Isikhumba se-bagels - izindlela zokupheka ezingcono kakhulu zesisekelo sezimpahla ezimnandi ezikhishwe ekhaya

Isibungu se-bagels singenye yezinzima kakhulu futhi eside kumininingwane yokupheka yalolu hlobo oluyinqaba lokubhaka, ngoba njengokugcwalisa ungasebenzisa cishe noma yini. Njengoba ukhethe uhlobo oludingekayo lwesisekelo, ungayilungiselela ukusetshenziswa esikhathini esizayo, ukhathele, futhi ujabulise abathandekayo nge-bun fresh ne-fillings ehlukahlukene yokudla kwasekuseni.

Indlela yokupheka inhlama ye-bagels?

Uhlelo lokupheka lwenhlobo ngayinye lwesisekelo ngokuqondile lusekelwe iresiphi ekhethiwe. Ukuhlolwa kwe-roguelike kuhhavini, okwenziwe kaningi, kungadutshulwa kokubili kumanoni afanayo kanye nofulawa, njengama-croissants e-classic, isibonelo, kanye nokwengezwa kweziphuzo. Indlela yokugcina izuze ukuphakama okukhulu kwezwe ngenxa yokulula nokuguquguquka kwayo: ukubhaka kuzokwenza ukuthi i-base ibe ne-airy ngangokunokwenzeka, imikhiqizo yobisi - i-crumbly ne-fragile, nebheya, i-brine noma amanzi ahlanzekile - aphikisayo futhi afanelekile ukuba nendima yokudla okulula kuyo yonke into efanayo.

Isikhumba se-bagels - iresiphi elula

Uma isisekelo sokuthola iresiphi eliyiqiniso lama-croissants kufanele silungiselelwe izinsuku eziningana futhi sithathwe njengesibhakabhaka esinezinkathi, ukuhluka okulandelayo kuzokwazi ukuthula wonke umuntu ngokuthula. Akunamaphutha okungapheli, ukugoqa nokuqhwaza: izinto ezimbalwa kanye nezingxenye ezilula - lokho kuyadingeka uzizwe njenge-Parisian njalo ekuseni ekuseni.

Izithako:

Ukulungiselela

  1. Isithako sokuqala sihlanjululwa ngobisi olufudumele obufudumele futhi sishiya kuze kube yilapho siphunga, futhi okwamanje sishintshe ibe ngukudla okusawoti omuncu nebhotela.
  2. Thela uketshezi ku-crumb bese uqoqa konke ku-coma olulodwa, hhayi okwenyusa kakhulu, ukuze izingcezu zamafutha zingancibiliki.
  3. Shiya it kubanda ngehora.
  4. Inhlama enjalo ye-bagels ne-jam, i-chocolate, i-jam kanye nezinye, hhayi izigcwalisi zamanzi ezincane ezizokwenza.

Umquba usuka ku-cottage ushizi wezingqwembe

I-Curd inhlama ye-bagels iyinhlangano iresiphi ezosebenza njengenye indlela ehlukile kwisisekelo esijwayelekile se-flaky. Kuthatha izingxenye ezintathu kuphela futhi cishe imizuzu engama-30 yokugcoba nokufakazela ubufakazi, emva kwalokho ungakwazi ukuqala ukubhaka. Kungasetshenziselwa ezinye izinhloso, njengoba kuboniswe kusihlokweni, kodwa ku-strudels, i-pie-rollers, ama-pie avuliwe nama-tarts, kanye nokudla okunamnandi okusawoti.

Izithako:

Ukulungiselela

  1. Hlanganisa zonke izingxenye ezintathu zezandla noma i-spatula yamapulangwe, kuze kube yilapho umthamo ungaqoqiwe ndawonye.
  2. Yakha ingxube kum com, ukugoqa ngefilimu bese ushiya inhlama elula yama-rollers efrijini ngehora lehora.

Isikhumba sama-bagels ku-ukhilimu omuncu

Umquba wezingxowa nge-addition of imikhiqizo yobisi oluvutshiwe i-airy ezimweni ezivelele, kodwa ithambile kakhulu, iyanqamuka futhi iyancibilika emlonyeni. Ikhumbuza kakhulu isisekelo somhlabathi esenziwe ngendlela efaneleko ngokulungiswa okukodwa: kulula kakhulu ukugcoba, ukuphola futhi ubhake ngokushesha, okuyinto ekahle kunoma yikuphi ukupheka kwekhanda.

