I-sunflower yisitshalo esinika okuhlwabusayo, esithandwa yibo bonke abantu futhi, ngaphezu kwalokho, sijabulisa iso ngezimbali zalo ezikhanyayo. Ake sithole ukuthi ungakhula kanjani i-sunflower engadini yakho.
Indlela yokukhulisa i-sunflower ensimini?
Okokuqala udinga ukunquma ngezinhlobonhlobo. Zihlukaniswe ngamaqembu amabili: ukudla (ukuthola imbewu edlayo) nokuhlobisa (ukuhlobisa isakhiwo). Amamaki amade angasetshenziselwa ukwakha uhla oluhlaza - ngokuvamile unyaka owodwa ubudala. Kubuye kuhlanganiswe, ngokuvamile kubhekiswa kabili, okutshalwe phezu kwamabhuloki.
Kuphi futhi kanjani ukutshala ama-sunflowers ezweni?
Umthetho oyinhloko ekutsheni i-sunflower ekhulayo ukubekwa kwawo endaweni enelanga, futhi imbewu akufanele ihlwanyelwe kakhulu.
Ama-sunflowers athanda umhlaba ocebile - chernozem noma loam. Kusuka kumanyolo kunconywa ukuba uqalise i-nitrogen, i-potassium ne-phosphorus, eyandisa kakhulu isivuno sezitshalo.
Ngakho-ke, ngaphambi kokuhlwanyela imbewu kufanele ilandelwe futhi ihlolwe nge-agent ekhethekile yokugqoka noma ukumnika i-garlic no-anyan husks. Hlwanyela imbewu ye-sunflower entwasahlobo ngokushesha emhlabathini ovulekile. Izimpande ezingezansi zidinga ukugonywa, bese imbewu ihlaselwa emhlabathini ka 2-3 cm. Izilwane ezihlobisa zingahlwanyelwa kude no-40-50 cm, kanti nezinhlobo ezinkulu ezide zifanele ukuba okungenani kube ngu-70-80 cm.
Imbewu ingcono kakhulu ukuhluma ekushiseni kwama-20 ... 25 ° C - izinga lokushisa elinjalo, kuye ngokuthi isifunda, livela ngoMeyi-Juni, lapho kusetshenzwa khona ubhekilanga endaweni yokuhlala ehlobo. Uma ihlobo lishisa, ubhekilanga kufanele luvame ukuphuziswa njalo. Ngokujwayelekile lokhu kwenziwa njengoba ungqimba oluphezulu lwenhlabathi loma. Nakuba lesi siko sinomsoco, umkhiqizo we-sunflower othela amafutha uzoxhomeke ngokuqondile ekugxilweni kwezimpande zika-sunflower ngomswakama.
Ukunakekelwa okuqhubekayo kwesitshalo akubandakanyi ubunzima obukhethekile - kuphuza, kukhulula inhlabathi nokukhipha ukhula ngesikhathi esifanele. Ngokuvamile, i-sunflower ingachazwa njengesitshalo esingenakuzithoba, okuyinto enzima ukukhula ensimini yemifino ezweni.