I-Panini - iresiphi

I-Panini yisidlo sokudla kwase-Italy. Lokhu, empeleni, isangweji elivaliwe noma isangweji. Kulesi sihloko sizokutshela ukuthi ungalungisa kanjani i-panini yangempela yase-Italiya ngokugcwaliswa okuhlukile.

Panini nge inkukhu - iresiphi

Izithako:

Ukulungiselela

Izinkukhu zezinkukhu zami, zome ngethawula lephepha bese zihlukaniswa zibe izingxenye ezimbili. Fry in ibhotela ezinhlangothini zombili kuya ku-crusty crust imizuzu engaba ngu-10 ohlangothini ngalunye. Uma upholile, uthathe izicucu u-1 cm ububanzi. Ku-4 izingcezu zesinkwa ngakolunye uhlangothi usakaze isardu, usakaze ucezu webhethoni, inkukhu, ushizi, uphinde uphinde umboze ngesinkwa, u-oiled nge-mayonnaise ngakolunye uhlangothi. Senza okufanayo nayo yonke imikhiqizo, uzothola i-panini 4 nenkukhu. Gcoba kancane ngaphandle kwesinkwa ngebhotela. Sithumela i-panini esitolo samasangweji. Yilokho, ungaqala ukudla!

I-Panini igcwele u-turkey osiziwayo nomshukela we-cranberry

Izithako:

Ukulungiselela

Esikhathini ushizi esithambile sengeza izinongo, ijusi kalamula, amafutha omnqumo amancane, mix. Ingxenye eyodwa ye-ciabatta ifakwe ushizi, kanye ne-sajce yesibili-cranberry. Faka u-anyanisi u-anyanisi, u-turkey othosiwe, u-anyanisi futhi umboze ngesigaba sesibili se-ciabatta. Sifudumala i-grill, sisakaze sandwich ye-panini kuso futhi gazinga imizuzu engu-2 ohlangothini ngalunye kuze kutholakale i-crust golden. Bese usisika ngesigamu se-diagonally - kwavela 2 i-panini grill.

Indlela ukupheka panini nge strawberry?

Izithako:

Ukulungiselela

Kusuka kwesinkwa uthathe isikhala bese usigawula izingxenye ezine. Kwisiqeshana ngasinye, faka ucezu lwe-turkey, usike ama-strawberries, amaqabunga e-basil, ucezu lwe-brie ushizi futhi uphinde ucezu lwe-turkey. Vala ngesiqephu sesibili sesinkwa. Lubricate isisekelo ngebhotela elicibilikile. I-panini elungiselelwe ithumela kwisangweji semaminithi angu-2-3.

I-panini isinkwa

Esikhundleni sesinkwa sokwenza sandwich, ungasebenzisa ama-buns okuphekwe ngokusho kwalesi iresiphi.

Izithako:

Ukulungiselela

Sishisa ubisi esimweni esivuthayo esimnandi, akufanele kushise. Sula imvubelo kulo bese ushiya imizuzu ngo-5-10, ukuze ivule. Esigodini esijulile, uthele ufulawa oluhlanjululwe, uthele ubisi ngemvubelo, engeza amafutha omnqumo, amanzi afudumele, ucezu kasawoti bese uxolela inhlama enwebile. Simboze nge-napkin bese ushiya amahora angu-2, ngevolumu kufanele ikhule cishe izikhathi ezingu-2. Manje ufafaze umsebenzi osebenzayo ngopuphu bese uqhubeka nokwakheka kwezingubo.

Zingenziwa ngezindlela ezihlukahlukene: sithatha ucezu lwesinhla, silule ngesimo santathu futhi siwufake nge-croissant. Futhi ungakwazi ukukhipha i-tourniquet ende, ulifake ngesigamu bese uyiphathisa, noma ungabopha iphoyinti noma uhlanganise i-pigtail. Ngokuvamile, konke kuxhomeke ekufisweni kwakho nasekucabangeni kwakho. Manje faka imiqulu elungiselelwe ebhodini lokugcoba lokugcoba bese ushiya isikhathi esingangehora ukuze ubakhuphuke. Ngaphambi kokuba uwabeke kuhhavini, phezulu ngefulawa kancane. Bhaka nge-180 degrees imizuzu engaba ngu-20 kuze kube khona ukukhanya kwegolide.

Sinezinye izinketho zokudla okulula okumnandi, isibonelo, izindlela zokupheka ze-sandwich , edume kakhulu kunazo zonke. Funda futhi upheke!