Namuhla sizoxoxa emakhakheni ethu indlela yokupheka i-jam ekhanda elimnandi, elikhuni futhi elimnandi kuNkulunkulu ekhaya, futhi sizohlinzeka ngokukhethwa kukho kokuphuza amakhukhi epulatifini ne-gelatin, futhi sikutshele ukuthi ungenza kanjani isidlo esiphundu ngosizo lomenzi we-multivark nesinkwa.
Indlela yokwenza i-jamberberry ejubane ne-gelatin - iresiphi ebusika
Izithako:
- sitrobheli esivuthiwe - 1,5 kg;
- ishukela lesasanti - 360 g;
- i-gelatin - 40 g.
Ukulungiselela
Kulesi simo, ubukhulu be-jam abufinyelelwanga ngokupheka okukhathekayo, okukhathele ukupheka kanye nengxenye enomthelela we-sugar granulated. Sizofeza ukuthungwa okulukhuni okudingekayo lapha ngendlela ehluke ngokuphelele, okwengeza i-gelatin ku-jam.
Ukusebenzisa lo mqondo, siqala ukulungiselela, njengoba kufanelekile, amajikijolo. Ngenxa yalokhu, siwageza, siwahlele, uwakhulule kuma-pedicel, bese uwafaka ku-container enameled. Thela izendlalelo noshukela bese uhamba isikhashana ukuze uhlukanise ijusi. Ngemva kwalokhu, uma uthanda, shaya amajikijolo nge-blender noma nje faka ngezandla, engeza i-gelatin ku-mass, mix futhi ake ume isikhathi esithile.
Manje sibeka umkhumbi ngemoto esilinganisweni futhi siwufudumise, ngokuvamile uvusa, bese ubilisa. Siyanciphisa umlilo okungenani, sivumela ukuqhuma emlilweni eminye imizuzu emibili, emva kwalokho sidlulisela iziqukathi zangaphambili ezihlanjululwayo, zifake ngezikhumba ezibolayo bese uzibeka ngaphansi koboya obufudumele kuze kube yilapho sezipholile ngokuphelele.
Indlela ukupheka okumnandi sitrobheli jamu ekhaya in multivariate?
Izithako:
- i-strawberry evuthiwe echotshoziwe - 480 g;
- ushukela wesasanti - 400-480 g;
- i-citric acid - i-pinch eyodwa.
Ukulungiselela
Ukulungiselela i-jamberberry jam, njengokwesikhashana esidlule, kuqala ngokulungiselela ukulungiselela amajikijolo. Siyahlanza ama-strawberries, siwume, ususe kuwo, bese uwagqoka nganoma yisiphi indlela esikahle. Ungawachoboza amajikijolo, ukuchoboza noma ukugcoba, futhi ukukhulisa i-billet okungcono kakhulu kungcono ukujezisa amajikijolo nge-blender noma ukugaya endaweni yokugaya inyama.
Isisindo samanzi sitrobheli esilungisiwe sidluliselwa emandleni we-multi-device, siyifaka ngoshukela bese siwaxuba. Vula idivayisi ngaphakathi kwimodi ethi "Ukushisa" bese umisa sitrobheli noshukela, ngezikhathi ezithile uvuselela, kuze kube yilapho zonke izikristalu zikashukela zichithwa.
Ngemuva kwalokho, sidlulisela idivayisi kunoma iyiphi imodi ngokugcina izinga lokushisa ngezinga lezilinganiso eziyikhulu. Kungenzeka, kuye ngokuthi imodeli yedivaysi, uhlelo "Soup", "Varka" noma "Ukubhaka" ngethuba lokukhetha lokushisa.
Silungisa i-jam, ngaphandle kokuvala isembozo futhi, ngokuzihlanganisa ngaso sonke isikhathi kubuningi obufunayo, okuyinto ngezikhathi ezithile sivivinya ukudonsa okuhlile epulatheni.
Sikulungele ukuthululela i-jam kumigodi yama-glass eyomile, siwafaka ngokuqinile ngama-lids futhi sivumele ukupholisa phansi, ukubeka ngaphansi kwengubo yokuzifaka.
Indlela yokupheka i-strawberry jam ekhaya ekhaya lomenzi wesinkwa?
Izithako:
- I-Strawberry evuthiwe - 720 g;
- ishukela lesasimu - 220-250 g;
- i-citric acid noma ijusi likalamula - isinki esisodwa noma i-1 tbsp. isipuni, ngokulandelana.
Ukulungiselela
Ukulungiselela i-jam kusuka ku-strawberries kumenzi wesinkwa akuyona neze inkinga. Kwanele nje ukufaka ibhakede inani elidingekile le-strawberries ehlanjululwe ngaphambili neyomisiwe ngaphandle kwemisindo, gcwalisa amajikijolo noshukela bese wengeza ijusi lemon noma ama-crystals e-citric acid. Ngemuva kwalokho, vala uvale isembozo sedivaysi, faka uhlelo "Jam" noma "Jam" futhi ungenza into yawo siqu. Miracle idivayisi ngokwayo iyobeka isikhathi sokupheka futhi ipheke okumnandi sitrobheli billet.
Manje kusele nje ukuthulula i-jam kumigodi eyinyumba, ukuyibopha bese ubeka ngaphansi kwengubo ukupholisa.