Pie nama-cranberries no-ukhilimu omuncu

Pie nge cowberry - inhlanganisela amajikijolo ehlathini nge ukhilimu ukhilimu omuncu kuyinto zokunethezeka Culinary, kufinyeleleke kubo bonke. Futhi akulula ukupheka nhlobo, yilokho esikusikisela kuwe!

Vula i-pie kusuka ku-cowberry no-ukhilimu omuncu

Izithako:

Ukuhlolwa:

Ukugcwaliswa:

Ukuze lubrication:

Ukulungiselela

Ku-yogurt siqhuba iqanda, engeza amafutha, i-soda nosawoti. Kancane kancane sethula ufulawa, asihlanganisi inhlama encane. Siyifake esitsheni, simboze ithawula bese ushiya "ukuphumula" okuncane.

UCowberry uhlungwa, wageza, futhi silala epanini elingaphansi kwamanzi abilayo. Bilisa cishe imizuzu engama-5 bese upha amajikijolo e-colander. Lokhu kwenziwa ngoba lapho ubhaka amajikijolo amasha, ujusi omningi wabiwe. Uma ungafuni ukupheka ama-cranberries, njengendlela yokukhetha - engeza kuwo ubuciko. i-spoonful of isitashi.

Hlanganisa ukhilimu omuncu noshukela uze uqede ngokuphelele. Inhlama ihlukaniswe izingxenye ezimbili ku-1: 2 isilinganiso. Ukukhuphuka okukhulu ku-pancake bese ufaka ifomu elifakwe oyile. Sinquma inhlama elenga phezu kwamaphethelo enqenqemeni. Spread ngesimo se-cranberries, phezulu uthele ukhilimu omuncu. Phuma inhlama esele, usike emaphethweni amade bese ubeka "ubhontshisi" ngaphezulu.

Ukuphela kokuthinta ukugcoba nge-yolk ebanjwe ubisi. Futhi siyithumela ihora lesishiyagalolunye esikhwameni esiphezulu. Ikhekhe elilungile sinikezela kancane ngaphansi kwethawula, futhi sikhonza etafuleni - ngetiyi noma ubisi.

I-recipe ye-pie ne-cowberry no-ukhilimu omuncu kusuka enhlabelweni yesilonda

Izithako:

Ukuhlolwa:

I-interlayer:

Ukulungiselela

Ubisi buvutha ukushisa komzimba futhi sichitha imvubelo kuwo. Kuhlanganiswe nofulawa usawoti ohlangene ne-vanilla ushukela kanye nengxenye yeshukela evamile. Siphalazela ngobisi lweembiliso kanye nesigamu sebhotela elicibilikile. Sigcoba inhlama elithambile, elincanyeni, ukumboza ngethawula elimanzi bese ushiya ihora endaweni efudumele, ethule. Kumele ukwandise izikhathi ezingu-2 ngomthamo. Emva inhlama iguqulwe futhi ifakwe efomini lokugcoba. Yisakaze ngokulinganayo kulo lonke ivolumu. Phinda umboze ithawula elimanzi bese unikeza uvivinyo imizuzu engu-20 ebufakazini.

Uma ikhuphuka futhi iqondisa kancane, senza iminwe yethu ekuvivinyeni kwenhlama, lapho sibeka khona ibhotela, sibe yimincetu emincane. Okuphezulu okufafazwe ushukela osele kanye namapulangwe e-almond. Bhaka ikhekhe imizuzu engu-25 kuhhavini elushisayo ngaphambi kwama-degree angu-200.

Yenza i-gelatin ye-soak ye-interlayer emanzini abandayo. Ukhilimu omuncu uhlanganiswe noshukela, kuze kuphele ukuphela. I-cream eqoshiwe ne-vanilla ushukela. Vula i-gelatin bese uyifaka emanzini okugeza. Hlanganisa ngezinkezo ezimbalwa ukhilimu omuncu , bese usethula kakhulu. Sifaka ukhilimu oqoshiwe kanye nama-cranberries ushukela, uhlanganise konke kahle. I-pie ehlile inqunywe yi-crusts amabili. Ingxenye engezansi ifakwa engxenyeni yamaqebelengwane. Phezulu ubeka ukhilimu we-cowberry okhilimu futhi umboze nge-crust yesibili. Sithumela ihora eliqandisini esiqandisini, ukuze isendlalelo sigxile.

Ungayilungisa kanjani i-pie yesihlabathi ngama-cranberries no-ukhilimu omuncu?

Izithako:

Ukuhlolwa:

Ukugcwaliswa:

Ukulungiselela

Amafutha afriziwe ngama-grater amakhulu. Hlanganisa ushukela, i-vanilla ushukela nofulawa. Engeza amaqanda bese uxoqa inhlama. Siyifaka efomu ukuze iminsalo ephakeme yenziwe. UCowberry wageza, womile futhi waphonseka phezu kwenhlama. Bhaka ngesikhathi sokushisa esiphezulu kuya ku-180 degree ngehhafu. Enye ipayi elishisayo igcwele ukhilimu omuncu noshukela.