Inkukhu namazambane epholile kuhhavini yisidlo esizogcwalisa ikhaya lakho ngephunga elimnandi futhi lizophuma ngamanzi amnandi. Futhi ngokubonga, umswakama awuphumi emanzini futhi awumile. Zama ukupheka le dish ngokusho zokupheka ezichazwe ngezansi.
Inkukhu Recipe in foil namazambane
Izithako:
- izinkukhu zezinkukhu - ama-3 ama-PC.;
- amazambane - ama-3 ama-pcs .;
- i-garlic - ama-clove amathathu;
- ushizi - 70 g;
- i-bulb - ucezu olu-1;
- izinongo .
Ukulungiselela
Izinkukhu zezinkukhu zihlanjululwa ngamanzi abandayo, zomisiwe futhi senza amapctures amancane enyameni. Sifaka kuzo ama-clove agwetshiwe bese sibhaqa inkukhu ngezinongo. I-bulb isetshenziselwa futhi igcwele izindandatho ezinzima. Amazambane ahlanzwa, ahlanzwa futhi ahlukaniswe. Ushizi luchotshoziwe nge-grater ephakathi. Manje thatha ishidi lesigxathu se-foil bese ulibeka etafuleni. Sisabalalisa zonke izithako ezisebusweni ngezingqimba: anyanisi, amazambane, izinkukhu zezinkukhu futhi zifafazwe ushizi ogayiwe. Ukugoqa ngokucophelela konke, lungisa amaphethelo bese ushintsha umshini wokusebenza emgqeni wokubhaka. Sithumela inkukhu namazambane ekubhabheni kuhhavini eliphefumulelwe bese ubhaka cishe imizuzu engama-60.
Inkukhu namazambane ku-foil
Izithako:
- inkukhu isidumbu - 1 piece;
- amazambane - 500 g;
- i-bulb - izingcezu ezimbili;
- izinongo.
Ukulungiselela
Siphila inkukhu siyiqede sibe yizicucu ezincane. Sihlanza amazambane bese siwasika ngommese. Bese ugibela inyama ngezinongo futhi ube mnandi kakhulu ngamafutha yemifino. Simboza isikhunta ngephepha lesikhumba, usakaze amazambane kuwo, bese u-anyanisi, amasongo aqoshiwe, nenkukhu. Gcoba nge-seasonings, faka phezulu phezulu ngeshidi lesibini lesithombe, ubhidliza imiphetho bese ubhaka isidlo imizuzu engama-60 kuhhavini elushisayo ngaphambi kokushisa kwama-degrees angu-200.
Inkukhu namazambane kuhhavini ngaphansi kwesilwane
Izithako:
- imilenze yenkukhu - 1 kg;
- imayonnaise - 3 tbsp. izinkezo;
- amazambane - 2 kg;
- i-bulb - izingcezu ezimbili;
- amanzi ahlungwa - 3 tbsp. izinkezo;
- amafutha omnqumo - ukunambitha;
- izinongo.
Ukulungiselela
Amazambane ahlanzwa, ahlanzwa futhi ahlanjwe. Ama-anyanisi asetshenziselwa futhi ahlambuluke ngamaminithi amancane. Imilenze yenkukhu iyahlanjululwa futhi yomiswe ephepheni leshidi. Ifomu lokubhaka amafutha ngamafutha omnqumo bese usakaze umlenze wonke. Amazambane ahlanganiswe no-anyanisi kanye nemayonnaise, futhi asakaze le mifino "umcamelo" phezu kwenyama. Geza isidlo ngezipuni ezimbalwa zamanzi, uvale ngokuqinile ifomu nge-foil uphinde uthumele umshini wokushisa kuhhavini elishisayo ngemaminithi angu-65. Bese ususa ngobumnene isilwane bese ushiya ukudla kuhhavini ngamaminithi ambalwa.