Abanikazi abajabulayo be-multivarieties kakade bayazi ukuthi ukubhaka kuzo kuvele kumnandi kakhulu. Manje sizokwengeza kuqoqo lakho lokupheka futhi sikutshele ukuthi ubhaka kanjani ikhekhe le-chocolate kwi-multivariate.
Iresiphi yekhekhe le- chocolate kwi-multivark
Izithako:
- ufulawa wekolweni - 270 g;
- ushukela-1 inkomishi;
- i-baking soda - 1 ithisipuni;
- i-cocoa - 0.5 indebe;
- ukupheka powder - 1 ithisipuni;
- amaqanda inkukhu - ucezu olulodwa;
- Ubisi - 100 ml;
- amanzi abilayo - 100 ml;
- i-vanilla - ithisipuni elilodwa;
- amafutha yemifino angenasiphuzo - 55 ml;
- usawoti - uphiko.
Ukulungiselela
Sihlanganisa ufulawa, i-cocoa, ushukela, i-baking powder, i-soda, i-vanillin nosawoti, bese ufaka amaqanda enkukhu, amafutha omifino, ubisi, i-vanilla, ishaywa nge-mixer bese ushaya imizuzu emibili ngejubane eliphakathi. Ngemuva kwalokho, uthele amanzi abilayo bese uxuba. Ipuphu ye-Multivarochnuju ne-margarine noma i-bhotela noma i-oli, siyathela inhlama. Sibeka uhlelo lwe "Bake" ebhodini futhi isikhathi sinemizuzu engama-50. Ngemuva kokuthi uhlelo luphelile, vula ikhava ye-multivark. Sivumela ukuba zipholile kahle epanini lemiphakathi, bese sikhipha bese sibeka esiqandisini ngehora. Konke, ngokumangalisayo kunomusa, kodwa ngesikhathi esifanayo ikhekhe le-chocolate elilula kakhulu ku-multivarquet lilungele!
Ikhekhe le- chocolate- curd endaweni eningi
Izithako:
Ukuhlolwa:
- ufulawa webanga eliphakeme kakhulu likakolweni - 150 g;
- i-cocoa - 70 g;
- amaqanda - izingcezu ezimbili;
- ukupheka powder ngenhlama - 15 g;
- ibhotela lika-73% okuqukethwe kwamanoni - 110 g;
- isihlabathi soshukela - 160 g.
Ukufakwa kwe-cottage shiese:
- amaqanda - ucezu olulodwa;
- ufulawa wekolweni - 65 g;
- i-cottage shizi - 320 g;
- ushukela granulated - 60 g;
- I-Vanillin - iphakheji elingu-1.
Ukulungiselela
Hlanganisa amafutha. Kulo sinezela i-cocoa powder bese sixuba. Hamba amaqanda ngokufaka ushukela bese wengeza ingxube yamafutha ne-cocoa. Thela izingxenye zefulawa osikiwe ngotshani, i-powder baking bese uxoqa inhlama ye-chocolate. Ukuze uhlanganise i-curd mix fill cottage shizi nge ushukela granulated, amaqanda, ufulawa kanye vanillin. Esikhathini samapuphu amaningi, faka inhlama ye-chocolate, ngaphambi kokugcoba ngamafutha. Phezulu izinga elifanele futhi usakaze ukugcwaliswa kwe-cottage shizi. Sivimbela i-multivark kanye nemodi ye- "Baking" esilungiselela imizuzu engu-65.
Ikhekhe le-chocolate-banana emanzini amaningi
Izithako:
Ukuhlolwa:
- ufulawa - 175 g;
- amafutha yemifino ngaphandle kwenhunga - 100 ml;
- amaqanda - izingcezu ezintathu;
- i-cocoa powder 100 g;
- ushukela oluyimpuphu - 175 g;
- ukudla soda - 0.5 tsp.
- i-pulp yebhanana elivuthiwe - 200 g;
- ubisi lwezinyosi - 55 ml;
- ushokoledi omunyu - 110 g.
Ukuze ukhilimu:
- ushokoledi omnyama - 75 g;
- ubisi ushokoledi - 75 g;
- ukhilimu omuncu wokuqukethwe kwamafutha angu-20% - 270 ml.
Ukulungiselela
Ishokolethi ugaya i-grater. Ufulawa osikiwe uhlangene ne-sugar powder, i-soda, i-cocoa ne-ushokoledi osikiwe. Amaqanda (izingcezu ezimbili) ahlukaniswe ngamaprotheni nezikhupha. Esikhathini esitsheni esisodwa, hlanganisa izikhupha zamaqanda ama-2, iqanda eligcwele bese ushaywa nge-mixer uze ubushelelezi. Ngomfoloko, uxoke ubhanana, wengeze ubuningi obangelwa emaqanda bese uphinde uphinde ubheke kuze kube yilapho ubushelelezi. Sengeza ibhotela, ubisi kanye