Amapulangwe avela emilenzeni eyilungisiwe eyenziwe ngomvubelo yi- pastry ewusizo kakhulu, eyaziwa emhlabeni jikelele, okulungiselelwe emaminithini.
Amapulangwe ane-puff evela emgqumeni wesinkwa
Izithako:
- imvubelo yesinamathisa efriziwe efriziwe - 500 g;
- cherry efriziwe ngaphandle kwemigodi - 250 g;
- isitashi - 3 tsp.
- ushukela - ukunambitha;
- iqanda - ucezu olu-1;
- ufulawa.
Ukulungiselela
Nge-cherries hlanganisa konke uketshezi, cindezela kahle futhi ulale ushukela. Sebenza itafula ngepuphu elincane, gcoba inhlama ehlanjululwe bese uyinquma. Khona-ke siwagcoba ngeqanda, ubeke ama cherry ngakolunye uhlangothi, ufafaze kancane ngesitashi, usondele futhi uchithe emaphethelweni. Izinhlamvu zifakwa ebhodini lokubhaka, elimbozwe i-yolk ehlutshiwe futhi ibhakwa. Emva kwalokhu, ama-buns epholile kancane futhi ajabulele ukunambitheka kwabo okumangalisayo.
I-puff pastry ne-puff imvubelo inhlama
Izithako:
- imvubelo ye-dessert - 500 g;
- i-cottage ushizi - 300 g;
- iqanda - izingcezu ezimbili;
- omisiwe omnyama - 3 tbsp. izinkezo;
- ufulawa - 2 tsp.
- i-vanillin;
- ushukela - 4 tbsp. izinkezo;
- ikhasi lemon - ukunambitha;
- amafutha yemifino.
Ukulungiselela
Ama-raisins agcwele amanzi abilayo bese ehamba imizuzu engu-15. I-cottage ushizi ixubene noshukela, siphonsa i-vanillin ne-lemon eyadliwa yi-lemon. With amajikijolo sodden, ukukhipha uketshezi, ugoqa ufulawa bese wengeza ekugcwaliseni neqanda. Sifaka inhlama, sinqume ngezikwele ngommese, sisakaze ubukhulu be-curd futhi siphumule imiphetho ngokuqinile. Ulungele ukubeka izendlalelo ebhodini lokubhaka bese ubhake imizuzu engu-25.
I-puff pastry ne-puff imvubelo inhlama
Izithako:
- imvubelo ye-dessert - 200 g;
- ushizi - 150 g;
- ubisi lwezinkomo - 1 tbsp. isipuni;
- imbewu yesesame.
Ukulungiselela
Inhlama ihlanganiswe futhi ihlelwe emaceleni. Ushizi yizingcwecwe ezicwebezelekile. Ukuze inhlama sisakaze ushizi, sihlanganisa emaphethelweni, senza imfoloko ngemfoloko bese sibeka izitsha emgqeni wokubhaka. Ukumboza kancane umquba ngobisi, ufafaze imbewu ye-sesame uphinde uthumele imizuzu engu-20 kuhhavini elifudumele.
I-puff pastry ne-puff imvubelo inhlama
Izithako:
- inyama enobisi - 300 g;
- inhlama ivulekile - 500 g;
- i-bulb - izingcezu ezimbili;
- iqanda - ama-3 ama-pcs.
Ukulungiselela
Sihlanza i-anyanisi, i-melkenko shinkuem, ihlanganisa inyama enobisi, inkathi nezinongo zokunambitha nokuxuba kahle. Inhlama ihanjiwe, inqunywe ezigcawini ezincane, sisakaza inyama futhi sihlanganisa imiphetho. Sifudumala ihhavini, sivale i-tray yokubhaka ngamafutha, ubeke amabhandeti bese uwapha imizuzu engu-25.