I-mascarpone ushizi ngumkhiqizo omangalisayo. Kungamane isakaze ngesinkwa futhi isetshenziswe njengobhotela, noma ungakwazi ukupheka nge-dessert okumnandi. Ukupheka kwezitsha nama-mascarpone ushizi kulindela ngezansi.
Iresiphi yekhekhe nge-mascarpone ushizi
Izithako:
- ufulawa - 350 g;
- amaqanda - ama-pcs angu-6;;
- Ubisi - 450 ml;
- ushukela - 300 g;
- umhlabathi walnuts - 100 g;
- amaqanda amaqanda - izingcezu ezine;
- i-mascarpone ushizi - 800 g.
Ukulungiselela
Okokuqala silungiselela inhlama yama- pancake . Ukwenza lokhu, esitsheni esijulile, hlanganisa ufulawa, izipuni ezine-4-5 ushukela, amaqanda nama-walnuts okuyimpuphu. Bese uthele ubisi bese uvuselela ukuze kungabikho izimpande. Shiya inhlama imizuzu engu-20 ukuze wenze kube mnandi kakhulu.
I-recipe ye-cream ye-Mascarpone ushizi isilula - siyishaya izikhupha ngoshukela esele, ufake i-mascarpone ushizi ibe yingxube bese uhlangana kahle. Sibheka ama-pancake epanini lokuthosa elinama-20 cm. Sibeka i-pancake ngayinye kwisidlo, sigcobe nge-ayisikhilimu olungiselelwe, bese ufaka i-pancake yesibili, ukhilimu nokunye kuze kuphele zonke izithako. Okuphezulu kufanele kube ungqimba lwekhilimu. Sihlobisa ikhekhe ngokuthanda, bese sihlanza esiqandisini amahora amabili, futhi sesivele sithokozela ukunambitheka kwayo okuyingqayizivele.
I-cheesecake ne-recipe yamaspipone ushizi
Izithako:
- ukhilimu - 200 ml;
- I-Vanilla kuma-pods - 1 pc.;
- i-mascarpone ushizi - 500 g;
- ushukela oluyimpuphu - 150 g;
- amaqanda - izingcezu ezintathu;
- Amakhukhi okuphuza - 200 g;
- ibhotela - 100 g.
Ukulungiselela
Ikhukhi elifishane ne-blender liphenduka imvuthuluka encane, engeza ibhotela elithambile bese uligcoba ngezandla zakho. Sithatha isakhiwo esinokuzithokozisa ngobubanzi obuyi-22 cm, sibeke isihlabathi kuso bese sakha ikhekhe elinamaphutha amabili cm. Ngesikhathi sithumela isisekelo esiqandisini futhi silungiselela ukugcwaliswa. I-Mascarpone ixubene ne-sugar powder futhi ngosizo lwe-whisk noma imfoloko, senza yonke into ibe yindoda ehambisanayo. Kancane kancane ukwethula ukhilimu nokuxuba, bese usungeza amaqanda ngesikhathi esisodwa. Engeza imbewu ka-vanilla futhi uphinde uvuselele konke kahle. Ifomu elingafinyeleleka ngesisekelo sesanti lihlanganiswe ngeziqephu ezingu-3-4 ze-foil futhi sichitha ushizi ukugcwalisa phansi.
Beka i-cheesecake esitokisini sokubhaka ngamanzi. Amanzi kufanele afake isikhunta kuze kube ngu-half. Ngama-digre angu-160 ubhake cishe amaminithi angu-80, bese uthatha i-cheesecake bese uhlukanisa ngokucophelela neziqu zefomu. Shiya ukupholisa ekamelweni lokushisa ngesimo. Bese uyibeka esitsheni bese uyithumela esiqandisini ngehora lesithathu. Futhi ngaphambi nje kokukhonza, sihlobisa ngokuthanda.
Iresiphi ye-dessert nge-mascarpone ushizi
Izithako:
- i-mascarpone ushizi - 250 g;
- ama-blueberries - 150 g;
- ibhotela - 30 g;
- ukhilimu - 4 tbsp. izinkezo;
- ushukela oluyimpuphu - 4 tbsp. izinkezo;
- ushukela - 2 tbsp. izinkezo;
- amakhukhi - ama-5 ama-pcs;
- i-lemon - i-1 pc.
Ukulungiselela
Pheka isikhumba bese uhlangana nebhotela elicibilikile. Ephakeni, ufafaze ama-blueberries, engeza ingxenye yeshukela, upheke imizuzu engu-3, bese uvumela ukupholisa. I-mascarpone exutshwe ukhilimu, ushukela oluyimpuphu, i-juice ne-lemon rind. Idayisi isakazwa emigqeni ye-kremanki, i-biscuits ehlukile, ama-blueberry nama-cream. Sisebenzela le dessert efomu elifriji.
Ama-sandwich ane-mascarpone ushizi
Izithako:
- rye buns for sandwiches - 4 pcs;;
- i-crayfish - ama-4 ama-pcs.;
- i-mascarpone ushizi - 130 g;
- i-garlic - i-clove engu-1;
- i-tarhun - i-1 beam;
- Izimpaphe ze anyanisi oluhlaza - izicucu ezintathu;
- amafutha omnqumo - 3 tbsp. izinkezo;
- ijusi kalamula - 1 tbsp. isipuni;
- ikhasi 1 lemon.
Ukulungiselela
I-crayfish ibilisiwe emanzini anosawoti ngezinongo ngamaminithi angu-40. Khona-ke sihlukanisa izintambo zomdlavuza ezivela egobolondo. I-clove ye-garlic ihlanzwa futhi ihlutswe nge-pinch yesikasa kuze kube yilapho igubha. Nquma u-anyanisi oluhlaza kanye nama-tarragons bese uhlanganisa imifino ngegalikhi. Sifaka amafutha omnqumo, ushukela we-mascarpone bese usihlile kahle.
Uma ubukhulu buba bukhulu, engeza i-lemon egajisiwe ku-grater ecolekileyo, ujusi kalamula bese uxuba. Sichitha izinwele zomdlavuza futhi siwaxhumane nomxube we-cheese. Amabhuni anqunywe ngesigamu, asakaze ingxenye eyodwa yokugcwalisa futhi ahlanganise isigamu sesibili.