Kwabaningi, ikakhulukazi isizukulwane esidala, okunambitheka okunjenge-marmalade kuhlotshaniswa nobuntwana. Ngemuva kwalokho, kwakungenjalo ukhetho lwamaswidi namanye amaswidi, hhayi lokho manje.
Noma kunjalo, ngezinye izikhathi ufuna okuthile okungokwemvelo nokungavamile. Ngezikhathi ezinjalo, iresiphi ephathekayo ekhaya ne-gelatin iyasiza.
Indlela yokwenza ijjube kusuka kumjisi ne-gelatin?
Le recipe isebenzisa ijusi elisha elifakiwe, kodwa lingashintshwa ngomkhiqizo ophelile kusuka esitolo. Ngokwemvelo, ngokusho kwalesi iresiphi, uzothola umuthi kusuka kunoma yiliphi ijusi, kuphela-ke kungcono ukukhipha isikhangiso.
Izithako:
- usanda kufakwa ijusi le-orange - 400ml;
- i-gelatin esheshayo - 60 g;
- ushukela - 150 g;
- i-peel ye-orange eyodwa;
- ikhasi lemon elilodwa;
- ijusi kalamula - 30 ml.
Ukulungiselela
Epanini noma epanini elincane uthele ijusi lemonsi, uthele isikhamo bese wengeza u-80ml wejusi le-orange. Sibeka umpheki, silinde ubilise bese ubilise imizuzu emihlanu. Ngalesi sikhathi, ikhasi lizokwenza wonke ama-flavour kanye nezakhi ezitholakala emanzini. Hlunga nge-sieve, sisiza ukukhipha isipuni, konke okungagciniwe kukhishwa. Esikhathini samanzi okhethwayo, uthele i-gelatin noshukela, uhlanganise kahle, uphinde uthele ijusi. Sibeka emlilweni bese sixuba kuze kube ushukela kanye ne-gelatin ihlakazeke, kubalulekile ukungavumeli isiraphu ibilise, kungenjalo i-gelatin izolahlekelwa yizindawo zayo. Manje ake siphuze kancane bese sithelela ekubunjweni, efrijini i-marmalade izofisa emahoreni amathathu, kodwa kungcono ukushiya ubusuku.
Iresiphi ye-marmalade eyenziwe ngokwenza i-jam ne-gelatin
Ngokuqinisekile izindlu eziningi zinembiza evulekile yejamu, esivele isithukuthele kancane. Siphakamisa ukuthi simnike impilo entsha futhi siyisebenzise kabusha ukuze sisebenze kahle. Kungaba jam noma isiraphu, isibonelo, kusuka cherry jam .
Izithako:
- i-gelatin - 45 g;
- jam - 170 g;
- amanzi - 300ml;
- i-citric acid - i-pinch;
- ushukela - ukunambitha.
Ukulungiselela
Gcwalisa i-gelatin ngamanzi ekamelweni lokushisa, uma lingekho esheshayo, khona-ke livumele livule imizuzu engu-15, bese silithumela emanzini okugezela ukushisa. Qinisekisa ukuxuba, ukuze i-gelatin iyancibilika ngokulinganayo,