pcs.
Ukulungiselela
Phambi kokupheka i-pasta, gcoba amanzi bese uwashiya epholile. I-bulb ihlanzwa, inqunywa ibe yi-cubes futhi ivinjelwe kuze kube lula. Bese wengeza kuwo utamatisi ochotshoziwe bese ubeka ndawonye ndawonye imizuzu emibili. Lesi sikhathi silungiselela ukugcwaliswa, sisusa amaqanda ngezinongo. Manje faka imifino kuqala efomini, bese uyi-pasta bese uphululela ingxube yeqanda. Phezulu nge ushizi ogayiwe kakhulu futhi upheke isidlo imizuzu engu-20 kuhhavini elushisayo.
I-pasta yemifino eneqanda
Izithako:
- iqanda - ama-5 ama-pcs;
- i-bulb - ucezu olu-1;
- ubisi - 150 ml;
- utamatisi - 1 pc.;
- ikhasi elimnandi - 1 pc.;
- isobho - 100 g;
- ushizi - 50 g;
- izinongo;
- amafutha yemifino.
Ukulungiselela
Yonke imifino isetshenziselwa, igaqulwe ibe yi-cubes futhi ibontshwe epanini elitshisayo lokubhaka kanye nebhotela elicibilikile. Bese wengeza isoseji echotshoziwe futhi gazinga imizuzu engu-5. Phambi kokupheka i-pasta bese uyibeka esitsheni sokubhaka. Ukusuka phezulu usakaze ukugcwalisa imifino ngokufanako bese ugcwalisa konke ngokuxube ubisi lweqanda. Sesha isidlo ngezinongo bese uyithumela kuhhavini imizuzu engu-15. Ngaphambi kokukhonza, ufafaza i-casserole eshisayo nge ushizi ogayiwe nemifino.
I-casserole enhle kusuka ku-pasta namaqanda
Izithako:
- i-pasta - 400 g;
- iqanda - ama-5 ama-pcs;
- ushukela - izinto ezingu-0.5;
- UVaninin - ukunambitha;
- ubisi - 1 l;
- Butter - 3 tbsp. izinkezo.
Ukulungiselela
I-Macaroni ubilise, ukhiphe amanzi bese uwafaka esitsheni sokubhaka, ulinganise phezulu. Bese ufaka ucezu lwebhotela uphinde uhlanganise. Amaqanda aphuza eceleni kwesitsha, uthele ubisi olufudumele, uphonsa i-vanillin noshukela ukunambitha. Ingxube elandelwayo ichitheka i-pasta bese ibhaka isidlo kuze kube nsundu yegolide ekushiseni kwama-degrees angu-180. Lapho ukhonza, ufafaza i-dessert ephelile nge ushukela oluyimpuphu noma ukuhlobisa ngamajikijolo amasha.