Izithako:

Ukulungiselela

  1. Ngommese womshini noma omunwe, nquma izingxenye ezintathu zokuqala zibe yi-crumb.
  2. Engeza ukhilimu omuncu ku-crumb, futhi ngemva kokuxuba ukuxuba ndawonye.
  3. I-recipe ye-bagels isiphelele, ihlala ipholile cishe ihora futhi ungaqala ukuphuma.

Umquba wezingxobo ze-kefir

Uma ufuna ukuhlolwa kwe-win-win recipe ye-bagels ne-jam, khona-ke nangu ozokhethwa kuqala kulolu daba. Ngenxa yokweqa kwawo, lokhu kukhetha okuhle ngisho nokuqhuma kwendlu yangasese kanye ne-jam, ngoba kugcinwa kahle okugcwala amanzi, futhi ngenxa yokwethula kanye nokuphuza umoya kutholakale indawo ezinhliziyweni zabathandi be-baking. Le nhlama ye-bagels ingaba mnandi ukunambitha.

Izithako:

Ukulungiselela

  1. Ngesikhilimu esishisayo kancane, uthele imvubelo bese ushiya kuze kube seqhwa.
  2. Amaqanda ashaya ngokuhlukana ne-kefir ekamelweni lokushisa.
  3. Hlanganisa zombili izingxube zamanzi ezinomshini owomile futhi uxoke, ufezelele ubuhle obukhulu besisindo.
  4. Shiya inhlama okumnandi ye-bagels nge-jam ukuze uqinisekise ukushisa kwehora, bese uqhubeka nokubunjwa kwemikhiqizo.

Dough on brine for ukhukhamba

Mhlawumbe, ukuhlolwa kokuqala kwe-bagels yiqiniso lokuthi lixoxwe nge-brine. Njengoba kunikezwe ukwedlulela, umkhiqizo oqedile uba yinto epholile futhi enomnandi ngokwanele, okuzobe kuhilela ukubuyekezwa ngokuhlukumezeka komuntu wonke ongathandi amaswidi ashukela. I-Filler, ngendleleni, ingaba yinye isithako esingenayo i-unsweetening esenza i-dessert ngokuzenzakalelayo ibe yindawo encane ebhiya .

Izithako:

Ukulungiselela

  1. Inhlama esheshayo ye-bagels ihlanjululwe ngezibalo ezimbili: izithako zokugcina zihlangene ndawonye, ​​ushukela uhlanjululwa ngokwehlukana ku-brine futhi amafutha athululelwa eziketsheni.
  2. Njengoba uhlangene zombili izingxube, xola konke bese uqala ukubunjwa kwemikhiqizo.

Inhlama ye-Butter yemiqulu

Umquba we-bagels kwimvubelo - iresiphi akulula kumbheki oqala, ngakho-ke uma okokuqala kufanele ubhekane nayo, ikakhulukazi ubuke ukushisa. Kufana nokushisa kobisi, okumele kube yi-oda lamadireji angu-37-38 okuthuthukiswa kahle kwamagciwane ezincane, kanye nokushisa kobufakazi, okumele kusize ukwanda kwamanani okungenani kabili.

Izithako:

Ukulungiselela

  1. Izakhi ezinomile ezivela ohlwini zixhunyiwe ngokwehlukana.
  2. Ubisi, kanye ne-margarine namanzi, ukufudumala kokushisa okungenhla futhi uthele emxinini owomile.
  3. Khonta konke ngesandla noma usebenzisa inqubo yokudla okungenani imizuzu eyi-10.
  4. Shiya ukuma endaweni efudumele, eyisimungulu kanye nomqulu.

Umquba ubhiya we-bagels

Njengenhlama eluhlaza okwenziwe nge-bagels, le nketho ingase ingabonakali njengejwayelekile njengabanye echazwe ngenhla, kepha isiphuzo se-foamy sekuyisikhathi eside siboniswe ukuthi kungabi nje umngane omuhle emcimbini, kodwa futhi umkhiqizo okufanele uhlale usondelene nanoma yiliphi ikhaya ibhaki. Isisekelo esinjalo sikulungele ukubhaka okungenamvubelo, kepha sikwazi ukwenza ubungane ngokugcwaliswa kwezithelo, ushokoledi kanye nejamu.

Izithako:

Ukulungiselela

  1. Kushisa kakhulu ubhiya.
  2. Izithako zokuqala zixubhaniswa zibe yi-crumb, engeza imvubelo bese uthele ubhiya.
  3. I-Fiddle nehlama elikhungathekayo lama-rollers, aze eze ndawonye, ​​bese epholile isigamu sehora efrijini, noma ayishiye esiqandisini usuku lonke.