Izibhamu ze-hamburgers - zokupheka zokudla okumnandi okukhethile, njengokudla okudumile okudla okusheshayo

I-recipe ye-burger buns ayithengi kakhulu yokupheka ekhaya. I-Burger ne-bun ekhanda elimnandi ngeke lishiye noma ubani ongenandaba. Umkhiqizo onjalo ungahlinzeka ngokuphepha ngisho nezingane, ngoba zithanda ukudla okuhlukahlukene okusheshayo.

Ungayenza kanjani i-bun ye-hamburger?

I-recipe ye-burger buns eyenziwe ngokwabo ayinzima nakancane. Ukulandela ngokunembile iresiphi nezincomo ezinikeziwe, konke kuzokwenzeka nakanjani. Lezi zinhlayizi zingasetshenziselwa abagadli kuphela, zingashintsha isinkwa esithengiwe.

1. Ufulawa kumele uhlalwe.
2. Awukwazi "ukuminyanisa" inhlama nefulawa. Ukuze wenze imikhiqizo iphume emoyeni, kufanele ifake kancane.
3. Imikhiqizo ifafazwa hhayi kuphela ngembewu ye-sesame, kodwa futhi nembewu yefilakisi ne-cumin.

Izibhamu zebhamburgers - iresiphi efana noMcDonald's

Bonke abalandeli bokudla okusheshayo njengoMcDonald's nabakwa-burgers abo. Basebenzisa buns okumnandi kangangokuthi abaningi baye bazama ukuwapheka ekhaya. Kodwa konke akulungile. Izibhamu ze-hamburgers, iresiphi ekhonjiswa lapha, ziphuma njengezinhle njengeMcDonald's edumile.

Izithako:

• amanzi angu-380 ml;
• ushukela, amafutha - 75 g;
• Ubisi - 100 ml;
• ufulawa - 6-7 izibuko;
• imvubelo eyomile - 20 g.

Ukulungiselela

1. Dutyolve imvubelo emanzini afudumele.
2. Ubisi obilisiwe, bathululelwa esitsheni, kuhlanganiswe noshukela, usawoti, ibhotela kanye nesibindi.
3. Uma ubukhulu bupholile, faka ingxube yemvubelo, ufulawa, uxoxe inhlama, uyimboze futhi uyibeke ekushiseni.
4. Lapho inhlama ifanelekile, yihlukanise ibe ngamabhola bese uwasabalalisa emgqeni wokubhaka.
5. Bashiye isikhathi esingangehora ekuboniseni ubufakazi, bese ubilisa ubisi, ufafaze nge-sesame futhi ubhake ama-hamburgers, njengaseMcDonald's ngaphambi kwe-rouge.

I-black burger roll - iresiphi

Abadayisi abamnyama babonakala kungekudala kakhulu futhi bakhanga ngokushesha abalandeli bokudla okusheshayo. Yiqiniso, akekho oye wabona lokhu ngaphambilini. Wonke umuntu unesithakazelo kulokhu okuyisimangaliso sokupheka kuvela. Futhi eqinisweni, konke kulula - ubuntshisi obumnyama we-hamburger ekhaya lungalungiswa ngokungezwa kwamalahle acushiwe.

Izithako:

• ufulawa - 250 g;
• imvubelo - 1 tsp;
• amanzi 125 ml;
• ushukela - 40 g;
• i-apula ijusi - 50 ml;
• amafutha - 1 tbsp. isipuni.
• i-activated carbon - ama-6 ama-PC.;
• imbewu yesesame.

Ukulungiselela

1. Thela ufulawa esitsheni.
2. Hlanganisa amanzi afudumele ngoshukela, imvubelo, ucezu kasawoti bese uthele ingxube embizeni ngefulawa.
3. I-powder yamalahle ixubene nejusi, yengezwe emgqeni wokushisa futhi ixutshwe.
4. Ngehora, shiya endaweni efudumele ukuyifinyelela, bese uhlukanisa zibe izingxenye ezine.
5. Spread izikhala ezigciniwe zokubhaka, ubisize ngamanzi, ufafaze nge sesame bese ushiya imizuzu engu-45.
6. Ngama-bhisikidi angu-190 ama-bakers ama-hamburgers angu-25 imizuzu.

Ama-potato buns we-hamburgers - iresiphi

Ngenkathi bekhona amazambane abusiwe izolo, akusasekho isifiso. Futhi uphonsa kakhulu. Kulokhu, ungamnika impilo yesibili. I-potato bun ye-hamburger yinto elula yokulungisa. Kusukela kwisethi encane yemikhiqizo, isisekelo esiphelele sama sandwich ozithandayo siphuma.

