Udinga ukwenza masinyane amaswidi kusikhathi sakusihlwa? Khona-ke ukulungiswa kwamakhukhi kulawa zokupheka kuyashesha kunokuthenga iphakethe lezinhlobonhlobo zokudla okulungiselelwe. Oily, sweet and melting emlonyeni, ifanelwe njalo emaminithi asetshenziswe ekubhaka.
Ikhukhi elifushane eliphuthumayo
Izithako:
- ufulawa - 390 g;
- ibhotela - 165 g;
- ushukela granulated - 145 g;
- iqanda - ucezu olu-1;
- i-vanilla unamathele - 5 ml;
- ukupheka powder - 1 ithisipuni.
Ukulungiselela
Ibhotela elenziwe kahle, liphenduke libe ngumoya onomoya ocolile, uyishaye ushukela. Ungayeki umxube, qala kancane uthule amaqanda kanye ne-vanilla unamathela emafutheni. Hlanganisa i powder yokubhaka kanye nofulawa osikiwe. Thela ufulawa ube ingxube yamafutha bese uxoxela isisekelo sekhukhi. Vumela inhlama ukupholisa efrijini imizuzu engu-15, ukwenza kube lula ukuphuma, kanti okwamanje i-ovini izoba nesikhathi sokufudumala kufika kuma-degree angu-180.
Phakamisa ungqimba we- soy sandy , uwahlukanise ube yimichilo emincane, noma uyijezise ngesimo esidingekayo, uyibeke ephepheni lesikhumba bese ubhake imizuzu engu-14.
Amakhukhi aphuthumayo okwenziwe okwenziwe, afakwe phezulu, angafakwa ngoshokoledi ngaphambi kokukhonza.
Ikhukhi elifishane elinama-curd ushizi
Izithako:
- Butter - 260 g;
- ushukela granulated - 285 g;
- amaqanda - izingcezu ezimbili;
- i-cottage shiese - 425 g;
- ufulawa - 470 g;
- i-soda ne-baking powder - 1 ithisipuni.
Ukulungiselela
Ngenkathi ihhavini lifudumala kufika kuma-degrees angu-180, ibhotela ibhotela elithambile noshukela namaqanda. Kumxube wamafutha wengeze isiraphu incibilikiswe ngesihlungo. Hlanganisa ufulawa ne-soda ne-baking powder. Engeza izithako ezomile ukhilimu we-cottage ushizi nebhotela. Ngemuva kokuxuba inhlama, uyibeke ibe ngamabhola bese uwabeka ephepheni lesikhumba. Ukuhamba okuyi-8-10 amaminithi, futhi kanjani okupholile, ukumboza ngengubo elula yokushukela noma ushokoledi.
Ikhukhi elifishane elinemigodi
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Izithako:
- ushukela granulated - 80 g;
- ibhotela - 65 g;
- Kefir - 15 ml;
- amaqanda amaqanda - izingcezu ezimbili;
- ufulawa - 135 g;
- ukupheka powder - 1 ithisipuni;
- berry jamu - ukunambitha.
Ukulungiselela
Ngokuvamile, into yokuqala okufanele uyenze ukufudumala i-ovini kuya kuma-degree angu-180. Emva kokushaya ushukela ngamafutha ekamelweni lokushisa imizuzu emi-3, ungangezela i-vanilla noma elinye ukunambitheka ekhilimu eliholayo, noma ungakwazi ukuthulula ngokushesha izikhupha bese uqhubeka uhlahlela imizuzu embalwa. Hlanganisa ngokuphambene ufulawa kanye ne-baking powder. Yengeza izithako ezomile kumfutho wamafutha. Inhlama ekhulayo ihlukaniswe yaba izingxenye, enkabeni yomunwe ngamunye senza ukujula nokubeka i-jam encane lapho. Sibhaka amakhukhi amaminithi angu-25, futhi ngaphambi kokunambitha siphunga okungenani okungaphezulu kwezingu-10.
Ukuphuza okuncane okusheshayo ngama-biscuits nge ushizi
Indlela yokubhaka ama-cookie sweetbread okusheshayo ngokushesha futhi okumnandi kakade sikhuluma izikhathi ezingaphezu kwesisodwa, kodwa kuthiwani ngama-crackers abasawoti anezinambuzane ezimnandi? Ekuphumeni, uthola ukudla okunamnandi noma ukwengeza okuhle kwisaladi.
Izithako:
- ibhotela - 225 g;
- i-grants Parmesan - 225 g;
- ufulawa - 255 g;
- Amahlumela we-thyme - ama-4 ama-PC.
Ukulungiselela
Ngenkathi ihhavini liqhuma kuze kube yizicucu ezingu-180, gubha ibhotela elibandayo ngefulawa namaqabunga e-thyme. Kule bhotela nofulawa, faka ingxenye enomusa we ushizi ogayiwe bese uxoqa inhlama ebushelelezi. Hlukanisa inhlama zibe yizicucu ezintathu, ucezu ngalunye ulinge ubude be-sausage obungama-20 cm bese uthatha isigamu sesentimitha ubukhulu. Beka amakhukhi kwishidi lesikhumba bese upheka imizuzu engu-16-20. Ngemuva kwalokho, ama-crackers ama-cheese aphehliwe asehlile futhi agcinwe esitsheni esingenalutho izinsuku ezingu-3-4.