I-Meatloaf enhlama yindlovu yokuqala kanye nenhle kakhulu eyobukeka ihle kakhulu etafuleni lokugubha. Kuyenzeka nhlobo akulula, kodwa kuvela ngokungenakulinganiswa okumnandi futhi kumnandi!
I-Meatloaf egcwele inyama enobisi neqanda inhlama
Izithako:
- i-pastry ephazamisayo - 400 g;
- inyama enobisi - 550 g;
- ukhilimu omuncu - 100 ml;
- ama-mushroom amasha - 150 g;
- Iqanda elibilisiwe - ama-4 ama-pcs.;
- iqanda elihlaza - ama-2 ama-pcs;
- amabhisikidi achotshoziwe - izipuni ezimbili. izinkezo;
- imifino esisha - i-1 bunch;
- izinongo;
- ubisi - 1 tbsp. isipuni;
- i-egg yolk - i-1 pc.
Ukulungiselela
Indlela ukupheka inyama isinkwa inhlama? Ama-champignons asetshenzwa, ahlanzwa futhi aphethwe kahle. Sihlanza imifino, sizenzele futhi siwaqede ngomese. Esikhatsini, faka ukugxilisa, engeza amaqanda aluhlaza, faka ukhilimu omuncu, amakhowe nemifino. Bese uthele ama-breadcrumbs, usawoti bese uxuba ubukhulu. I-puff pastry igxume, faka ukugxila kancane phakathi nendawo, bese uhlunga amaqanda abilisiwe bese umboza konke ngenyama ekhona. Imiphetho yenhlama iphakanyisiwe phezulu futhi igxilile kahle. Spread workpiece ebhodini lokubhaka, ubophe i-isikhupha esiphuziwe ubisi bese ubhake inyamaloaf ngeqanda ekuvivinyweni kwemizuzu engu-45.
I-Meatloaf inhlama ebhaka kuhhavini
Izithako:
- inhlama yemvubelo enempuphu - 500 g;
- ibhotela elingenalutho - 100 g;
- inyama enobisi - 400 g;
- iqanda - ucezu olu-1;
- ushizi - 100 g;
- izaqathe - ucezu olulodwa;
- i-bulb - ucezu olu-1;
- ama-mushroom amasha - 200 g;
- iwayini elimhlophe elimhlophe - into eyodwa;
- umhluzi - 100 ml;
- isitshalo seqanda - ucezu olulodwa;
- zucchini - 1 piece;
- i-garlic - ama-clove amabili;
- amafutha omnqumo;
- izinongo.
Ukulungiselela
Yonke imifino isetshenzwa, ihlanjululwe futhi ibheke emasongweni amancane, i-podsalivaya ukunambitha. Ephasini elijulile lokuthoza, sifudumala amafutha wezitshalo bese sidlulisa u-anyanisi kanye ne-izaqathe kuwo ukuze sibe obala.