Izithako:

• amazambane aphuziweyo - 180 g;
• amanzi - 200 ml;
• ufulawa - 500 g;
• imvubelo eyomile - 15 g;
• ushukela - 25 g;
• usawoti - 10 g;
• amafutha - 50 ml;
• amaqanda - ama-2 ama-pcs.

Ukulungiselela

1. Zonke izithako zenhlama zixutshwe futhi zishiywa ukuphakanyiswa.
2. Faka ama-buns, uwafake ebhodini lokubhaka, ikhava futhi amanye amaminithi angu-20 avumele ukuma, bese ubhaka ama-180 degrees uze upheke.

Izibhamu nezinhlamvu ze-sesame ze-hamburgers - iresiphi

Izibhamu ze-hamburgers ezine-sesame - iresiphi elula futhi engabizi ukupheka ekhaya. Imikhiqizo ibucayi, iphunga, ilula kakhulu, iyinambitha futhi i-crust crispy. Kuhle kakhulu kwasekuseni. Angasetshenziselwa kuphela ama-burgers, kodwa nganoma yisiphi esinye isangweji.

Izithako:

• ufulawa - izibuko ezingu-3,5;
• ubisi - 60 ml;
• amanzi - 1 ingilazi;
• ushukela - 60 g;
• usawoti - 10 g;
• amaqanda - izingcezu ezimbili;
• amafutha - 50 g;
• imvubelo eyomile - 20 g;
• isisame - 1 tbsp. isipuni.

Ukulungiselela

1. Imvubelo yenziwa emanzini afudumele, engeza u-10 g ushukela bese ushiya imizuzu engu-15.
2. Esikhathini, shayela eqanda, uthele ubisi olufudumele, isipuni, ufake ibhotela, ushukela kanye nofulawa.
3. Hlanganisa inhlama, yimboze bese uyishiya amahora amabili.
4. Inhlama ehlangene ihlukaniswe izingxenye ezingu-8, yakha ama-balls bese uwasalela ebhodini lokubhaka, ikhava futhi ushiye ukuphakamisa.
5. Izibhamu nezinhlamvu ze-sesame zebhamburgers zenziwe ngamaqanda, zifafazwe ngezinhlamvu futhi zibhaka imizuzu engu-20 ngama-degree angu-200.

Izibhamu zebhamburger ngaphandle kwemvubelo

Emhlabeni imvubelo iningi lokuphikisana. Abanye bakholelwa ukuthi lo mkhiqizo uwusizo, abanye bathi kuyingozi ngempela. Ngakho-ke, abantu abaningi bakhetha ukupheka okungewona amafutha. Izibhamu ze-hamburgers, iresiphi engenayo imvubelo, iphuma ithambile ngenxa yokwengezwa kwe-baking ne-yogurt.

Izithako:

• ufulawa - 350 g;
• i-powder baking - 20 g;
• i-yoghurt - 300ml;
• ushukela - 20 g;
• usawoti - 15 g;
• amafutha - 20 ml.

Ukulungiselela

1. Ufulawa uhlanganiswe ne-powder baking, ushukela nosawoti.
2. I-yogurt ehlanganiswe nebhotela, engeza ingxube eyomile bese ugoba inhlama.
3. Yahlukanisa zibe izingxenye ezingu-10 bese uyisakaza emgqeni wokubhaka.
4. Ngama-degrees angu-220, ama-burgers abhakwa ngabagadli ngaphandle kwemvubelo imizuzu engu-20.

Izibhamu ze-burgers wonke ufulawa ogcwele ukolweni

Ukubhaka kusukela kufulawa ogcwele okusanhlamvu sekuyisikhathi eside udumile ngezindawo zalo eziwusizo. Uthanda labo abadlayo futhi babheka isisindo sabo. Izibhamu ze-hamburgers okumnandi, iresiphi equkethe ufulawa ogcwele okusanhlamvu yisisombululo esihle kakhulu kwasekuseni eligcwele futhi eliwusizo kakhulu.

Izithako:

• ufulawa wekolweni - 200 g;
• ufulawa ophelele-150 g;
• amanzi afudumele - 250 ml;
• imvubelo entsha - 20 g;
• amafutha - 20 ml;
• usawoti - 1 ithisipuni;
• ubisi - 30 ml;
• imbewu yesesame.

Ukulungiselela

1. Imvubelo yenziwa emanzini afudumele bese ishiywa imizuzu engu-15.
2. Engeza izithako ezisele, uxoqe inhlama bese ushiya ihora nengxenye ukuze usondele.
3. Bese bakha ama-hamburgers okugcwele okusanhlamvu, bawabeke ebhodini lokubhaka bese behamba imizuzu engama-40, besa ubisi, bafafaze ngesamebe bese bhaka ama-degree angama-200 baze bajabule.

