Ukudla kokunciphisa umzimba

Ukuxazulula inkinga yesisindo esiningi, udinga ukusebenzisa uhlelo lokudla lokusindiswa kwesisindo. Ukuze ukusebenza kahle komzimba kuyadingeka ukuba unikeze ngamavithamini, ama-microelements, nezinye izinto eziwusizo.

Imithetho yohlelo lokudla okunempilo

  1. Ukuze ukwazi ukujabulela ukulahlekelwa isisindo, zama zonke izinsuku ukuba nento entsha.
  2. Imenyu yansuku zonke kufanele ifake imifino nezithelo ezintsha.
  3. Ngesikhathi esifanayo, udinga ukusebenzisa imikhiqizo ehambisanayo.

Uhlelo olufanele lokudla kufanele lube nolwakhe:

  1. Izitshalo . Banika umzimba umzimba odingekayo nge-carbohydrates, amaminerali kanye namafayili okutshala, okwenza ngcono umsebenzi wegciwane lesisu.
  2. Amaprotheni kumele abe khona ohlelweni lokudla okunomdlavuza, njengoba kudingekile ukusebenza kahle kwemisipha. Ama-protein ayinhloko ye-hemoglobin, ehlinzeka igazi nge-oxygen.
  3. Amafutha anika umzimba ngamandla, futhi ahlanganyele nenani elikhulu lezinqubo ezibalulekile. Amafutha ayadingeka ukuze kube nezinwele ezinhle nesimo sesikhumba.
  4. Lapho ulungiselela uhlelo lokudla, kuyisifiso sokwenza i- fibre , okudingekayo ukuze kusebenze kahle isisu namathumbu. I-fibre iyihlanza kakhulu, njengoba isusa ubuthi neminye imikhiqizo yokubola emzimbeni.
  5. Amaminerali adingekayo ukuze alondoloze impilo yabantu. I-mineral ngayinye igcwalisa umsebenzi wayo, isibonelo, i-calcium iyadingeka amathambo namazinyo, ne- phosphorus ohlelweni lwezinzwa.
  6. Uhlelo lokudla okunomsoco wokulahlekelwa isisindo kumele lufake amavithamini . Ziyadingeka ekuzivikelweni, ukugaya umzimba okufanele, nokubhekene nezifo ezihlukahlukene zegciwane. Ngaphandle kwamavithamini, umzimba awukwazi ukusebenza kahle.

Uhlelo lokudla lokulahlekelwa isisindo kufanele luhlanganise, njengenani elincane, lokudla kwasekuseni okunomsoco, ukudla kwasekuseni nokudla okulula.