Itiye lePuer - Properties

I-Puer, noma itiye e-post-fermented yaseShayina yasinika isifundazwe saseYunnan. Futhi wayiqamba ngokuhlonipha enye yezifunda zayo - uPu Er (ukuthi ekuhumusheni "indawo lapho kunamanzi amaningi"). Izazi-mlando zakwazi ukusungula isikhathi esithile sokuvela kwayo - ikhulu le-III BC. Ngakho-ke, itiye lePuer liyingqayizivele kakhulu futhi linomkhuba ojulile wokwenza. Futhi, okokuqala, ngendlela ekhethekile yokulungiselela izinto ezibonakalayo zokukhiqiza i-puer. Ngakho, okokuqala, kuvezwe ukuguga kwemvelo noma yokufakelwa. Iminyaka eyisikhombisa kuya kweyisishiyagalombili ithatha i-tea yokuguga nokuguga ngokwemvelo, ithele yona ngokwayo ishintshe ekubunjweni kwezinto ezitokisini, futhi inomthelela ngokuqondile ukunambitheka kwayo nephunga elimnandi.

Ukuguga okufakelwayo kwempahla eluhlaza kuthatha isikhathi esingaphansi, kepha lapha kuncike ekuvutsheni okusebenzayo. Ngemuva kokuba izinto zokusetshenziswa zilahlwe ngezinqwaba futhi zifafazwe ngamanzi, zihlala izinsuku ezingu-30 kuya kwezingu-100. Gcwalisa inqubo ngokumisa bese kuthi ngomunye umnyaka igcinwe.

Yiqiniso, emzimbeni womuntu, i-Puer yeminyaka eyishumi evezwayo izoba nethonya eliwusizo kakhulu, kodwa i-pueras esebeneminyaka eminingi ubudala nayo inehlu oluhle kakhulu lwezimfanelo zokwelapha.

Izakhiwo eziwusizo zetiyi lePuer

Itiye leMnyama eliMnyama kanye nezakhiwo zalo liyaziwa isikhathi eside.

Inenkazimulo yesidakamizwa sokusebenza okubanzi. AmaShayina abiza ngokuthi "itiye ezimpilweni eziyikhulu." Mhlawumbe, yingakho ukutadisha ithonya likaPuera emzimbeni womuntu kufakwe ohlelweni lokulondolozwa kwempilo kazwelonke. Izikhungo ezinembile zifunda izinto eziwusizo zetiyi lePuer. Imiphumela etholakala ososayensi kanye nodokotela iyamangalisa kakhulu.

Ungumsizi obaluleke kakhulu kubantu ababhekene ne-thrombophlebitis, njengokusebenzisa kwakhe njalo, ukwehla kwe-viscosity yegazi kuyabonakala.

Kubantu abaphethe izifo zomuthi wamathumbu, kuzomane kungabi khona. Phela, yilo kuphela itiye elinconywayo lokuthatha izilonda zesisu nezilonda ze-duodenal. Ubuyisela i-microflora yamathumbu futhi uye wafakaza okuphumelelayo ngezinhlungu ezihlukahlukene. Ikhuthaza ukugaya okungcono.

Kuphawulwe ukuthi itiye lePuer isisindo sokuvimbela izifo zenhliziyo. Ihlanza imithwalo yegazi, inciphisa izinga leshukela ne-cholesterol egazini.

Itiye yePuer yokulahlekelwa isisindo

Akusilo lutho ukuthi itiye le-Chinese Puer liyindawo ekhethekile emndenini wanamuhla.

Muva nje, izondlo eziningi zincoma ukuthi zengeze leli teyi ekudleni ukuze kutholakale ukulahlekelwa kwesisindo. Konke mayelana namandla akhe okunciphisa ukudla ngaphandle kokucasula i-mucosa yesisu. Ukudumezeka okukhulu kutholakala "ngokudla kwe-pueri". Lokhu kubangelwa ukwakheka kwayo okucebile. Kufaka amavithamini, ama-tannins, amafutha abalulekile kanye nezinye izinto ezifakiwe. Banekhono nje lokusheshisa inqubo ye-metabolism , ehlanganisa ukushisa kwamafutha. Ngakho-ke, kuvame ukukholelwa ukuthi itiye lePuer lenza umphumela wokulahlekelwa isisindo.

Izakhiwo nokuphikisana kwetiyi lePuer

Naphezu kohlu oluhle kakhulu lwezinto eziwusizo zetiyi lePuer, lisezinqatsheni eziningana.

Okokuqala, ngeke isetshenziswe ngabesifazane abakhulelwe nezingane kuze kube seminyaka eyi-10-12. Lokhu kungenxa yokuqukethwe kwe-caffeine, okungaba yingozi kakhulu kubo. Ngakho-ke, abantu abancike ikhofi, ngokuqapha kuso kubhekisela.

Akudingekile ukuphuza itiye lePuer ngokucindezela izifo eziningi ezingapheli, phakathi kwazo isisu sesisu, psychasthenia, umfutho wegazi ophezulu , i-glaucoma.

Kunoma yikuphi, ukusebenzisa itiye lePuer, kubalulekile ukuthembela ekuzweleni kwakho kwangaphakathi. Ngempela, konke kulungile ngokulinganisela.