I-Rolls brioche ye-burgers

Amabhande amancane ama-hamburgers, abizwa ngokuthi iBrooche avela eFrance. Zilungiselele ngendlela engavamile - inhlama ayifakiwe emfudumeni, kodwa uyihlanza esiqandisini. Bhaka imikhiqizo kumafomu lapho inhlama ebandayo kufanele ibekwe khona masinyane, ukuze kungabi nemfudumalo ezandleni zabo.

Izithako:

• ufulawa - 380 g;
• ubisi - 70 ml;
• amaqanda - izingcezu ezintathu;
• ushukela - 40 g;
• usawoti - 10 g;
• imvubelo eyomile - 10 g;
• amafutha - 100 g.

Ukulungiselela

1. Endishini, shayela emaqanda, uthele ubisi, ufake imvubelo noshukela.
2. Yethula ufulawa, usawoti, ibhotela bese uxolela inhlama.
3. I-pallet igcwele amafutha, inhlama ifakwa kuyo bese isatshalaliswa ngezansi.
4. Bayivala ngefilimu bese beyihlanza usuku olubandayo.
5. Beka izindandatho zokubhaka emgqeni wokubhaka.
6. Thatha inhlama, uhlukanise ibe yi-servings engu-9 bese uyibeka emasongweni.
7. Cover futhi ushiye amahora amabili.
8. Isihloko senziwe ngeqanda nobisi futhi sifafaza imbewu ye-sesame.
9. Bhaka ama-burger bunambitheka kunawo wonke imizuzu engu-15 nge-180 degrees.

I-Rye bun ye-hamburger

Izibhamu zebhamburgers zingalungiswa hhayi kuphela ngofulawa wekolweni, kodwa futhi zivela ku-rye. Kungcono nokho, sebenzisa ingxube yezinhlobo ezimbili. I-Rye buns ayiyona nje enhle futhi enhle kakhulu, kodwa futhi iyasiza, ngenxa yokuqukethwe kwe-bran. Uma befisa, bangakwazi ukukhishwa kusuka phezulu ngenhlamvu ye-sesame ehamba ne-cumin noma enye imbewu.

Izithako:

• ufulawa we-rye nokolweni - izinkomishi ezingu-3;
• imvubelo eyomile - 10 g;
• bran rye kanye nokolo - 1 tbsp. isipuni;
• amafutha - 50 g;
• usawoti - 20 g;
• ushukela - 70 g;
• imbewu yesesame.

Ukulungiselela

1. I-500 ml yamanzi ashisayo athululelwa kwisitsha, ushukela, u-oyile kanye nesibindi.
2. Engeza ufulawa wekolweni, usawoti, imvubelo, i-bran nokuxuba.
3. Engeza ufulawa we-rye, uhlanganise futhi ushiye ukuze usondele.
4. Hlukanisa inhlama zibe izingxenye ezingu-16, faka amabhola, uwafake esitokisini sokubhaka.
5. Ngemuva kwesigamu sehora, zihlanza ngamanzi, zivusa imbewu ye-sesame futhi zithumele ama-hamburgers kuhhavini.
6. Ngama-degrees angu-180, babhaka imizuzu engu-25.

Izibhamu zebhamburgers - iresiphi kumenzi wesinkwa

Izibhamu zebhamburgers ebhodini zilungiselelwa kalula. Ungahlangani noma yini ngezandla zakho. Udinga nje ukubeka yonke imikhiqizo kwisitsha sedivayisi bese ufaka uhlelo olufanele. Lapho inhlama isilungele ukusebenza okuqhubekayo, idivayisi izokhomba lesi siginali. Emva kwalokho, sekuvele kungenzeka ukwenza ama-workpieces.

Izithako:

• ufulawa - 550 g;
• ushukela, amafutha - 50 g;
• imvubelo eyomile - 20 g;
• ubisi, amanzi - 200 ml ngayinye;
• iqanda - ucezu olu-1;
• usawoti - 10 g;
• imbewu yesesame.

Ukulungiselela

1. Zonke izithako zifakwa esitsheni sabenzi besinkwa.
2. Hlanganisa uhlelo "Ukuhlolwa Kneading."
3. Lapho inhlama isilungele, yihlukanise ngezicucu ezingu-12, faka ama-buns, indawo endaweni yokubhaka bese ushiya imizuzu engu-40.
4. Gcwalisa amabhandeki ngeqanda, ugobe imbewu ye-sesame bese ubhakwa amabhande okuzenzela ama-hamburgers ngama-degrees angu-200 ukuze ujabule.