Izinguquko ze-ayisikhilimu zokupheka ezenziwe ekhaya ziningi kakhulu kangangokuthi zingaphezu kokukwazi ukushaya konke ukugcinwa kwesitolo. Kuwubuwula ukungaphuthelwa ithuba lokwenza izidlo zokupheka eziyinhloko zenkathi ngesandla sakho, usebenzisa izithako zemvelo nokulawula inqubo yokupheka kusukela ezigabeni zokuqala. Imininingwane yokuthi singenza kanjani ukhilimu we-ayisikhilimu ozozenzela thina sizochaza ngezansi.
Indlela yokwenza ushokoledi ukhilimu ekhaya?
Ngisho nokungabikho kwefriji akukwazi ukuvimbela ukulungiswa kwe-ayisikhilimu eyenziwe ekhaya futhi ukuhluka okuvela eresiphi elandelayo kuwubufakazi obuqondile.
Izithako:
- ukhilimu ushizi - 245 g;
- ushukela - 115 g;
- i-vanilla ithole - 5 ml;
- ushokoledi unamathisele - 95 g;
- ukhilimu wokushaya - 355 ml.
Ukulungiselela
Lungisa i-ayisikhilimu kusukela kisikidi. Hlanganisa ushizi noshukela kanye nesilinganiso esincane se-vanilla (noma esinye isiphundu) ngenkathi ulinde ama-crystals ashukela ukuba aphele ngokuphelele. Yengeza ukhilimu ushizi osikiwe nge-chocolate unamathisele, bese uya ukhilimu, bazohlinzeka nge-dessert ebandayo ukuthungwa okufisayo.
Hlanganisa ukhilimu kuze kube yiziqongo eziqinile futhi ngokucophelela, ezinxenyeni, zixubane nesisekelo se-cream ushizi. Sabalalisa ubukhulu esitsheni bese ushiya kuze kube seqhwa ngokuphelele.
Indlela yokwenza izithelo ze-ayisikhilimu ekhaya?
Isisekelo se-ayisikhilimu e-classic ayisikhilimu noma ingxube yabo nobisi, kodwa le iresiphi ayifani, njengalesi sisekelo sayo esibucayi sikhishwe ukhilimu omuncu, okunikeza ice cream ekulungele hhayi nje ukuthungwa okuthakazelisayo, kodwa futhi kumuncu omnandi.
Izithako:
- ama-blueberries - izinto ezingu-2;
- ushukela - 135 g;
- lemon ikhasi - 1/2 tsp.
- ijusi lesigamu semononi;
- ukhilimu - 355 ml;
- ukhilimu omuncu - 340 g.
Ukulungiselela
Beka ama-bilberries epanini bese ungeza ushukela. Masinyane uthele ngejamu lemon kanye nesitsha. Shiya izitsha phezu komlilo ophakathi kuze kube amajikijolo aphule, bese upholile imizuzu engu-10.
Ngaphambi kokwenza i-ayisikhilimu eyenziwe ngokhilimu, shaza ama-blender amajikijolo abe yimishini ehambisanayo. Thela ukhilimu ukhilimu nge ukhilimu omuncu, uphinde uphonsa, upholise ingxube, bese uwuthululela kumenzi we-ayisikhiliki bese upheka ngokulandela imiyalelo.
Kulula kangakanani ukwenza i-ayisikhilimu ice ekhaya?
Uma kungekho-ice cream umenzi, blender noma mixer, indlela kuphela ukuphuma ukulungiselela ice ice. I-version yethu ye-delicacy ye-ice ihlukile kokujwayelekile, ngoba iqukethe izithelo nezithelo zamaberry engqungqutheleni yayo, kodwa ingxube ye-alcohol ne-schnapps.
Izithako:
- iwayini - ibhodlela le-1/2;
- i-peach schnapps - 75 ml;
- ushukela - 45 g;
- ipayipi - ucezu olu-1;
- ama-blueberries - into engu-1;
- i-mint fresh.
Ukulungiselela
Hlanganisa ushukela ewayini, uthele ezitsheni ze-schnapps bese uqala ukulungiselela izithelo. Sika ehlutshiwe ehlutshiwe, i-bhisikijolo ugeze kanye namaqabunga ama-mint bese uyomile. Hlela izingcezu zamapayipi, ama-blueberries kanye ne-mint esikhunjini bese uthela ingxube ye-champagne kanye ne-schnapps. Shiya isikhunta kwifriji kuze kuqinisekiswe ngokuphelele.
Indlela yokwenza ice cream ekhiqiza ubisi ngaphandle kokhilimu?
Uma ugwema ukusebenzisa imikhiqizo yezilwane, i-ayisikhilimu esiphundu ingahle isetshenziswe ngesisekelo sobisi lwamafutha kakhukhunathi. I-ayisikhilimu elungile eyenziwe yilezi zinhlanzi ezinomsoco futhi inomsoco oshisayo.
Izithako:
- ubisi lwekakhukhunathi - 415 ml;
- uju - 135 ml;
- i-vanilla ithole - 10 ml.
Ukulungiselela
Ngobusuku ngaphambi kokulungiselela ice cream, faka isitsha se-ayisikhilimu efrijini. Gcwalisa izithako ezivela ohlwini futhi uphinde uzipholise ubusuku bonke esiqandisini. Ekuseni, uthele ingxube kumakhi we-ayisikhiliki bese upheka, ulandela imiyalelo kudivayisi.