I-dessert oyizintandokazi nge-curd ayisikhilimu ingenza iholidali ngaphandle kwe-dinner ejwayelekile. I-curd cream isetshenziselwa ukulungiswa kwama-pie, amaqebelengwane, ama-cookies, amakhukhi, ama-straw kanye namanye amaswidi. Zonke lezi zinto zobuciko zobuciko be-culinary zingathengwa esitolo se-confectioner, noma ungazilungiselela. Ukuze wenze i-dessert ethakazelisayo, udinga ukwazi ukwenza ushizi ukhilimu.
Kusuka egameni lesikhilimu kucacile ukuthi isisekelo saso si-cottage shizi. Kodwa ukuthi ungenza kanjani ukukhanya komoya okukhanya okuvela kwindwangu evamile, engavamile? Lo mbuzo uthanda abaqalayo abaningi ebhizinisini lamakholishi. Lungisa i-curd cream elula futhi ehlwabusayo ngaphansi kwamandla abantu bonke. Kusukela kulesi sihloko uzofunda ukuthi ungalungisa kanjani ukhilimu wangempela we-curd.
I-recipe ye-cottage shizi kanye ne-custard
Ukuze ulungise ukhilimu, izithako ezilandelayo ziyadingeka: 200 amagremu we-cottage shizi, ama-gramu angu-200 ebhotela, ama-gramu angu-150 we-ushukela oluyimpuphu, i-vanillin.
Ubhontshisi kufanele uthathe izicucu ezincane, ushukela i-powder kuso bese uwushaya nge-mixer ngesandla noma kuze kube bushelelezi. I-Cottage ushizi kumele isuliwe nge-sieve futhi yengezwe ibhotela noshukela. Ingxube ephumela futhi iphinde ibambe kahle, engeza i-vanillin bese ubeka ihora esiqandisini. Ukhilimu omnandi we-curd usulungile!
Iresiphi ye-curd ukhilimu nge-gelatin
Ukuze ulungise ukhilimu uzodinga imikhiqizo elandelayo: 150 amagremu we-curd, izipuni ezintathu zebhotela, izipuni ezine zefulawa, 200 ml ubisi, amaqanda amane, isipuni 1 se-gelatin, 1 ingilazi yeshukela, i-vanillin.
Ufulawa kufanele uthuliswe ngobisi, uvuselele kahle, ukuze kungabikho izimpumputhe bese uletha ngamathumba. Ingxube eholayo kufanele ihlile. Gubungula nge-curd ye-sie ehlanganiswe noshukela, ibhotela bese wengeza izikhupha ezihlutshiwe. Yonke imikhiqizo kufanele ixubaniswe kahle ukuze wenze i-mass homogeneous. Esikhathini samanzi aphethwe yi-curd kufanele athululelwe ubisi olubandayo ngefulawa, engeza i-vanillin bese uxuba futhi.
I-gelatin kufanele ihlanjululwe emanzini, yenza amaqanda amhlophe abe yizinyosi kuze kube yilapho ipholile. Lezi zithako kufanele zengezwe ukhilimu, mix konke futhi uzibeke esiqandisini amahora amaningana. I-Cottage ushizi ukhilimu nge-gelatin isilungile!
Inzuzo yalesi iresiphi ukuthi i-curd cream ingagcinwa esiqandisini isikhathi eside. Kuzo zonke ezinye kule recipe ikhilimu iphuma kakhulu kakhulu.
Isidlo se-Cream cheese yogurt
Izithako zekhilimu e-curd-yoghurt: ama-250 amagremu ama-cottage shizi amafutha, ama-gramu angu-200 e-yogurt, ama-gramu angu-400 e-ayisikhilimu, iphakethe elilodwa le-sugar vanilla, ama-tablespoons amathathu ashukela.
I-Cottage ushizi kufanele isuliwe ngesisindo, ixutshwe ne-yogurt bese wengeza ushukela we-vanilla. I-Cream noshukela kufanele ishaywe nge-mixer kuze kufike umoya. Ingxube ehlanganisiwe kufanele ifakwe emzimbeni we-cottage shizi. Zonke izithako kufanele zixutshwe futhi. Ukuthola ukhilimu we-curd kunconywa ukuba usebenzise ngokushesha ngemva kokulungiselela.
Le recipe ukhilimu ingafakwa ngezinye izithasiselo zokudla ezihlukahlukene. Isibonelo, ukulungiselela ukhilimu we-curd-chocolate kufanele wengezwe amagremu angu-100 we chocolate. I-Cottage ushizi ukhilimu ubisi oluncibilikile (izipuni eziyi-3) lingaphezulu ketshezi futhi lihle kakhulu ngamaqebelengwane.
I-cottage ukhilimu ushizi ingasetshenziselwa izitsha ezingasetshenzisiwe. I-Sugar ne-vanillin kule iresiphi kufanele ithathwe esikhundleni sikasawoti, esikhundleni salokhilimu nobisi, sebenzisa imayonnaise. Eresiphi ukhilimu ukasawoti, ungafaka imifino eqoshiwe kanye noshizi. I-Cottage ukhilimu ushizi noshizi ingasetshenziselwa amapayipi angenasiphundu, kanye nezitsha zemifino nezenyama.