I-Cottage ushizi casserole iyajwayelekile kithi sonke kusukela ebuntwaneni. Phela, izingane eziningi enkulisa kwakuyizintandokazi eziyintandokazi yokudla okuphakathi kwamasa. Kunezindlela zokupheka eziningi zokulungiselela kwakhe: ngamaqanda futhi ngaphandle kwazo, nge-mango, nobisi, nezithelo, njll. Sifuna ukukutshela indlela yokwenza i-cottage cheese casserole kumpheki ocindezelayo. Ivela enhle kakhulu, ede, enhle futhi engavamile ithenda.
Iresiphi ye-curd casserole kumpheki wokucindezela
Izithako:
- i-cottage shiese - 500 g;
- inkukhu iqanda - ama-5 ama-pcs;
- ushukela granulated - into engu-1;
- ukhilimu omuncu - into eyodwa;
- semolina - 1 into;
- noma iyiphi iberry - into engu-1;
- berry jam - ngentando;
- ukupheka powder - 1 ithisipuni.
Ukulungiselela
Amajikijolo ahlanjululwe kahle futhi awakhiwe ngethawula. Bese uthatha amaqanda enkukhu, uhlukanise amaprotheni avela ezikhunjini bese uwashaya ngomxube kuze kube yilapho kutholakala amaphuzu amakhulu. Ama-yolks ahlanganiswe ne- cottage shizi , engeza ukhilimu omuncu, ushukela ofafaza, umango kanye ne-powder kancane.
Beat mass okuholela nge blender imizuzu 5 kuze bushelelezi. Ngemuva kwalokho, kancane kancane uqalise amaprotheni futhi uhlanganise ngokucophelela konke nge-spoon. Ingqikithi yokupheka kwengcindezi igcobe nge-butter cream, isakaze umthamo we-curd encane, isakaze futhi imboze ngezingqimba zamajikijolo. Phezulu konke okuyi-mass curd bese umboza idivayisi ngesembozo. I-valve yesiphumo se-steam isethelwe esikhundleni "Vula", khetha uhlelo "Ilayisi" bese ulinda cishe imizuzu engama-30. Ngemuva kwesignali yomsindo, umpheki wokucindezela ususiwe futhi isembozo asivuli eminye imizuzu engu-15. Khona-ke ngobumnene sithatha i-casserole elungiselelwe, manzi ngamanzi nge-berry jam bese uyikhonza etafuleni.
Cottage ushizi casserole emphefumulweni we-Moulinex
Izithako:
- i-cottage shiese - 500 g;
- iqanda - izingcezu ezimbili;
- isitashi - 1 tbsp. isipuni;
- semolina - 1 tbsp. isipuni.
Ukulungiselela
Izikhumba ze-Whisk nabomhlophe ngokwehlukana. Bese ufaka ushukela ezikhumpheni bese uzifaka kahle esimweni esihle. Okulandelayo, uthele emango, isitashi, ufake i-cottage shizi namhlophe abamhlophe. Thela i-curd mass in the cup of the cooker, ukugcoba ngebhotela elimnandi, futhi uvale isembozo. Sibeka imodi "Yelayisi" kwiphaneli bese silungiselela imizuzu eyi-15 ngaphambi kwesignali yomsindo. Ngemva kwesikhathi sesiphelile, asivuli isembozo, kodwa ushiye i-casserole ukuze uphole okwesikhashana. Bese uthatha ngobumnandi isidlo esiphundu esitsheni ngebhasikidi ekhethekile - isitsha se-steamer bese usihambisa etafuleni nge ukhilimu omuncu noma i-cherry jam.