Singafuni kanjani ukuphika lokhu, kodwa ihlobo lisemva kwethu, futhi maduzane silinde imishanguzo eningi, engabalethi nje izindlela ezimbalwa zokuchitha isikhathi sabo sokuzilibazisa, kodwa futhi ne-wave of frosts. Ukulwa nokuzivikela kusuka ekugcineni kungenziwa ngekhemisi elula kusho noma ekhaya, ehlomile abantu zokupheka, enye yazo esinqume ukunikela ngale ndaba.
Izinzuzo zetile le-apula ne-sinamoni ne-orange ziyabonakala: ngaphezu kwalokho, isiphuzo siyadabukisa futhi sivuselele ngokumangalisayo, sandisa ukukhulelwa komzimba, sithuthukisa ukusebenza komathumbu futhi susa amanzi angaphezu kwamandla, sigweme ukukhukhumeza. Ukupheka itiye elinjalo kungaba kokubili amaqabunga aluhlaza kanye namnyama, nabathandi be-karkade bangasebenzisa izikhala ezibomvu njengesisekelo.
Itiye le-Apple nge-orange nesinamoni - iresiphi
Ake siqale iresiphi ejwayelekile, okubandakanya ukuphuza itiye kumhluzi we-apple-orange kanye nezinti zezinamoni.
Izithako:
- amanzi - 480 ml;
- i-apula (usayizi ophakathi) - ucezu olulodwa;
- amathoni esinamoni - ama-2 ama-pcs .;
- itiye - 2 tsp.
- ikhasi le-orange - udoti 2;
- uju - ukunambitha.
Ukulungiselela
Thela amanzi kunoma yikuphi isitsha esihlanganisiwe futhi ubeke umlilo. Lindela uketshezi ukuthi ubilise, bese ufaka kuwo izicucu zama-apula (ngaphandle kwenhloko nembewu), izinti ze-zest nesinamoni. Lindela ubilise lwesibili, faka i-pan nge-lid bese ususa ekushiseni. Vumela iziqukathi ukuthi zime ekushiseni imizuzu engama-5-7, ngakho-ke ama-apula, ikhasi kanye nesinamoni unikeza ukunambitheka kwabo futhi banambitheke kakhulu. Esikhathini esixazulule esiphezulu nesiphunga, uthele amaqabunga etiyi, uphinde umboze isitsha, manje ushiye itiye ukuphuza. Gwema ukuphuza, uhlanganise neju ujabulele.
I-tea nge-apula, i-orange nesinamoni
Kulabo abangenandaba nokufudumala, hhayi nje itiye kuphela, kodwa futhi nengxenye encane yotshwala, sincoma ukuzama iresiphi elandelayo. Ikhwalithi ephezulu yotshwala kuyo empeleni kungcono ukunambitheka kotshwala kuyophulukisa yonke into eyiphunga.
Izithako:
- i-sachet yetiyi eluhlaza - 1 pc.;
- i-bourbon - 45 ml;
- i-apple cider - i-30 ml;
- isigamu se-orange;
- isinamoni stick.
Ukulungiselela
Beka ingilazi yamanzi emlilweni, ulethe emathunjini, ususe ekushiseni bese uthele isikhwama setiyizi kanye nesinamoni. Shiya i-tea brewed, ne-sinamoni - susa konke ukunambitheka kwakho, ngokoqobo imizuzu embalwa. Ngemva kwesikhashana, thinta itiye, wengeze ngejusi lezinxenye ze-orange, i-cider ne-bourbon. Zama isiphuzo ngaphandle kokulibaziseka, wengeze ucezu lwe-citrus ngobuhle.
Itiye ye-Apple ngejusi ne-orange nesinamoni - iresiphi
Izithako:
- i-apple ijusi - 480 ml;
- amanzi 470 ml;
- amathoni esinamoni - ama-2 ama-pcs .;
- itiye elimnyama - amathisipuni amabili;
- ikhasi le-orange - imichilo engu-3;
- i-asterisk;
- ama-clove - ama-buds amabili.
Ukulungiselela
Hlanganisa ijusi namanzi ndawonye bese uletha ingxube kumathumba. Thela itiye ngamanzi abilayo, ufake isinamoni, i-zest, i-anise nama-clove olandelayo, bese ushiye isiphuzo ukuze ubilise imizuzu engu-5-7.
Itiye le-Apple elinolinisi, ubisi nesinamoni
Uma ngaphambi kokuba leli teyi yobisi liphuphe ngawe ebusuku, bese unikeza lesi siphuzo ithuba elisha, uthathe njengesisekelo salesi siphila. Inkomishi yobisi olubhakabhaka itiye, njengokungathi, yenza ube ngumbhobho futhi ubheke ukubusa kwekwindla kusuka efasiteleni.
Izithako:
- itiye le-chamomile - 480 ml;
- i-apula - ucezu olu-1;
- isinamoni stick;
- ubisi - 210 ml;
- uju - 10 ml.
Ukulungiselela
Beka itiye le-chamomile ngomlilo, ufake kuwo iziqephu zama-apula (ngaphandle kwe-peel kanye nomgogodla) nenduku yesinamoni, upheke uphuzo kuze kutholakale ama-apula. Izithelo ezitsheni ezenziwe ngomumo kufanele zithululwe futhi zihlukumeze itiye nge-sieve emihle. Thelela ubisi ekuphuzeni bese ubumnandi noju ujabane.